1. Home
  2. Detail

@mx_07i: -﮼بايفون 16🤣.#تصميم_فيديوهات🎶🎤🎬 #الرجمه_بنغازي_البيضاء_طبرق_طرابلس🔥 #بدون_حقوق #ليبيا_طرابلس_مصر_تونس_المغرب_الخليج

-*﮼ݺ،ال،برعصي 🇱🇾 .!⤹
-*﮼ݺ،ال،برعصي 🇱🇾 .!⤹
Open In TikTok:
Region: LY
Sunday 14 June 2026 19:58:42 GMT
13169
867
30
21

Music

Download

No Watermark .mp4 (1.19MB) No Watermark(HD) .mp4 (1.19MB) Watermark .mp4 (0MB) Music .mp3

Comments

il.9vc7
🌟 :
مفيش حد سأل على إسم الاغنيه👀+شن اسمها😂
2026-06-18 00:38:43
0
y_7_16_xl_xi
y_7_16_xl_xi :
﮼طاير ﮼حبيي✌️🔥
2026-06-14 20:11:32
1
x_i_x_i_x_i_x
-﮼اوُبا | 𝕰𝕾𝖀𝕾𝕴𝖅𝕷 🚷🩸. :
﮼خويا 🔥🤩 .
2026-06-14 20:03:13
1
f_f_f_f9
﮼روسي ✘11♥🥷🏿. :
نفس جو + طاير😂💔
2026-06-14 20:29:47
0
x_abd_11
- ﮼؏ـبدو | 👾🔝 . :
تلميذي
2026-06-14 20:05:54
1
iii.kas
﮼سونك ♯̶ 🧃💣. 𝖐𝖆𝖘𝖗𝖇 :
﮼طااايررر
2026-06-14 20:31:00
0
x_m_li
﮼♯̶بـيـساا،ݺ🚩🔥⤹. :
طايرررر😍🔥.
2026-06-14 23:12:07
0
mo2lo7
- ﮼ݺِ،مُحَمد؟ 🖤🕸 ، :
مقواك ❤️.
2026-06-14 20:20:57
0
x1_z_l1
-﮼مهيمن،البرعصي؟⤹👀🥂 :
فوضاا😍🔥
2026-06-14 20:08:33
0
misratya_6767
♯̶﮼حياة،بوالغرباوي؟🖤. :
فوضااا🔥+ اخر فيد ههي😞
2026-06-14 20:02:42
1
mlas_129
﮼سمعوا،البرعصي 𓏲. :
﮼فوضااا🔥🔥🔥🔥.
2026-06-14 20:01:43
1
x_m_li1
𓏲ִَ 𝓐𝓑𝓡𝓐𝓗𝓔𝓔𝓜💸„ :
طايرررر🔥🔥💸
2026-06-15 10:55:22
0
n_o_l_o_e_v_2_0_0_8
️𝑀𝑊𝐹𝑎𝑟𝑎𝑗𝐴𝑙-𝐴𝑟𝑖𝑓𝑖 :
2026تعال في جو مليح 💔🙄
2026-06-15 07:34:32
0
roox_374
- # ايمن😇⚡. :
عندك علم فوضاا🙂🔥.
2026-06-15 21:15:21
0
lok3vv7
☆𓏲ִَ𝑳 Ø 𝑶 𝑲 𝑨𓏲ִَ🌪✨🫆 :
القوي عندي😁🔥.
2026-06-14 20:09:47
0
tw1x_abdo09
* - ﮼؏ـبدو،العبيدي 👑 :
🔥🔥🔥
2026-06-14 20:03:59
0
iiiv._92
-*﮼ݺِ،؏ـبَأَإِدِيٰ؟😴💙⤹. :
🔥🔥🔥
2026-06-14 22:38:37
0
To see more videos from user @mx_07i, please go to the Tikwm homepage.

