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@araek41886768381827: الثبات والهيبة: يعني الأقصر هي اللي "ثابتة" ومتربعة على عرش التاريخ والأصول، ومفيش محافظة تانية تقدر تهز مكانتها #تاريخنا_العظيم⚡️📚 #الاقصر_بلد_السحر_والجمال #اكسبلوررر

طارق ابو كامل 🤍
طارق ابو كامل 🤍
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Region: EG
Thursday 11 June 2026 11:22:22 GMT
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araek41886768381827
طارق ابو كامل 🤍 :
الثبات والهيبة: يعني الأقصر هي اللي "ثابتة" ومتربعة على عرش التاريخ والأصول، ومفيش محافظة تانية تقدر تهز مكانتها
2026-06-11 11:36:15
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kamal1nor
كمال ابوطارق :
🥰
2026-06-13 23:28:33
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Amanda Please White Christmas: Ingredients: 500g white chocolate, broken into pieces 2 tablespoons coconut oil 80g pistachios, roughly chopped ½ cup dried cranberries ¼ cup glazed cherries, chopped 1½ cups Rice Bubbles 1 cup desiccated coconut Gold sprinkles or your choice of decoration Method: Add your broken-up white chocolate to a microwave-safe bowl along with the coconut oil. Microwave in 30-second increments, stirring in between each, until completely melted and smooth. Set aside for about 10 minutes to cool slightly. While the chocolate is cooling, prepare your mix-ins. Roughly chop the pistachios and glazed cherries, and set aside a small handful of pistachios and cranberries to decorate the top. Add the remaining pistachios, cranberries, glazed cherries, Rice Bubbles and coconut to the melted chocolate. Give everything a good mix until all the ingredients are coated in chocolate. Pour the mixture into a lined 9 x 9-inch square baking tin and spread it out evenly. Sprinkle over your reserved pistachios and cranberries, then finish with gold sprinkles or whatever decorations you like. Pop into the fridge to set for at least 4 hours, or preferably overnight. Once completely set, remove from the tin, slice into pieces and enjoy! Storage: Keep stored in an airtight container in the fridge. #whitechristmas #christmasrecipe #rockyroad #whitechocolate #fyp
Amanda Please White Christmas: Ingredients: 500g white chocolate, broken into pieces 2 tablespoons coconut oil 80g pistachios, roughly chopped ½ cup dried cranberries ¼ cup glazed cherries, chopped 1½ cups Rice Bubbles 1 cup desiccated coconut Gold sprinkles or your choice of decoration Method: Add your broken-up white chocolate to a microwave-safe bowl along with the coconut oil. Microwave in 30-second increments, stirring in between each, until completely melted and smooth. Set aside for about 10 minutes to cool slightly. While the chocolate is cooling, prepare your mix-ins. Roughly chop the pistachios and glazed cherries, and set aside a small handful of pistachios and cranberries to decorate the top. Add the remaining pistachios, cranberries, glazed cherries, Rice Bubbles and coconut to the melted chocolate. Give everything a good mix until all the ingredients are coated in chocolate. Pour the mixture into a lined 9 x 9-inch square baking tin and spread it out evenly. Sprinkle over your reserved pistachios and cranberries, then finish with gold sprinkles or whatever decorations you like. Pop into the fridge to set for at least 4 hours, or preferably overnight. Once completely set, remove from the tin, slice into pieces and enjoy! Storage: Keep stored in an airtight container in the fridge. #whitechristmas #christmasrecipe #rockyroad #whitechocolate #fyp

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