@anaguamatarou: JR越美北線とホタル   いつもゆるゆる走っているイメージだったが、この区間は気合い入れて走ってるのね😅   美山地区は蛍の宝庫で、越美北線沿いでたくさん見られるし、大規模にバイパス工事中だけれど構わず飛んでいる。なんなら工事現場から見下ろす場所もsnsなどで人気のようだ。普通、立ち入り禁止なんじゃないのかと思うが、まあ田舎なので?😅駐車場などはないので、近隣の人の迷惑にならない場所に車を止める必要があるし、蛍鑑賞に越美北線を途中下車して向かうのは…帰りが心配だ😅   (※流石に輝度差が激しいので、同構図で時間差撮影する必要がある。)   蛍の『量』を重視するのなら、その鉄塔の向こうの山沿いが多いが、熊🐻的にも撮影的にも子供連れ的にもお勧めしない。   #越美北線 #越美北線と蛍 #福井の風景 #鉄道と蛍

anaguamatarou
anaguamatarou
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Region: JP
Friday 12 June 2026 09:05:02 GMT
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eva.d441
Eva D :
MAGIC 😍
2026-06-14 13:38:20
1
dyli4svj0b7r
がる :
AI
2026-06-14 17:37:57
1
user8608581659241
クロ :
トトロいそう
2026-06-14 01:48:31
2
panqinglang
潘慶郎 :
好久沒去看螢火蟲了🥰🥰🥰
2026-06-14 13:54:56
1
wolfedge8
cat's eye :
この素晴らしい風景を守り、次の世代に繋げたいと感じます
2026-06-14 01:53:51
2
keshiki_sugifumi
スギフミ🇯🇵田舎の景色 :
素晴らしいです😢どうやってこんなの撮るんですか、、、
2026-06-14 12:16:15
1
tak0691
たっく@お城を歩く人🏯 :
ホタル越しに通る電車が素敵で絵になりますね👍🥰
2026-06-14 00:16:08
2
yuna_.o.0
ゆ な 🧭 :
神秘的や😻
2026-06-13 18:58:53
2
user4586012032832
四葉🍀 :
コレはもう…羨ましいとしか…🥰 本当に美しいです✨
2026-06-14 03:54:34
1
basma.angel
Basma Angel :
beautiful
2026-06-12 09:28:09
2
kanipangoo
kanipangoo :
電車の通過音がいいですね😁
2026-06-12 10:28:21
5
rui23gozila2896love
rui2386GODZILLA2896love♡ :
自然が一番。メガソーラーやり過ぎ…
2026-06-13 19:57:36
1
fumi_zekkei
Fumi【旅と絶景の記録】 :
ほ本物のホタルですか?
2026-06-14 00:29:18
2
user6615709151174
user6615709151174 :
この色って夜明けの色?
2026-06-12 14:14:18
4
big.freedoom
ᗰIᑎᕼY📽 :
Real 😳
2026-06-12 09:36:07
1
kinkuma.wasabi
きんくまわさび :
幻想的ですね✨✨✨
2026-06-13 03:09:56
2
komu_photo
komu_photo :
何で撮ってますか?
2026-06-13 05:09:05
0
norling.aragon
norling aragon :
😮😮🥰🥰
2026-06-14 16:27:31
1
zabari17
Barbarik#1 :
🤩🤩🤩
2026-06-14 13:50:43
0
dweikoraib
𝔒𝔯𝔞𝔦𝔟 𝔇𝔴𝔢𝔦𝔨 :
❤️❤️❤️
2026-06-13 22:07:51
1
kain1745817
Kain :
❤️❤️❤️❤️
2026-06-12 14:54:00
1
norling.aragon
norling aragon :
🤔🤔🤔
2026-06-14 16:27:41
0
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Who says you need eggs to bake the perfect, fluffy, bakery-style cake? 🍰✨ Whether you're vegetarian, have an allergy, or just ran out of eggs, these 4 classic recipes are total game-changers! Save this post so you never lose them! ⬇️ 🍰 1. Eggless Vanilla Sponge   **Ingredients:** 1.5 cups all-purpose flour (190g), 1 cup yogurt (240g), 3/4 cup sugar (150g), 1/2 cup vegetable oil (120ml), 1 tsp baking powder, 1/2 tsp baking soda, 1 tsp vanilla extract, pinch of salt. **Method:** Whisk the yogurt and sugar until smooth. Add the oil, vanilla, and salt. Sift in the flour, baking powder, and baking soda. Mix until just combined. Pour into a greased tin and bake at 180°C (350°F) for 30-35 minutes. 🍫 2. Eggless Chocolate Truffle   **Ingredients:** 1.25 cups flour (150g), 1/2 cup cocoa powder (45g), 1 cup warm milk (240ml), 3/4 cup sugar (150g), 1/3 cup melted butter (75g), 1 tsp vinegar, 1/2 tsp baking soda, 200g dark chocolate ganache.   **Method:** Combine warm milk, vinegar, sugar, and melted butter. Sift in the flour, cocoa powder, and baking soda. Whisk into a smooth batter. Bake at 180°C (350°F) for 25-30 minutes. Once cooled, coat generously with dark chocolate ganache. 🍎 3. Eggless Fruit Cake   **Ingredients:** 2 cups whole wheat flour (250g), 1 cup orange juice (240ml), 1 cup mixed dried fruits (150g), 1/2 cup brown sugar (100g), 1/4 cup oil (60ml), 1 tsp cinnamon powder, 1/2 tsp ginger powder, 1 tsp baking powder.   **Method:** Soak the dried fruits in orange juice for at least an hour. Stir in the oil, brown sugar, and spices. Gently fold in the whole wheat flour and baking powder. Bake at 160°C (320°F) for 45-50 minutes until a skewer comes out clean. ❤️ 4. Eggless Red Velvet   **Ingredients:** 1.5 cups flour (190g), 1 cup buttermilk (240ml), 3/4 cup sugar (150g), 1/2 cup oil (120ml), 1 tbsp cocoa powder, 1 tsp vinegar, 1 tsp vanilla, red food coloring, cream cheese frosting.   **Method:** Whisk together the buttermilk, sugar, oil, vinegar, vanilla, and red food coloring. Sift in the flour and cocoa powder. Mix until smooth. Bake at 180°C (350°F) for 30 minutes. Once cooled, top with a thick layer of cream cheese frosting. Which one are you baking first this weekend? Let us know in the comments! 👇🎂 #EgglessBaking #BakingRecipes #CakesOfInstagram #VegetarianBaking #HomeBaker
Who says you need eggs to bake the perfect, fluffy, bakery-style cake? 🍰✨ Whether you're vegetarian, have an allergy, or just ran out of eggs, these 4 classic recipes are total game-changers! Save this post so you never lose them! ⬇️ 🍰 1. Eggless Vanilla Sponge **Ingredients:** 1.5 cups all-purpose flour (190g), 1 cup yogurt (240g), 3/4 cup sugar (150g), 1/2 cup vegetable oil (120ml), 1 tsp baking powder, 1/2 tsp baking soda, 1 tsp vanilla extract, pinch of salt. **Method:** Whisk the yogurt and sugar until smooth. Add the oil, vanilla, and salt. Sift in the flour, baking powder, and baking soda. Mix until just combined. Pour into a greased tin and bake at 180°C (350°F) for 30-35 minutes. 🍫 2. Eggless Chocolate Truffle **Ingredients:** 1.25 cups flour (150g), 1/2 cup cocoa powder (45g), 1 cup warm milk (240ml), 3/4 cup sugar (150g), 1/3 cup melted butter (75g), 1 tsp vinegar, 1/2 tsp baking soda, 200g dark chocolate ganache. **Method:** Combine warm milk, vinegar, sugar, and melted butter. Sift in the flour, cocoa powder, and baking soda. Whisk into a smooth batter. Bake at 180°C (350°F) for 25-30 minutes. Once cooled, coat generously with dark chocolate ganache. 🍎 3. Eggless Fruit Cake **Ingredients:** 2 cups whole wheat flour (250g), 1 cup orange juice (240ml), 1 cup mixed dried fruits (150g), 1/2 cup brown sugar (100g), 1/4 cup oil (60ml), 1 tsp cinnamon powder, 1/2 tsp ginger powder, 1 tsp baking powder. **Method:** Soak the dried fruits in orange juice for at least an hour. Stir in the oil, brown sugar, and spices. Gently fold in the whole wheat flour and baking powder. Bake at 160°C (320°F) for 45-50 minutes until a skewer comes out clean. ❤️ 4. Eggless Red Velvet **Ingredients:** 1.5 cups flour (190g), 1 cup buttermilk (240ml), 3/4 cup sugar (150g), 1/2 cup oil (120ml), 1 tbsp cocoa powder, 1 tsp vinegar, 1 tsp vanilla, red food coloring, cream cheese frosting. **Method:** Whisk together the buttermilk, sugar, oil, vinegar, vanilla, and red food coloring. Sift in the flour and cocoa powder. Mix until smooth. Bake at 180°C (350°F) for 30 minutes. Once cooled, top with a thick layer of cream cheese frosting. Which one are you baking first this weekend? Let us know in the comments! 👇🎂 #EgglessBaking #BakingRecipes #CakesOfInstagram #VegetarianBaking #HomeBaker

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