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@mohammed.alali06: محمد العلي. ميكانيك وأصلاح قير الاتوماتيك (cvt) (Zf) مختص بتجديد وتعمير المحركات رانج روفر نيسان تويوتا الشارقة الصناعية 4 00971581737802 @@@

Mohammed Al ali
Mohammed Al ali
Open In TikTok:
Region: AE
Sunday 14 June 2026 14:56:17 GMT
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No Watermark .mp4 (14.46MB) No Watermark(HD) .mp4 (5.12MB) Watermark .mp4 (14.91MB) Music .mp3

Comments

user24852168739393
user24852168739393 :
التيما 2014 غيرت قير مكينة بعدها ضهر عندي ضعف العزم بعدها بسنه رجعت صلحت القير وما زال ضعف العزم .شو الحل ؟
2026-06-21 23:17:46
0
.ar6163
AMMAR :
اخوي ممكن رقمكم ل تواصل
2026-06-14 17:27:11
1
engineer.nasiru
Engineer Nasiru :
❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️. ok
2026-06-17 20:48:18
0
dy0lkrh9mccp
dy0lkrh9mccp :
معدل
2026-06-17 22:19:29
0
gak707070
gak :
عندي شريحة فورد فيوجن ديزل 2015 القير ممتاز والشريحة فيها مشكلة تاخير اذا بتتصلح معك ارسلي الرقم حتى اجيبها لعندك
2026-07-20 16:37:20
0
amen.ziko
Amen.ziko :
وين مكانك😊
2026-07-29 21:01:25
0
ezzo.6
Ezaldin ( BMW )111 ❤️🇸🇩✌🏽 :
معليش ي معلم ممكن تعمل فيديو للشرح
2026-06-14 15:04:08
0
user66265833404193
الفاروق :
ليش بيفرق بلف البدي الدبل عن السنكل ؟؟؟؟
2026-06-17 09:19:54
0
user4957106577930
ابوالنيل.. 😎 :
🥰🥰🥰
2026-06-15 12:43:15
0
shahab.gul50
shahab Gul 🇵🇰❤🇦🇪 :
❤️❤️
2026-06-15 07:01:46
0
mohammaddarwich5
Mohammad darwich :
❤️🥰
2026-06-17 18:49:03
0
To see more videos from user @mohammed.alali06, please go to the Tikwm homepage.

Other Videos
angfun 😭😭 #fyp #november #no
angfun 😭😭 #fyp #november #no
Eid Mubarak 🥲🥰
Eid Mubarak 🥲🥰
Life doesn't always go according to plan, and that's okay. 🌱 Sometimes, you need to lose your way to discover a better path. Keep working on yourself, stay patient, and remember that progress is still progress, even when nobody notices. Don't compare your chapter 1 to someone else's chapter 20. Your journey is unique, your timing is different, and your story is far from over. Keep moving forward, believe in yourself, and never underestimate what you can achieve with consistency and determination. One day, you'll thank yourself for not giving up. 💯🔥 #Motivation #LifeLessons #KeepGoing #PositiveMindset #NeverGiveUp #FYP #TikTok
Life doesn't always go according to plan, and that's okay. 🌱 Sometimes, you need to lose your way to discover a better path. Keep working on yourself, stay patient, and remember that progress is still progress, even when nobody notices. Don't compare your chapter 1 to someone else's chapter 20. Your journey is unique, your timing is different, and your story is far from over. Keep moving forward, believe in yourself, and never underestimate what you can achieve with consistency and determination. One day, you'll thank yourself for not giving up. 💯🔥 #Motivation #LifeLessons #KeepGoing #PositiveMindset #NeverGiveUp #FYP #TikTok
Cheddar Jalapeño Sourdough Bread 🌶️🧀 Ingredients * 180g water * 70g active sourdough starter * 260g bread flour * 6g salt * 120g sharp cheddar cheese, cut into small cubes or shredded * 40g diced jalapeños (fresh) Instructions 1. In a large bowl, combine the water, active sourdough starter, bread flour, and salt. Mix until no dry flour remains. 2. Cover and let the dough rest for 30–60 minutes. 3. Perform 3–4 sets of stretch and folds, spaced about 30 minutes apart. Add half of the cheddar and jalapeños during one stretch and fold, then add the remaining cheese and jalapeños during the next fold. 4. Cover and allow the dough to bulk ferment until it has increased in size by about 50–75%. 5. Shape the dough into a loaf and place it into a greased or parchment-lined 9x4-inch loaf pan. 6. Let the dough proof until ready to bake. You can bake the same day or refrigerate overnight for a cold proof. 7. Bake at 425 until the loaf is deep golden brown (~40 min). 8. Allow the bread to cool before slicing. #Sourdough #SourdoughBread #CheddarJalapeno #HomemadeBread #BreadBaking
Cheddar Jalapeño Sourdough Bread 🌶️🧀 Ingredients * 180g water * 70g active sourdough starter * 260g bread flour * 6g salt * 120g sharp cheddar cheese, cut into small cubes or shredded * 40g diced jalapeños (fresh) Instructions 1. In a large bowl, combine the water, active sourdough starter, bread flour, and salt. Mix until no dry flour remains. 2. Cover and let the dough rest for 30–60 minutes. 3. Perform 3–4 sets of stretch and folds, spaced about 30 minutes apart. Add half of the cheddar and jalapeños during one stretch and fold, then add the remaining cheese and jalapeños during the next fold. 4. Cover and allow the dough to bulk ferment until it has increased in size by about 50–75%. 5. Shape the dough into a loaf and place it into a greased or parchment-lined 9x4-inch loaf pan. 6. Let the dough proof until ready to bake. You can bake the same day or refrigerate overnight for a cold proof. 7. Bake at 425 until the loaf is deep golden brown (~40 min). 8. Allow the bread to cool before slicing. #Sourdough #SourdoughBread #CheddarJalapeno #HomemadeBread #BreadBaking
ياالله #یارحمن #یارحیم
ياالله #یارحمن #یارحیم

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