@mustafa_jorry: أنا مختفي وين؟ #اكسبلور #fyp #سودانيز_تيك_توك_مشاهير_السودان🇸🇩 #الشعب_الصيني_ماله_حل😂😂

Mustafa Jorry

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Region: FR

Saturday 13 June 2026 10:24:44 GMT

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روان 🤍☁️. :

البرنامج ظابط ودي بصمتي

2026-06-13 11:08:33

26

Mustafa Jorry :

كل الحب ❤️❤️❤️

2026-06-13 10:25:21

10

عطر الزهر :

قدام

2026-06-14 05:40:59

0

Sheima :

نازل وین

2026-06-19 18:15:31

0

tyuiro :

خلونا نعرف المحتوى

2026-06-16 20:06:26

0

محمد الأمين محمد ادم :

انت وين مختفي

2026-06-14 13:05:52

0

Amro ♣️ :

وين مختفي

2026-06-15 01:49:21

0

Ola Gef :

big fanللسان و الكون

2026-06-13 10:52:57

5

Abdullah :

عندك قناة يتيوب

2026-06-17 12:53:33

0

bet el neel :

اها عملنا

2026-06-13 23:20:56

0

ناجحه :

ok

2026-06-14 00:10:49

0

ود تبد :

ي الحبيب والله فاقدنك والله

2026-06-14 19:54:56

0

36 :

ي جرجوري العزيز اتكلم عن حكومة الامال دي ياااااخ ديل عملو ضريبة على الطاقة الشمسية 💔

2026-07-18 20:19:37

1

Emtinan :

بالجد البرنامج ممتاز والله موفقين دايماً

2026-06-13 16:40:44

1

Joly :

جرجوررري مشتاقين صحي مختفي 😭😹

2026-06-13 15:55:56

1

B4 :

ايش يعني السان؟ تقصد الانسان؟ او اللسان ؟

2026-07-14 16:21:17

0

لولي🇸🇩 :

وين مختفي

2026-06-13 11:20:52

1

علي الناجي :

السان والكون ممكن يكون من أفضل البرامج علي مدى ما قريب، انصح بالمشاهدة ❤️

2026-06-14 21:53:08

0

قارة قلبي :

الانسان والكون مش احسن

2026-07-15 03:11:41

1

YOUSIF 🇸🇩 :

يا باش مهندس وين والله مفقود عديل✌

2026-06-13 11:23:06

1

Amjed Audio :

والله قاعد وشغال صح 🙏واعي ومعلم

2026-06-14 05:35:24

0

abdalgader090 :

حقيقة انت مبدع والله محتواك فيه شغل جد جد

2026-06-13 20:54:17

0

Momo drummer :

حقيقي مافي برنامج بشبهو ، متابعين البرنامج واعتقد من غير تحيز (كوني سوداني ) لكن من افضل البرامج في السوشيال ميديا في العموم

2026-06-14 01:20:48

2

lolo :

من احلى البرامج اعموما ومحتواه راااائع يا جري استمر ، انا متابعاك ب شدة ، طرحك حلو ومواضيع بتهمنا ك سودانيين ف ي المرحلة دي

2026-07-02 13:22:16

1

khalid :

أنا متابع السان والكون+ إذا ممكن ترجع " وينو الريموت" لأنو الاعلانات اليومين دي تحيّر keep on moving ur the best ❤️

