Justine_Snacks
Region: US
Monday 15 June 2026 15:17:00 GMT
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lesleykat :
I’m anti ai, pro cookie, pro rhubarb
2026-06-15 18:08:07
847
Ray Graves :
Not to mention how much damage it’s doing to our environment :( I hope you’ll stop using it altogether!!
2026-06-15 16:13:58
757
Elise :
More anti AI content from creators plz
2026-06-16 00:24:58
108
Sploosh :
No AI. EVER. period. End of story
2026-06-16 01:54:01
42
Dark :
Justine i don't want to go find your recipes from AI 🥺 I wanna learn them from you and your cookbook
2026-06-16 00:13:30
17
literatepiglet :
AI cannot think of anything new. Fundamentally, how it functions, 100% of it is what’s already been done. So we also need actually creatives cooks like you to keep going because otherwise we as a species will have culinarily plateaued and that’s not okay!!!
2026-06-15 15:23:31
143
kourinthia :
Non-AI question. I’m allergic to rhubarb. What does it taste like? I’ve only eaten it once and it just burned and had no flavour 😅 like full on acid burn
2026-06-15 19:19:58
13
c.m.alongi_author :
literally the video after this is an AI ad 🤦♀️
2026-06-16 18:15:03
2
CatAttack :
How did you know the rhubarb in my garden had just ripened?
2026-06-15 15:22:28
18
SKB :
which podcast was this?? lol
2026-06-16 03:42:46
3
leo :
Justine, THIS is why you stay my favorite!!!!
2026-06-15 15:31:38
19
lo :
Justine you sweet little amoxicillin biscuit I just fell even more in love with you I’m making these cookies asapmediately these look delicious
2026-06-15 22:55:34
11
nacho business :
I'm very excited to make these. also correct on ai
2026-06-16 02:31:23
4
Logan :
Oh my god these cookies look AMAZING
2026-06-16 11:14:40
2
Cher :
I’m anti generative ai 🙏
2026-06-15 17:23:42
24
🌈kinda wonderful✨ :
You could do a whole 8 min video of that sesame brittle smash on repeat ✨ that was satissssssfying
2026-06-16 09:17:57
2
flosflavours :
These look unreaaaaal 😍 I mean, rhubarb and sesame brittle??? In a cookie??? I need it
2026-06-21 18:20:25
0
no.gps :
JUSTINE THIS IS THE BEST TAKE IVE HEARD ON THIS SO FAR OMG also love the cookies the colours the lighting the textures love you girl
2026-06-16 05:48:59
2
Adequate Panache :
Love you
2026-06-16 06:11:24
1
makewithmae :
formed my thoughts so well thank you
2026-06-16 14:55:24
1
Miller :
Wait was that grated parm with the rhubarb?
2026-06-15 17:17:56
3
Random-human27 :
I didn't know you could make things with rubar that's not pie 🤤
2026-06-17 05:12:39
1
serina 🍉 :
Luv u but to confirm, you’re anti AI but you do use it?
2026-06-17 06:44:15
1
Flavia Artherton :
I’ve never ventured into rhubarb cause I spent most my life allergic to strawberries and that’s their most common flavor pairing, these sound INCREDIBLE and really make me want to give rhubarb a try. The words “ginger, lime, sesame brittle” made my mouth water
2026-06-16 06:03:30
2
Páraic McLean :
Brb going to buy rhubarb to do this
2026-06-15 18:13:45
2
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