@cecepet.makanan: Resep Keripik garpu

Cecepet Makanan
Cecepet Makanan
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Region: ID
Sunday 14 June 2026 08:18:11 GMT
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zarinashaari8
cikgu mama zarina :
nak order sis
2026-07-30 12:18:58
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nur.afifa010
Nur Afifa :
😳😳😳
2026-06-26 08:04:40
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Roasted Fall Squash Hummus Dip🍂 ✨This Roasted Pumpkin Hummus Dip is creamy, rich, savory, and full of warm fall flavors and a cozy fall twist on classic hummus. It’s easy to make with roasted pumpkin or fall squash, sweet potato, garlic, chickpeas, and tahini and the perfect easy make-ahead snack or festively elegant appetizer. 🔗find the full step-by-step printable recipe on our website at: https://lifemadesweeter.com/pumpkin-hummus/ Why you'll love it: ✨ Naturally creamy with a hint of sweetness ✨ Made with simple, wholesome ingredients ✨ Blended with tahini, lemon, and smoky spices ✨ Perfect for dipping pita chips, crackers, and fresh veggies ✨ An easy make-ahead appetizer for Thanksgiving and holiday gatherings! Top with pumpkin seeds, fresh sage, and a sprinkle of paprika for the ultimate autumn dip. ✨ingredients: ▫️ ✨ingredients: ▫️1 small fall squash of your choice: acorn squash, sugar pumpkin, kabocha squash, honeynut squash or butternut squash, cut in half + seeds scooped out ▫️1 small sweet potato, peeled + cubed ▫️2 garlic cloves ▫️1 1/4 cups canned chickpeas, rinsed + drained (or cooked chickpeas) ▫️1/2 cup tahini ▫️2 tsp avocado oil (or olive oil) + lemon juice (1 lemon)  ▫️1/2 tsp smoked paprika + 1/4 tsp ground cumin + salt + black pepper ✨optional toppings: pumpkin seeds + hemp seeds + paprika ~ place squash, sweet potatoes + garlic on a parchment-lined baking sheet. drizzle with oil + season with salt + black pepper. roast in preheated oven at 400F 35-40 mins or until cooked + fork tender. ~ add to food processor along with remaining ingredients. blend until creamy + smooth, adding water + scraping down sides as needed. ~ sprinkle with toppings of choice + serve with  ~ serve with your fave assortment of veggies, gluten-free crackers or pita chips. Full recipe on the blog ➡️ clickable link in bio @lifemadesweeter or type https://lifemadesweeter.com/pumpkin-hummus/ into your web-browser or search “pumpkin hummus” in the search 🔎bar on our site (also clickable link in story + reels highlights) google “lifemadesweeter pumpkin hummus”  [ roasted Pumpkin dip, holiday appetizer, thanksgiving appetizers, christmas sides, thanksgiving side dishes, easy snacks, healthy snack, healthy appetizers, pretty beautiful, vegan recipes, plantbased dip, fall recipes, fall snacks, Fall appetizer, Healthy hummus recipe, Homemade hummus, Creamy hummus dip, Easy appetizer recipe, Vegan dip, Chickpea hummus, Tahini dip, Holiday party appetizers ] #PumpkinHummus #HummusRecipe #FallAppetizers #HealthyAppetizers #ThanksgivingRecipes
Roasted Fall Squash Hummus Dip🍂 ✨This Roasted Pumpkin Hummus Dip is creamy, rich, savory, and full of warm fall flavors and a cozy fall twist on classic hummus. It’s easy to make with roasted pumpkin or fall squash, sweet potato, garlic, chickpeas, and tahini and the perfect easy make-ahead snack or festively elegant appetizer. 🔗find the full step-by-step printable recipe on our website at: https://lifemadesweeter.com/pumpkin-hummus/ Why you'll love it: ✨ Naturally creamy with a hint of sweetness ✨ Made with simple, wholesome ingredients ✨ Blended with tahini, lemon, and smoky spices ✨ Perfect for dipping pita chips, crackers, and fresh veggies ✨ An easy make-ahead appetizer for Thanksgiving and holiday gatherings! Top with pumpkin seeds, fresh sage, and a sprinkle of paprika for the ultimate autumn dip. ✨ingredients: ▫️ ✨ingredients: ▫️1 small fall squash of your choice: acorn squash, sugar pumpkin, kabocha squash, honeynut squash or butternut squash, cut in half + seeds scooped out ▫️1 small sweet potato, peeled + cubed ▫️2 garlic cloves ▫️1 1/4 cups canned chickpeas, rinsed + drained (or cooked chickpeas) ▫️1/2 cup tahini ▫️2 tsp avocado oil (or olive oil) + lemon juice (1 lemon) ▫️1/2 tsp smoked paprika + 1/4 tsp ground cumin + salt + black pepper ✨optional toppings: pumpkin seeds + hemp seeds + paprika ~ place squash, sweet potatoes + garlic on a parchment-lined baking sheet. drizzle with oil + season with salt + black pepper. roast in preheated oven at 400F 35-40 mins or until cooked + fork tender. ~ add to food processor along with remaining ingredients. blend until creamy + smooth, adding water + scraping down sides as needed. ~ sprinkle with toppings of choice + serve with ~ serve with your fave assortment of veggies, gluten-free crackers or pita chips. Full recipe on the blog ➡️ clickable link in bio @lifemadesweeter or type https://lifemadesweeter.com/pumpkin-hummus/ into your web-browser or search “pumpkin hummus” in the search 🔎bar on our site (also clickable link in story + reels highlights) google “lifemadesweeter pumpkin hummus” [ roasted Pumpkin dip, holiday appetizer, thanksgiving appetizers, christmas sides, thanksgiving side dishes, easy snacks, healthy snack, healthy appetizers, pretty beautiful, vegan recipes, plantbased dip, fall recipes, fall snacks, Fall appetizer, Healthy hummus recipe, Homemade hummus, Creamy hummus dip, Easy appetizer recipe, Vegan dip, Chickpea hummus, Tahini dip, Holiday party appetizers ] #PumpkinHummus #HummusRecipe #FallAppetizers #HealthyAppetizers #ThanksgivingRecipes

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