@japan_food_travel: 白身魚のチーズ焼き Cheese crusted white fish #recipes #food #EasyRecipe #japan #tiktok

Hayachan_Japan 🇯🇵【YouTube】
Hayachan_Japan 🇯🇵【YouTube】
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Friday 12 June 2026 10:02:34 GMT
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japan_food_travel
Hayachan_Japan 🇯🇵【YouTube】 :
ボーナス入った!!
2026-06-12 10:04:12
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user4583499074810
優🔥💀 :
ダイエット中なんすけどー( ゚д゚)クワッwww
2026-06-12 10:36:03
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yejirequiem
yeji :
damn thats delicious ❤️
2026-06-12 11:24:56
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japan_food_travel
Hayachan_Japan 🇯🇵【YouTube】 :
Cheesy White Fish Skillet Recipe ーーーーーーーーーーーーーーーー Ingredients * White fish (cod, flounder, etc.): 1 fillet * Shredded pizza cheese: 50g * Salt: a pinch * Black pepper: a pinch * Potato starch: 1 tsp * Olive oil: 1 tsp * Dried parsley: a little ーーーーーーーーーーーーーーーー Instructions ① Season the white fish with salt and black pepper. ② Lightly coat the fish with potato starch. This helps create a nice golden crust and prevents the fish from falling apart. ③ Add olive oil to a frying pan and spread the cheese directly into the pan. ④ Once the cheese starts melting, place the fish on top. ⑤ Cook for 3–4 minutes. When the cheese turns golden and crispy, carefully flip it all at once. ⑥ Finish with a sprinkle of dried parsley and serve. ⭐︎Tips More cheese = better! Be careful not to burn it by using medium to low heat.
2026-06-12 10:03:56
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