Walnut Parmesan-Crusted Chicken Caesar Wraps ✨ I loooove a chicken Caesar wrap, and my secret to the best chicken cutlets is adding @CA Walnuts to the breading. They make the chicken extra golden and crispy while adding the most delicious hint of nuttiness. These wraps are packed with crunchy romaine, homemade Caesar dressing, plenty of parmesan, and an extra handful of toasted walnuts for even more crunch. #CAWalnutsPartner Ingredients below, full recipe is in my bio! For the chicken: 2 large chicken breasts, halved horizontally into thin cutlets Kosher salt and freshly cracked black pepper, to taste 1½ cups California walnuts, toasted, divided 1 cup panko breadcrumbs ½ cup finely grated parmesan cheese Zest of ½ lemon 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon Italian seasoning ½ cup all-purpose flour 2 eggs, beaten Olive oil, for shallow frying For the dressing: 2 anchovy fillets 2 egg yolks (or 2 tablespoons mayonnaise) 1 tablespoon Dijon mustard 1 teaspoon Worcestershire sauce 2 garlic cloves, grated Juice of ½–1 lemon, to taste ⅓ cup olive oil ½ cup freshly grated parmesan cheese Freshly cracked black pepper, to taste To assemble: 2 romaine hearts, chopped Remaining toasted California walnuts ½ cup freshly grated parmesan cheese, plus more for serving 4 large flour tortillas or wraps Lemon wedges, for serving #chickencaesarwrap #caesar #chickencaesar #EasyRecipes - @heresyourbite