2026-06-13 20:38:03

3

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3 homemade fall coffee syrups 🍎🍁 salted caramel apple, maple brown sugar, and s’mores - all made from scratch with real ingredients and just a little bakery emulsion to boost the flavors. save this one for fall coffee season! SALTED CARAMEL APPLE SYRUP 1 1/2 cups (360 g) apple cider 3/4 cup (150 g) packed dark brown sugar 1/2 tsp cinnamon 1/4 tsp fine sea salt 1 tsp vanilla bean paste 1/2 tsp caramel bakery emulsion 1/4 tsp brown butter bakery emulsion add the apple cider, brown sugar, cinnamon, and salt to a saucepan. bring to a gentle simmer and cook for 8-10 minutes, stirring occasionally, to concentrate the apple flavor. remove from the heat and let it sit for about 1 minute. stir in the vanilla bean paste, caramel emulsion, and brown butter emulsion. cool before bottling. MAPLE BROWN SUGAR SYRUP 1/2 cup (120 g) water 3/4 cup (150 g) packed dark brown sugar 1/2 cup (160 g) pure maple syrup 1/2 tsp cinnamon 1/8 tsp fine sea salt 1 tsp vanilla bean paste 1/2 tsp brown butter bakery emulsion add the water, brown sugar, maple syrup, cinnamon, and salt to a saucepan. bring to a gentle simmer and cook for about 4-5 minutes, stirring occasionally. remove from the heat and let it sit for about 1 minute. stir in the vanilla bean paste and brown butter emulsion. cool before bottling. S’MORES SYRUP 3/4 cup (180 g) water 3/4 cup (150 g) packed dark brown sugar 1/4 cup (22 g) unsweetened cocoa powder 1 tbsp (21 g) honey 1/2 tsp molasses 1/4 tsp cinnamon tiny pinch of nutmeg 1/8 tsp fine sea salt 10 large marshmallows, toasted 1 tsp vanilla bean paste 1/4 tsp brown butter bakery emulsion toast the marshmallows under the broiler until deeply golden brown with some darker toasted spots. add the water, brown sugar, cocoa powder, honey, molasses, cinnamon, nutmeg, and salt to a saucepan. whisk together and bring to a gentle simmer. simmer for about 3 minutes. add the toasted marshmallows and whisk until completely melted and smooth. remove from the heat and let it sit for about 1 minute. stir in the vanilla bean paste and brown butter emulsion. cool before bottling. store all three syrups covered in the refrigerator and shake before using! #coffeesyrup #homemadecoffeesyrup #fallcoffee #coffeerecipes #fallrecipes

3 homemade fall coffee syrups 🍎🍁 salted caramel apple, maple brown sugar, and s’mores - all made from scratch with real ingredients and just a little bakery emulsion to boost the flavors. save this one for fall coffee season! SALTED CARAMEL APPLE SYRUP 1 1/2 cups (360 g) apple cider 3/4 cup (150 g) packed dark brown sugar 1/2 tsp cinnamon 1/4 tsp fine sea salt 1 tsp vanilla bean paste 1/2 tsp caramel bakery emulsion 1/4 tsp brown butter bakery emulsion add the apple cider, brown sugar, cinnamon, and salt to a saucepan. bring to a gentle simmer and cook for 8-10 minutes, stirring occasionally, to concentrate the apple flavor. remove from the heat and let it sit for about 1 minute. stir in the vanilla bean paste, caramel emulsion, and brown butter emulsion. cool before bottling. MAPLE BROWN SUGAR SYRUP 1/2 cup (120 g) water 3/4 cup (150 g) packed dark brown sugar 1/2 cup (160 g) pure maple syrup 1/2 tsp cinnamon 1/8 tsp fine sea salt 1 tsp vanilla bean paste 1/2 tsp brown butter bakery emulsion add the water, brown sugar, maple syrup, cinnamon, and salt to a saucepan. bring to a gentle simmer and cook for about 4-5 minutes, stirring occasionally. remove from the heat and let it sit for about 1 minute. stir in the vanilla bean paste and brown butter emulsion. cool before bottling. S’MORES SYRUP 3/4 cup (180 g) water 3/4 cup (150 g) packed dark brown sugar 1/4 cup (22 g) unsweetened cocoa powder 1 tbsp (21 g) honey 1/2 tsp molasses 1/4 tsp cinnamon tiny pinch of nutmeg 1/8 tsp fine sea salt 10 large marshmallows, toasted 1 tsp vanilla bean paste 1/4 tsp brown butter bakery emulsion toast the marshmallows under the broiler until deeply golden brown with some darker toasted spots. add the water, brown sugar, cocoa powder, honey, molasses, cinnamon, nutmeg, and salt to a saucepan. whisk together and bring to a gentle simmer. simmer for about 3 minutes. add the toasted marshmallows and whisk until completely melted and smooth. remove from the heat and let it sit for about 1 minute. stir in the vanilla bean paste and brown butter emulsion. cool before bottling. store all three syrups covered in the refrigerator and shake before using! #coffeesyrup #homemadecoffeesyrup #fallcoffee #coffeerecipes #fallrecipes

@🥷CHOTA HASANOO 404🥷 @✌️M🥷K Momand💪🎭 @ajnabikhan266 @naturalbeauty7t5 #🍷🍷🍷🍷😭😭😭

@🥷CHOTA HASANOO 404🥷 @✌️M🥷K Momand💪🎭 @ajnabikhan266 @naturalbeauty7t5 #🍷🍷🍷🍷😭😭😭

روح روحيgogo🤍

روح روحيgogo🤍

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