1. Home
  2. Detail

@mabal.__boss223:

Mabal __Boss
Mabal __Boss
Open In TikTok:
Region: GA
Thursday 11 June 2026 18:58:18 GMT
31877
1889
49
96

Music

Download

No Watermark .mp4 (4.32MB) No Watermark(HD) .mp4 (4.32MB) Watermark .mp4 (7.34MB) Music .mp3

Comments

hulaiseine
hulaisaine :
Masallah and keep it up my dear brother
2026-06-20 22:37:37
1
ousmane.sow973
Ousmane Sow :
machallah
2026-08-03 14:09:57
0
kiatou..bamba
Kiatou. Bamba :
machaalah
2026-07-14 23:03:48
0
diopmamadou657
Diop Mamadou :
Merci Mabale Bosse
2026-07-09 13:52:01
0
tidiosow2
Tiiane s ....@ sahelien :
merci pour cette belle vidéos
2026-06-22 16:03:30
2
kiatou..bamba
Kiatou. Bamba :
dieu merci
2026-07-14 23:04:01
0
hamallasow6
Hamalla sow ✌️✅ :
même maison de président ça dépasse pas ici c'est bien seydou Kane 🤍🤍🤍
2026-06-14 14:17:06
6
ibrahimadiallo31100
IBRAHIMA Diallo :
une très belle maison
2026-06-12 12:15:50
1
diallo.boubou12
Diallo Boubou :
👍👍👍
2026-07-14 15:48:13
0
user8749205428043
traoré samba :
🥰
2026-07-14 18:23:13
0
abulayetoure2
Abulaye Toure :
🥰🥰
2026-06-24 16:43:21
0
fanta.tounkara383
Fanta Tounkara :
🥰🥰🥰
2026-07-05 23:31:41
0
mabo.gusse
Mabo Gusse :
😂
2026-06-28 11:34:06
0
harouna.sankara706
Harouna Sankara :
😘😘😘
2026-06-23 09:20:19
0
mabo.gusse
Mabo Gusse :
😁
2026-06-28 11:34:06
0
mabo.gusse
Mabo Gusse :
🥰
2026-06-28 11:34:02
0
diawodia16
@blanck dia :
👍🏻👍🏻👍🏽👍🏽👍🏽👍🏽👍🏽
2026-07-01 12:12:09
0
amadou.tamboura705
Amadou tamboura :
❤️❤️❤️
2026-06-24 13:45:23
0
amadou.tamboura705
Amadou tamboura :
🥰🥰🥰
2026-06-24 13:45:20
0
yaya.bocoum21
Yaya Bocoum :
🥰🥰🥰🥰
2026-06-23 10:26:42
0
hamallasow6
Hamalla sow ✌️✅ :
🥰🥰🥰
2026-07-15 11:19:03
0
sowalou27
Sow Alou 🇬🇦🇲🇱 Gabon Librev :
❤️❤️❤️❤️❤️❤️
2026-06-22 01:30:59
0
amalaoumar10
amalaoumar10 :
💪💪💪
2026-06-20 10:06:50
0
alindjim12
Ali N’DJIM :
🥰🥰🥰
2026-06-11 19:21:42
0
To see more videos from user @mabal.__boss223, please go to the Tikwm homepage.