Other Videos

đẹp quá cát bà oi #catba #xuhuong #haiphong
đẹp quá cát bà oi #catba #xuhuong #haiphong
Xassida Matlabush Chifaa-i : S. Alioune Bara Niang Cëy Xàadimul Rassùulilaah❤️😭 #serignetouba #xassida #mouride_sadikh_officiell #pourtoi #viral
Xassida Matlabush Chifaa-i : S. Alioune Bara Niang Cëy Xàadimul Rassùulilaah❤️😭 #serignetouba #xassida #mouride_sadikh_officiell #pourtoi #viral
Vậy chứ nói ngựa là dận 😆 #xuhuong #cabincrew #tvhk #flightattendant #vietnamairlines
Vậy chứ nói ngựa là dận 😆 #xuhuong #cabincrew #tvhk #flightattendant #vietnamairlines
Quail Cam - Slow Roll #birdwatching #birdfeeding #quail #rubegoldberg
Quail Cam - Slow Roll #birdwatching #birdfeeding #quail #rubegoldberg


MANGO STICKY RICE WRAPS 🥭🍚 bc mangoes are in season!! Ingredients: -1 cup glutinous rice, rinsed -2 cups water -1 can high-fat coconut milk/coconut cream -3/4 cup cane sugar -1/4 tsp sea salt -1 tbsp cornstarch -2tbsp water -rice paper wrappers -sesame seeds (optional) Instructions: Rinse the glutinous rice until the water runs mostly clear, then drain. Cook with 2 cups of water in a rice cooker using the turbo setting, or according to the package instructions. Meanwhile, make the coconut syrup. In a medium saucepan, combine the coconut milk, sugar, and salt. Bring to a boil over medium-high heat, then reduce the heat and simmer for about 10 minutes, stirring occasionally, until slightly thickened and syrupy. Reserve about 1/4 of the syrup for the glaze. Pour the remaining 3/4 of the syrup over the warm cooked rice and mix until evenly combined. Cover and refrigerate for at least 2 hours, or until cooled and the rice has absorbed the liquid. To make the glaze, whisk together the cornstarch and water in a small bowl. Add the slurry to the reserved coconut syrup and cook over medium heat for 1–2 minutes, stirring constantly, until thickened. Let cool. Peel the mango and slice the flesh into thin strips. Fill a shallow bowl or plate with water. Dip one rice paper wrapper into the water for about 15 seconds per side, until softened. Transfer to a cutting board or plate. Place about 1/4 cup of sticky rice in the center of the wrapper and sprinkle with sesame seeds. Top with cut mango. Fold in the sides, then roll tightly like a burrito. Drizzle with the coconut glaze and enjoy. #mango #mangostickyrice #thaifood #easydessert
MANGO STICKY RICE WRAPS 🥭🍚 bc mangoes are in season!! Ingredients: -1 cup glutinous rice, rinsed -2 cups water -1 can high-fat coconut milk/coconut cream -3/4 cup cane sugar -1/4 tsp sea salt -1 tbsp cornstarch -2tbsp water -rice paper wrappers -sesame seeds (optional) Instructions: Rinse the glutinous rice until the water runs mostly clear, then drain. Cook with 2 cups of water in a rice cooker using the turbo setting, or according to the package instructions. Meanwhile, make the coconut syrup. In a medium saucepan, combine the coconut milk, sugar, and salt. Bring to a boil over medium-high heat, then reduce the heat and simmer for about 10 minutes, stirring occasionally, until slightly thickened and syrupy. Reserve about 1/4 of the syrup for the glaze. Pour the remaining 3/4 of the syrup over the warm cooked rice and mix until evenly combined. Cover and refrigerate for at least 2 hours, or until cooled and the rice has absorbed the liquid. To make the glaze, whisk together the cornstarch and water in a small bowl. Add the slurry to the reserved coconut syrup and cook over medium heat for 1–2 minutes, stirring constantly, until thickened. Let cool. Peel the mango and slice the flesh into thin strips. Fill a shallow bowl or plate with water. Dip one rice paper wrapper into the water for about 15 seconds per side, until softened. Transfer to a cutting board or plate. Place about 1/4 cup of sticky rice in the center of the wrapper and sprinkle with sesame seeds. Top with cut mango. Fold in the sides, then roll tightly like a burrito. Drizzle with the coconut glaze and enjoy. #mango #mangostickyrice #thaifood #easydessert

About

Legal