@avuuw2126: mời em ghé thăm một lần..| #song #viral #gfx #music #mineykt

𝐀𝐕𝐮𝐮𝐰𝟐𝟏𝟐𝟔

Open In TikTok:

Region: VN

Saturday 13 June 2026 00:10:00 GMT

103184

8001

243

1887

Music

Download

No Watermark .mp4 (8.63MB) No Watermark(HD) .mp4 (1.86MB) Watermark .mp4 (9.22MB) Music .mp3

Comments

ck vs vk là j :)) :

@mời em ghé thăm một lần ( tiếp đi mấy bro )

2026-07-19 04:14:35

3

Bảo BadBoy :

cảm ơn nha

2026-06-16 13:29:08

1

ÂN NÈ☝️👦☝️ :

lên

2026-06-15 07:18:11

1

Gia Bảo :

2026-06-15 05:14:58

1

𝓗𝓸𝓪𝓷𝓰𝓝𝓪𝓶ᶻ :

2026-06-15 07:09:10

1

VI CÁ :

cái này miền Bắc mà

2026-07-22 07:13:17

1

Lê Tiến Vinh :

đồng tháp10😁👍

2026-06-17 01:59:46

3

dưa hấu TV 🍉 :

2026-06-13 10:47:03

1

cún :

nhạc hây nha

2026-06-30 15:21:41

1

To see more videos from user @avuuw2126, please go to the Tikwm homepage.

Other Videos

#fyp #explore #winter

#fyp #explore #winter

𝐅𝐫𝐞𝐞𝐧×😎 _𝐅𝐢𝐠𝐡𝐭 𝐬𝐜𝐞𝐧𝐞 𝐭𝐚𝐦𝐢𝐥 𝐞𝐝𝐢𝐭

𝐅𝐫𝐞𝐞𝐧×😎 _𝐅𝐢𝐠𝐡𝐭 𝐬𝐜𝐞𝐧𝐞 𝐭𝐚𝐦𝐢𝐥 𝐞𝐝𝐢𝐭

#🖤🤕✋🏿

#🖤🤕✋🏿

The Mid-Autumn Festival, also called the Moon Festival, is one of China’s most beloved traditional holidays. It’s connected to the legend of Chang’e, the Moon Goddess. Long ago, there were ten suns in the sky, burning the earth. The hero Hou Yi shot down nine of them, leaving only one. As a reward, he received an elixir of immortality. But he didn’t want to leave his wife Chang’e, so he kept it at home. One day, a greedy man tried to steal the elixir. To protect it, Chang’e drank it herself and flew up to the moon, where she became the Goddess of the Moon. Hou Yi missed her deeply, so he offered her favorite foods every year when the moon was full. On the moon, Chang’e was not alone — she was accompanied by the Jade Rabbit, a gentle creature who constantly pounds herbs to make the elixir of life. Today, people celebrate the Mid-Autumn Festival by admiring the bright full moon, eating mooncakes, and reuniting with family, expressing love and longing for those far away. #🇨🇳 #中秋节 #MidAutumnFestival #ChineseCulture #Legend

The Mid-Autumn Festival, also called the Moon Festival, is one of China’s most beloved traditional holidays. It’s connected to the legend of Chang’e, the Moon Goddess. Long ago, there were ten suns in the sky, burning the earth. The hero Hou Yi shot down nine of them, leaving only one. As a reward, he received an elixir of immortality. But he didn’t want to leave his wife Chang’e, so he kept it at home. One day, a greedy man tried to steal the elixir. To protect it, Chang’e drank it herself and flew up to the moon, where she became the Goddess of the Moon. Hou Yi missed her deeply, so he offered her favorite foods every year when the moon was full. On the moon, Chang’e was not alone — she was accompanied by the Jade Rabbit, a gentle creature who constantly pounds herbs to make the elixir of life. Today, people celebrate the Mid-Autumn Festival by admiring the bright full moon, eating mooncakes, and reuniting with family, expressing love and longing for those far away. #🇨🇳 #中秋节 #MidAutumnFestival #ChineseCulture #Legend

mungkin ini lah my kisah☝🏻😋😝 . . . . . preset:@rikii` - am prem dibio #anime #jj #chinatsukano #bluebox #aonohako

mungkin ini lah my kisah☝🏻😋😝 . . . . . preset:@rikii` - am prem dibio #anime #jj #chinatsukano #bluebox #aonohako

Beğen Kaydet Gönder Tarifi⬇️ Tavuk ile Kuyruk yağının birleşmesi İle Harika bir lezzet şöleni oldu Yiyenler Et Zannetti bu lezzeti mutlaka denemelisiniz Malzemeler 1100 gr Tavuk Göğsü 400 gr Kuyruk yağı 5 adet kırmızı biber 5 diş sarımsak 1 yemek kaşığı kırmızı pul biber 1 yemek kaşığı toz biber 1 tatlı kaşığı tuz Yapılışı Videoya bakıp yapabilirsiniz 180 derece fırında 45 ile 60 dakika arasında fırının alt rafında pişirelim üzeri kızardıktan sonra spatula yardımıyla çevirelim İki tarafınında güzelcene pişmesi için pişme süresini uzata bilir kısalta bilirsiniz İsteğinize bağlı yanında közlenmiş biber soğan söğüşü Lavaş ekmek dürümü harika oluyor videomu beğenip yorum yaparsanız sevinirim Sayğılar Sevgiler hoşçakalın Allah'a emanet olun

Beğen Kaydet Gönder Tarifi⬇️ Tavuk ile Kuyruk yağının birleşmesi İle Harika bir lezzet şöleni oldu Yiyenler Et Zannetti bu lezzeti mutlaka denemelisiniz Malzemeler 1100 gr Tavuk Göğsü 400 gr Kuyruk yağı 5 adet kırmızı biber 5 diş sarımsak 1 yemek kaşığı kırmızı pul biber 1 yemek kaşığı toz biber 1 tatlı kaşığı tuz Yapılışı Videoya bakıp yapabilirsiniz 180 derece fırında 45 ile 60 dakika arasında fırının alt rafında pişirelim üzeri kızardıktan sonra spatula yardımıyla çevirelim İki tarafınında güzelcene pişmesi için pişme süresini uzata bilir kısalta bilirsiniz İsteğinize bağlı yanında közlenmiş biber soğan söğüşü Lavaş ekmek dürümü harika oluyor videomu beğenip yorum yaparsanız sevinirim Sayğılar Sevgiler hoşçakalın Allah'a emanet olun

About

Robot
API

Legal

Privacy Policy