@sweetconfection: ✨ This is my Chocolate Tiramisu Cake recipe, a rich chocolate cake layered with coffee-soaked ladyfingers, topped with a silky mascarpone cream, and finished with a dusting of cocoa powder.✨ ~Chocolate Cake Ingredients * 150 g all-purpose flour * 100 g almond flour * 75 g cocoa powder * 3/4 tbsp baking powder * 1/2 tsp baking soda * 1/2 tsp salt * 270 g sugar * 2 eggs * 1/2 cup oil * 1/2 cup yogurt * 1/2 cup milk or cream * 1 tsp vanilla extract * 1 cup hot coffee or hot water ~Instructions 1. Preheat oven to 175°C / 350°F. 2. In a large bowl, whisk together the flour, almond flour, cocoa powder, baking powder, baking soda, salt, and sugar. 3. Add the eggs, oil, yogurt, milk, and vanilla. Mix until combined. 4. Slowly pour in the hot coffee and whisk until the batter is smooth. 5. Pour the batter into prepared cake pans. 6. Bake until a toothpick inserted in the center comes out clean. 7. Let the cake cool completely before assembling. ~Tiramisu Layer Ingredients * 13–15 savoiardi ladyfingers * 250–300 ml strong coffee, cooled ~Mascarpone Cream Ingredients * 300 g cold mascarpone cheese * 200 g cold heavy cream * 70–90 g powdered sugar * 1 tsp vanilla extract Instructions 1. In a large bowl, combine the mascarpone, heavy cream, powdered sugar, and vanilla. 2. Whip until thick, smooth, and fluffy. Assembly 1. Once the chocolate cake has cooled completely, place it on a serving plate. 2. Quickly dip the ladyfingers into the cooled coffee and arrange them in a single layer over the cake. 3. Spread the mascarpone cream evenly over the ladyfingers. 4. Cover and refrigerate overnight. 5. Before serving, dust generously with unsweetened cocoa powder. #tiramisu #tiramisucake #EasyRecipe #chocolatecake #CapCut

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Sunday 14 June 2026 19:55:02 GMT