Mrrice🌾
Region: US
Thursday 11 June 2026 12:11:37 GMT
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Mrrice🌾 :
After makes a kimchi : 2-3 days on room temperature and airtight containers and once a day make sure flip over in the container .! Keep in refrigerator for 3-4 weeks
2026-06-11 18:25:10
513
BigMamaMuffin :
I just love that we’re using shot glasses as our measuring cups 😂
2026-06-13 13:18:13
44
Thena :
Now this is easy ,I will try to make some green onion kimchi , gamsahabnida
2026-06-13 13:45:09
2
röwdÿ :
I love how you measure with shot glasses
2026-06-11 22:03:41
566
zhadist :
Finally someone doing my favorite kimchi with regular green cabbage. It is so much better! Its so crunchy and perfect!
2026-06-12 04:29:06
77
Titanic Nerd🌒BB⁴ :
Mr. Rice is there a way to make non spicy kimchi? I have really bad acid reflux and I can't have spicy foods but I love kimchi.
2026-06-11 15:05:21
1039
mags :
for some reason I decided to grow like 50 cabbages in my garden so I'll come back to this in like 2 months
2026-06-12 17:52:55
30
Kay :
you can make kimchi with regular cabbage too? 🥹 my grocery store has been out of stock on Napa a lot lately, gonna have to try this now
2026-06-12 18:41:37
45
🇬🇧🇨🇦 Nickie_Tea 🇨🇦🇬🇧 :
I prefer reg cabbage, the crunch its where its at
2026-06-13 02:54:58
3
ilyme111 :
I put my BLT on a flour torilla the other day and thought of you. 😂🥰
2026-06-11 21:24:02
10
COREALL BY CLEO :
Wow this is brilliant!!!!!👏👏👏👏👏
2026-06-11 22:22:06
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Merrara :
Mr rice, can you show me how to make regular kimchi ?
2026-06-12 17:57:30
1
MrTbone113 :
I need to find these giant bowls to start making my own kimchi
2026-06-11 23:23:28
11
Apple :
finally easy instructions, thx Mr.Rice 😊❤️
2026-06-11 16:31:07
8
GothMilkMom :
can you also teach us what the Korean words for ingredients are?
2026-06-11 16:23:50
8
pinkcherrylemon :
I didn’t know this was an option 🥺🥺
2026-06-13 06:41:13
3
chak :
thank you for sharing 😊
2026-06-13 07:53:10
1
Pewpewpew🤘 :
would red bean paste work?
2026-06-13 07:48:03
1
Aaahshshahhs :
NOW, WHAT IM GONNA DO -- IM GONNA 🔪
2026-06-12 03:57:21
5
Chris Lorne :
I bought a HUGE container of gochugaru. It has so many cooking uses.
2026-06-12 17:28:11
69
deniselewiswills :
Can we leave out the fish sauce ?
2026-06-12 01:50:35
1
Rasa Naicker :
Hi will I get food poisoning if I make it 😂❤️❤️coz someone told mee it will get spoilt in a bottled jar so where to keep it
2026-06-13 06:57:35
0
🦋Naya🌸 :
what can you substitute with the plum extract?
2026-06-13 14:20:37
2
Aba𓇼𓆉 :
Can we use oyster sauce insteacd of fish sauce?
2026-06-13 08:46:31
2
A G G O T DentaBRO_DDS :
Bro, you gave me something to do today. I’m going to bust out my croc.
2026-06-13 13:31:20
3
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