@ocnarfv: Hot Honey Corn Salad 🌽 Ingredients 4 cups grilled corn kernels (about 5–6 ears corn) 1/4 cup crumbled feta cheese 2 tbsp chopped fresh cilantro 1 small jalapeño, finely diced (optional) 2 tbsp finely diced red onion 1 tbsp lime juice 1 tbsp olive oil Hot Honey Dressing 2 tbsp honey 1 tsp chili flakes 1 tsp hot sauce 1 tsp lime juice Pinch of salt Instructions Grill the corn until lightly charred. Let cool slightly, then cut the kernels from the cob. In a small bowl, whisk together the honey, chili flakes, hot sauce, lime juice, and salt. Add the corn, red onion, jalapeño, cilantro, lime juice, and olive oil to a large bowl. Pour over the hot honey dressing and toss gently to coat. Sprinkle with feta cheese and a few extra chili flakes. Serve immediately or chill for 15–20 minutes before serving. Serves: 4–6 Tip: For the best flavor, use freshly grilled corn with light char marks rather than boiled corn. The smoky flavor pairs perfectly with the sweet heat of the hot honey.

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Friday 12 June 2026 08:35:31 GMT