Other Videos

#🥰🥰🥰🥰❤❤❤❤💯💯💯💯💯
#🥰🥰🥰🥰❤❤❤❤💯💯💯💯💯
أى لازمته البحر من غير غرق يا حزين أنت #⚔️الحاكم✋ #صعيدي_ياخال_والاسم_لوحدو_مواااال #اسيوط_سوهاج_قنا_الاقصر_اسوان_المنيا #مصر_العراق_السعودية_تونس_المغرب_الجزائر #تصميم_فيديوهات🎶🎤🎬تصميمي🔥
أى لازمته البحر من غير غرق يا حزين أنت #⚔️الحاكم✋ #صعيدي_ياخال_والاسم_لوحدو_مواااال #اسيوط_سوهاج_قنا_الاقصر_اسوان_المنيا #مصر_العراق_السعودية_تونس_المغرب_الجزائر #تصميم_فيديوهات🎶🎤🎬تصميمي🔥
Marry Me Chicken For the chicken: 1.5 lbs chicken breast sliced thin Season with: Sazon (contains salt) Garlic powder Paprika Mild red chili, I used @fadwamasala Crushed red pepper flakes Oregano or Italian seasoning Black pepper For the sauce: 2 tablespoons olive oil 2 tablespoons butter 1/2 onion diced 3 garlic cloves crushed Same seasonings as the chicken except don’t add Sazon 1/4 to 1/2 tsp salt or to taste 1 can tomato paste 1/2 cup sun-dried tomatoes Splashes of water as needed 1 cup heavy cream or more for desired consistency 3-4 handfuls baby spinach Garnish with chopped parsley (optional) Serve over pasta, rice, or mashed potatoes IB: @Maryam #dinner #marryme #marrymechicken
Marry Me Chicken For the chicken: 1.5 lbs chicken breast sliced thin Season with: Sazon (contains salt) Garlic powder Paprika Mild red chili, I used @fadwamasala Crushed red pepper flakes Oregano or Italian seasoning Black pepper For the sauce: 2 tablespoons olive oil 2 tablespoons butter 1/2 onion diced 3 garlic cloves crushed Same seasonings as the chicken except don’t add Sazon 1/4 to 1/2 tsp salt or to taste 1 can tomato paste 1/2 cup sun-dried tomatoes Splashes of water as needed 1 cup heavy cream or more for desired consistency 3-4 handfuls baby spinach Garnish with chopped parsley (optional) Serve over pasta, rice, or mashed potatoes IB: @Maryam #dinner #marryme #marrymechicken
Scamorza Stuffed Meatballs 👵🏻🍝🇮🇹 Nobody tells you how much you’ll miss Sundays in Nonna’s kitchen. ❤️ Thankfully, I wrote this one down. Nonna’s Scamorza Stuffed Meatballs 🇮🇹 For the meatballs: 1 cup plain breadcrumbs 2/3 cup whole milk 1 lb meatloaf mix (beef, pork & veal) 4 garlic cloves, minced 1/4 cup fresh parsley, minced 1 cup grated Parmigiano Reggiano 1 large egg 8 oz scamorza, cut into 1/2-inch cubes All-purpose flour, for dredging Olive oil, for frying For the sauce: 2 tbsp extra virgin olive oil 3 garlic cloves, sliced 1 (24 oz) jar passata 1 tsp salt 4 fresh basil leaves, torn Mix the breadcrumbs and milk and let them sit until the milk is absorbed. In a large bowl, combine the meat, garlic, parsley, Parmigiano, egg and breadcrumb mixture. Mix with your hands until everything just comes together. Roll a rounded tablespoon of meat into a ball, flatten it, place a cube of scamorza in the center and roll it back up, making sure the cheese is completely enclosed. Dredge the meatballs lightly in flour. Heat about 1/2 inch of olive oil in a skillet over medium-high heat and fry the meatballs until golden brown on all sides. Transfer to a paper towel-lined plate. For the sauce, heat the EVOO in a pot over medium heat. Add the sliced garlic and cook until golden. Add the passata, salt and basil and bring to a boil. Cook for 5 minutes. Lower to a simmer, add the meatballs and cook for another 15–20 minutes. And yes… there’s a little cube of melted scamorza waiting for you inside every single one. 🤌🏻 Save this recipe for your next Meatball Sunday. ❤️🇮🇹
Scamorza Stuffed Meatballs 👵🏻🍝🇮🇹 Nobody tells you how much you’ll miss Sundays in Nonna’s kitchen. ❤️ Thankfully, I wrote this one down. Nonna’s Scamorza Stuffed Meatballs 🇮🇹 For the meatballs: 1 cup plain breadcrumbs 2/3 cup whole milk 1 lb meatloaf mix (beef, pork & veal) 4 garlic cloves, minced 1/4 cup fresh parsley, minced 1 cup grated Parmigiano Reggiano 1 large egg 8 oz scamorza, cut into 1/2-inch cubes All-purpose flour, for dredging Olive oil, for frying For the sauce: 2 tbsp extra virgin olive oil 3 garlic cloves, sliced 1 (24 oz) jar passata 1 tsp salt 4 fresh basil leaves, torn Mix the breadcrumbs and milk and let them sit until the milk is absorbed. In a large bowl, combine the meat, garlic, parsley, Parmigiano, egg and breadcrumb mixture. Mix with your hands until everything just comes together. Roll a rounded tablespoon of meat into a ball, flatten it, place a cube of scamorza in the center and roll it back up, making sure the cheese is completely enclosed. Dredge the meatballs lightly in flour. Heat about 1/2 inch of olive oil in a skillet over medium-high heat and fry the meatballs until golden brown on all sides. Transfer to a paper towel-lined plate. For the sauce, heat the EVOO in a pot over medium heat. Add the sliced garlic and cook until golden. Add the passata, salt and basil and bring to a boil. Cook for 5 minutes. Lower to a simmer, add the meatballs and cook for another 15–20 minutes. And yes… there’s a little cube of melted scamorza waiting for you inside every single one. 🤌🏻 Save this recipe for your next Meatball Sunday. ❤️🇮🇹
Người yêu bị hạt ngọc thì sao? #hatngocnamgioi #chuoihatngoc #hatngoc #chamrunghatngoc
Người yêu bị hạt ngọc thì sao? #hatngocnamgioi #chuoihatngoc #hatngoc #chamrunghatngoc
the baddest has entered the villa #chilis #server #bartender #cheesepull
the baddest has entered the villa #chilis #server #bartender #cheesepull

About

Legal