1. Home
  2. Detail

@bellahhhh67:

bellahhhh67
bellahhhh67
Open In TikTok:
Region: US
Sunday 14 June 2026 13:24:27 GMT
103
15
0
0

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @bellahhhh67, please go to the Tikwm homepage.

Other Videos

Lion and Mouse - A meaningful short animated film. #nhacthieunhi #kids #cartoon #cupcut #sedance
Lion and Mouse - A meaningful short animated film. #nhacthieunhi #kids #cartoon #cupcut #sedance
غریبوں کے مقدر میں ہمیشہ خواب رہتے ہیں ۔❤️‍🩹🥺🥀 ۔ ۔ ۔ ۔ #1millionaudition #urdupoetry #peotrystatus #foryoupage #aesthetic
غریبوں کے مقدر میں ہمیشہ خواب رہتے ہیں ۔❤️‍🩹🥺🥀 ۔ ۔ ۔ ۔ #1millionaudition #urdupoetry #peotrystatus #foryoupage #aesthetic
Scramble up ur name & I’ll try to guess it😍❤️ #foryoupage #PetsOfTikTok #aesthetic
Scramble up ur name & I’ll try to guess it😍❤️ #foryoupage #PetsOfTikTok #aesthetic
Stir-fried Beef with Mushrooms Recipe Ingredients: - 1 pound beef sirloin, thinly sliced - 8 ounces mushrooms, sliced - 2 cloves garlic, minced - 1 green onion, chopped (for garnish) - 2 tablespoons soy sauce - 1 tablespoon oyster sauce (optional) - 1 tablespoon cornstarch - 1 tablespoon cooking wine (optional) - 1 teaspoon sesame oil - 1/2 teaspoon sugar - Vegetable oil for stir-frying - Salt and pepper to taste Instructions: 1. Marinate the Beef: In a bowl, combine the sliced beef with 1 tablespoon of soy sauce, 1 tablespoon of cornstarch, cooking wine (if using), and a pinch of pepper. Mix well and let it marinate for at least 15 minutes. 2. Prepare the Mushrooms: Slice the mushrooms. You can use any type of mushroom you prefer, such as button, shiitake, or cremini. 3. Make the Sauce: In a small bowl, mix together the remaining 1 tablespoon of soy sauce, oyster sauce (if using), sesame oil, and sugar. Set aside. 4. Stir-fry the Beef: Heat vegetable oil in a wok or large skillet over high heat. Add the marinated beef and stir-fry quickly until browned and cooked through. Remove the beef from the skillet and set aside. 5. Sauté the Mushrooms: Add more oil to the skillet if needed. Add the sliced mushrooms and minced garlic. Stir-fry until the mushrooms are tender and have released their moisture. 6. Combine and Finish: Return the cooked beef to the skillet with the mushrooms. Pour the sauce over the beef and mushrooms. Stir-fry for another minute or two until the sauce thickens and coats the beef and mushrooms evenly. 7. Season and Serve: Season with salt and pepper to taste. Garnish with chopped green onion. Serve hot over rice or noodles. #recipeoftheday
Stir-fried Beef with Mushrooms Recipe Ingredients: - 1 pound beef sirloin, thinly sliced - 8 ounces mushrooms, sliced - 2 cloves garlic, minced - 1 green onion, chopped (for garnish) - 2 tablespoons soy sauce - 1 tablespoon oyster sauce (optional) - 1 tablespoon cornstarch - 1 tablespoon cooking wine (optional) - 1 teaspoon sesame oil - 1/2 teaspoon sugar - Vegetable oil for stir-frying - Salt and pepper to taste Instructions: 1. Marinate the Beef: In a bowl, combine the sliced beef with 1 tablespoon of soy sauce, 1 tablespoon of cornstarch, cooking wine (if using), and a pinch of pepper. Mix well and let it marinate for at least 15 minutes. 2. Prepare the Mushrooms: Slice the mushrooms. You can use any type of mushroom you prefer, such as button, shiitake, or cremini. 3. Make the Sauce: In a small bowl, mix together the remaining 1 tablespoon of soy sauce, oyster sauce (if using), sesame oil, and sugar. Set aside. 4. Stir-fry the Beef: Heat vegetable oil in a wok or large skillet over high heat. Add the marinated beef and stir-fry quickly until browned and cooked through. Remove the beef from the skillet and set aside. 5. Sauté the Mushrooms: Add more oil to the skillet if needed. Add the sliced mushrooms and minced garlic. Stir-fry until the mushrooms are tender and have released their moisture. 6. Combine and Finish: Return the cooked beef to the skillet with the mushrooms. Pour the sauce over the beef and mushrooms. Stir-fry for another minute or two until the sauce thickens and coats the beef and mushrooms evenly. 7. Season and Serve: Season with salt and pepper to taste. Garnish with chopped green onion. Serve hot over rice or noodles. #recipeoftheday
ily ari
ily ari

"I love you" in different countries #iloveyou #world #countries #love

About

Legal