@kona.akhter1: #CapCut

💔💔coster Nil Akash💔💔
💔💔coster Nil Akash💔💔
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Thursday 11 June 2026 13:38:29 GMT
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user9491560758344
এক টুকরো স্বপ্ন :
তাই নাকি গো ❤️❤️❤️
2026-06-26 10:27:22
1
amena1235367889
মিষ্টি মেয়ে :
আমি ওভালো নেই
2026-06-24 16:37:57
1
mdshafoul370
MDSARFUL Islame :
হাই
2026-06-26 11:08:16
0
md.samim10410
MD SAMIM :
দুনিয়াটা বড় স্বার্থের জায়গা
2026-06-24 14:55:33
1
user37537296322516
কিশোরগঞ্জের ছেলে :
চলে এসো 🥰🥰🥰
2026-06-25 18:04:18
1
lakhi.islam916
shati Islam :
😂😂😂😂😂
2026-06-22 00:56:40
1
md.badal.hossain77
Bosd35 :
Ami o vlo nay
2026-06-24 20:31:45
0
shafia3600
shafia :
অনেকদিন তোমাকে দেখি নি খুব দেখতে ইচ্ছে হচ্ছে
2026-06-24 13:19:30
1
user1838017372277
MD:JIHAD 10 :
সত্যি গো
2026-06-21 14:53:14
2
anisdewan06
Anisdewan :
আমার রিপা আমাকে ছেড়ে চলে গেছে
2026-06-22 15:16:20
3
monirul.islam.mon654
Monirul islam Mon :
কপি লিংক করে দিলাম
2026-06-25 04:17:32
0
user93362533526735
❣️হাট বলাইল❣️😎🫣 :
not supported! 🧐🧐
2026-06-22 15:56:20
1
rasel.hosen4128
♥️♥️শুধু তোমার জন্য 🌹🌹 :
🥰🥰🥰🥰
2026-06-11 18:25:04
4
mdmasud42560
আশা :
❤️❤️❤️
2026-06-22 06:15:50
1
user428241811
abu bakkar :
🥰🥰🥰
2026-06-13 17:32:14
1
rina75402196171447
@rina begum 172 :
🥰🥰🥰🥰
2026-06-13 15:12:04
1
robiulislamrobi3833
পরিবারের সেজো ছেলে :
🥰🥰🥰
2026-06-25 09:01:27
0
mukta40440
Mukta ❤️‍🩹 :
🥰🥰🥰🥰
2026-06-24 17:05:10
0
jhurul.islam3973
🏵️★ƠʂaɳtƠ◄🄹►ɱƠɳ★🏵️ :
😱😱😱
2026-06-25 17:19:50
1
user655512080
অসমাপ্ত প্রেম কাহিনী :
🥰🥰🥰
2026-06-25 03:10:13
0
amdadulkhan615
Dinasor King :
🥰🥰🥰
2026-06-12 03:18:47
1
sefali.sefali86
Sefali Sefali :
😂😂😂
2026-06-24 14:53:27
0
user2542792819135
আমার না হওয়া শখের মানুষ :
😂😂😂
2026-06-11 16:31:02
1
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🍗 Chicken 65 Biryani That Finished in One Dinner 😍 chicken 65 biryani, restaurant style biryani, boneless chicken recipe, easy dinner recipe, Pakistani biryani #chicken65biryani #biryanirecipe #pakistanifood #homemadebiryani #FoodLover Chicken 65 Biryani Ingredients For Chicken Marinade * 1 kg boneless chicken, cut into large pieces * 2 tbsp ginger-garlic paste * 8-10 curry leaves * 3 tbsp tandoori masala * 2 tbsp biryani masala * ½ tsp black pepper powder * 1 tsp salt, or to taste * Juice of ½ large lemon * 3-4 tbsp cornflour * 3 tbsp yogurt * 1 egg For Rice * 750 g basmati rice * 2 bay leaves * 4 green cardamoms * 1 small cinnamon stick * 4 cloves * 2 tbsp salt * 2-3 lemon slices For Gravy * ½ cup cooking oil (or 5-6 tbsp oil left after frying the chicken) * 3 medium onions, sliced * 1 tbsp ginger-garlic paste * 3 large tomatoes, chopped * Leftover chicken marinade * 1 tbsp tandoori masala * 3-4 green chilies * 8-10 curry leaves * Salt to taste For Layering * Fresh coriander leaves * Fresh mint leaves * Fried onions * Red and orange food color Method Mix the chicken with all the marinade ingredients and let it rest for 30 minutes. Heat oil and fry the chicken until golden. Remove and keep aside. Boil the rice with whole spices, salt, and lemon slices until 90% cooked. In ½ cup oil or the leftover frying oil, fry the onions until light golden. Add ginger-garlic paste and tomatoes and cook until soft. Add the leftover marinade, tandoori masala, green chilies, and curry leaves. Add the fried chicken and cook for 3-4 minutes. Layer the chicken and rice in a pot. Top with coriander, mint, fried onions, and food color. Cover and cook on low heat (dum) for 20 minutes. Serve hot and enjoy your delicious Chicken 65 Biryani!
🍗 Chicken 65 Biryani That Finished in One Dinner 😍 chicken 65 biryani, restaurant style biryani, boneless chicken recipe, easy dinner recipe, Pakistani biryani #chicken65biryani #biryanirecipe #pakistanifood #homemadebiryani #FoodLover Chicken 65 Biryani Ingredients For Chicken Marinade * 1 kg boneless chicken, cut into large pieces * 2 tbsp ginger-garlic paste * 8-10 curry leaves * 3 tbsp tandoori masala * 2 tbsp biryani masala * ½ tsp black pepper powder * 1 tsp salt, or to taste * Juice of ½ large lemon * 3-4 tbsp cornflour * 3 tbsp yogurt * 1 egg For Rice * 750 g basmati rice * 2 bay leaves * 4 green cardamoms * 1 small cinnamon stick * 4 cloves * 2 tbsp salt * 2-3 lemon slices For Gravy * ½ cup cooking oil (or 5-6 tbsp oil left after frying the chicken) * 3 medium onions, sliced * 1 tbsp ginger-garlic paste * 3 large tomatoes, chopped * Leftover chicken marinade * 1 tbsp tandoori masala * 3-4 green chilies * 8-10 curry leaves * Salt to taste For Layering * Fresh coriander leaves * Fresh mint leaves * Fried onions * Red and orange food color Method Mix the chicken with all the marinade ingredients and let it rest for 30 minutes. Heat oil and fry the chicken until golden. Remove and keep aside. Boil the rice with whole spices, salt, and lemon slices until 90% cooked. In ½ cup oil or the leftover frying oil, fry the onions until light golden. Add ginger-garlic paste and tomatoes and cook until soft. Add the leftover marinade, tandoori masala, green chilies, and curry leaves. Add the fried chicken and cook for 3-4 minutes. Layer the chicken and rice in a pot. Top with coriander, mint, fried onions, and food color. Cover and cook on low heat (dum) for 20 minutes. Serve hot and enjoy your delicious Chicken 65 Biryani!

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