@felixor73: #rascaldoesnotdreamofbunnygirlsenpai#sakurajimamai#sakura#edit

felix
felix
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Region: MM
Friday 12 June 2026 18:18:01 GMT
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vanneqester67
Marloan :
The big three: Bunny girl senpai Love is war TQQ
2026-06-13 22:38:05
64
4ndreadii
🦇👀 :
best romance oat? fym romance😂 just say best anime oat😂
2026-06-13 16:15:07
66
the_cap_store_is_closed
♤ :
there are ppl that genuinely believe mdud is better than bgs btw
2026-06-14 13:34:03
10
gnxrr42
, :
best romance anime
2026-06-13 01:16:29
40
i.c_9
person :
new animes aren't even close to this anime
2026-06-13 11:21:01
249
itsrealonyx
Onyxchan :
ppl still say ttq is better 🫩
2026-06-13 09:39:39
51
hunnic_enjoyer.v2
𝑹𝒆𝒙-𝑯𝒖𝒏𝒏𝒐𝒓𝒖𝒎 :
Romance Anime about Quantum Physics
2026-06-13 07:07:41
61
weakxo
神様 :
bgs is the only romance anime i didnt cringe to❤️‍🩹
2026-06-13 23:07:38
11
ypsilonechevalier
Ypsilon :
bunny girl senpai is absolute peak
2026-06-13 09:03:22
10
devmookonda
️dev🐸 :
Just peak
2026-06-14 17:47:21
0
askhakovvv14
𝐀𝐒𝐊𝟏𝟒 :
peak
2026-06-13 15:32:09
8
itz.me.kit
futaba & alya enthusiast :
yes.
2026-06-13 03:08:17
6
sdsicha
comix :
peak
2026-06-13 11:22:01
1
fabixonii
fabixonii :
2026-06-14 12:23:20
1
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A smoky, flavorful dish featuring crispy roasted chicken thighs marinated with citrus and herbs, served over charred vegetables and complemented by a rich romesco sauce. Ingredients: - 4 bone-in, skin-on chicken thighs - 2 oranges (zest and juice) - 1 lemon (zest and juice) - 4 cloves garlic (minced) - 2 tsp fresh rosemary (chopped) - 2 tsp fresh thyme (chopped) - Salt to taste - Black pepper to taste - 2 tbsp olive oil - 3 red bell peppers (halved, seeds removed) - 2 zucchinis (sliced lengthwise) - 2 onions (quartered) - 1 cup roasted almonds - 2 tsp smoked paprika - 2 large tomatoes (roasted or charred) - 2 tbsp sherry vinegar - 2 tbsp olive oil (for romesco) Instructions: 1. Whisk together orange and lemon zest, juice, garlic, rosemary, thyme, salt, pepper, and olive oil to create marinade. 2. Pat chicken thighs dry and coat with the marinade. Marinate for at least 1 hour. 3. Preheat oven to 400°F (200°C). Place marinated chicken on a baking sheet and roast for 35-40 minutes until golden and cooked through. 4. Meanwhile, prepare the romesco sauce: in a blender, combine roasted red peppers, almonds, smoked paprika, garlic, roasted tomatoes, olive oil, and sherry vinegar. Blend until smooth; season with salt if needed. 5. Light a gas flame or grill. Char the red bell peppers, zucchini, and onions over open flame until blackened and blistered, about 5-7 minutes per side. 6. Once vegetables are charred, remove from flame and let cool slightly. Slice if desired. 7. Serve roasted chicken thighs atop the open-flame charred vegetables, drizzled with the smoky romesco sauce. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A smoky, flavorful dish featuring crispy roasted chicken thighs marinated with citrus and herbs, served over charred vegetables and complemented by a rich romesco sauce. Ingredients: - 4 bone-in, skin-on chicken thighs - 2 oranges (zest and juice) - 1 lemon (zest and juice) - 4 cloves garlic (minced) - 2 tsp fresh rosemary (chopped) - 2 tsp fresh thyme (chopped) - Salt to taste - Black pepper to taste - 2 tbsp olive oil - 3 red bell peppers (halved, seeds removed) - 2 zucchinis (sliced lengthwise) - 2 onions (quartered) - 1 cup roasted almonds - 2 tsp smoked paprika - 2 large tomatoes (roasted or charred) - 2 tbsp sherry vinegar - 2 tbsp olive oil (for romesco) Instructions: 1. Whisk together orange and lemon zest, juice, garlic, rosemary, thyme, salt, pepper, and olive oil to create marinade. 2. Pat chicken thighs dry and coat with the marinade. Marinate for at least 1 hour. 3. Preheat oven to 400°F (200°C). Place marinated chicken on a baking sheet and roast for 35-40 minutes until golden and cooked through. 4. Meanwhile, prepare the romesco sauce: in a blender, combine roasted red peppers, almonds, smoked paprika, garlic, roasted tomatoes, olive oil, and sherry vinegar. Blend until smooth; season with salt if needed. 5. Light a gas flame or grill. Char the red bell peppers, zucchini, and onions over open flame until blackened and blistered, about 5-7 minutes per side. 6. Once vegetables are charred, remove from flame and let cool slightly. Slice if desired. 7. Serve roasted chicken thighs atop the open-flame charred vegetables, drizzled with the smoky romesco sauce. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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