@izukusyu: filler post. This is bc my papasito Aubrey ainโ€™t feeling well @๐˜ˆ๐˜ถ๐˜ฃ๐˜ณ๐˜ฆ๐˜บ ๐œ—๐’ž #eijirokirishima #kirishima #kirishimaedit #viral #fyp @๐“ฝ๐“ฒ๐“ฝ๐“ฒ @Eliแถป ๐˜‡ ๐ฐ @cay @KitKat ๐Ÿ˜ผโ€ผ๏ธ (Lillies n1 fan) @Rae โ™กเท† (izuku n1 fan) @cece แถป ๐—“ ๐ฐ @forsukuna @โŒ—. rei หŽหŽ๐Ÿฆญ แตŽแตŽ @โ™ก๏ธŽ //ส™แด‹แด…แด‹_sสœษชแด˜แด˜แด‡ส€\\ โ™ก๏ธŽ @. ๐”ข๐˜ท๐˜ช๐˜ฆ @หšโ‚Š ๐œ๐ก๐ž๐ž๐ซ๐ข๐จ เป’๊’ฑ โ€งโ‚Šหš @ยฐโ€.เณƒเฟ”* @ห—หห‹๐“ฎ๐“ถ โ‹†หš๊ฉœ๏ฝก @โ‹†. ๐™š หšawooshโ‹†ห™โŸก @1luvkiri @1nonly @๐š๐ฆ๐ž๐ฅ๐ข๐šแƒฆ @เพ€เฝฒโ‚ŠโŠน ells โ• โ‚ŠโŠน ๐ŸŒธ @Anna โค๏ธŽ @Dekuizukuโ˜… @๐™ก๐™ž๐™ก๐™ก๐™ฎ (,,>๏น<,,) @๐˜ฃ๐˜ข๐˜ฎ๐˜ฃอŸ๐˜ชอŸ @๐‘ฃฒ ๐—“๐—‚๐–บ @๐™˜๐™๐™š๐™ง๐™ง๐™ฎ ๐œ—๐œšหšโ‹† @๐€๐–ฃ‚ @katxuuk1 Eijiro Kirishima edit Kirishima edit Edit audio 4k

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Region: BH
Sunday 14 June 2026 20:47:06 GMT
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k4ttsukii
๐˜ˆ๐˜ถ๐˜ฃ๐˜ณ๐˜ฆ๐˜บ ๐œ—๐’ž :
so serious, i opened my ipad.
2026-06-14 20:59:50
385
neyte970
Evvy :
2026-06-14 20:54:35
19
lilgooberbakugou
Lil_bakugojo :
Kirishima is watching so I start crying cause dude you are a hero helpe
2026-06-16 03:51:14
1
vae_editorxx
. ๐”ข๐˜ท๐˜ช๐˜ฆ :
omw kirishima
2026-06-15 01:31:24
0
archiverei.8
โŒ—. rei หŽหŽ๐Ÿฆญ แตŽแตŽ :
HOLY SHITT PEAKK
2026-06-14 21:13:24
7
may0cha
Rae โ™กเท† (izuku n1 fan) :
Firts
2026-06-14 20:47:54
3
k4ttsukii
๐˜ˆ๐˜ถ๐˜ฃ๐˜ณ๐˜ฆ๐˜บ ๐œ—๐’ž :
this my favorite photo youโ€™ve ever taken of me
2026-06-14 21:07:12
6
k4ttsukii
๐˜ˆ๐˜ถ๐˜ฃ๐˜ณ๐˜ฆ๐˜บ ๐œ—๐’ž :
I LOVE THIS I LOVE U
2026-06-14 20:57:32
3
k4ttsukii
๐˜ˆ๐˜ถ๐˜ฃ๐˜ณ๐˜ฆ๐˜บ ๐œ—๐’ž :
ALLLL THIS FOR LIL OL ME??
2026-06-14 21:08:27
3
k4ttsukii
๐˜ˆ๐˜ถ๐˜ฃ๐˜ณ๐˜ฆ๐˜บ ๐œ—๐’ž :
IM ROMANTICALLY ATTRACTED TO MY PHONE
2026-06-14 20:58:08
2
k4ttsukii
๐˜ˆ๐˜ถ๐˜ฃ๐˜ณ๐˜ฆ๐˜บ ๐œ—๐’ž :
FUHHHHH
2026-06-14 20:58:55
1
k4ttsukii
๐˜ˆ๐˜ถ๐˜ฃ๐˜ณ๐˜ฆ๐˜บ ๐œ—๐’ž :
wait im back
2026-06-14 21:04:19
2
k4ttsukii
๐˜ˆ๐˜ถ๐˜ฃ๐˜ณ๐˜ฆ๐˜บ ๐œ—๐’ž :
IM HEALED IM HEALED IM HEALED TEUST
2026-06-14 20:57:28
2
kenluvvvsssuuu
สš๐˜’๐˜ช๐˜ฌ๐˜ชษž :
SIGHH
2026-06-14 21:18:02
1
may0cha
Rae โ™กเท† (izuku n1 fan) :
FIRST
2026-06-14 20:48:00
2
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Level up your snack game with my crispy Halloumi Fries, grab the full recipe below ๐Ÿ˜ - For the Halloumi Fries: 250g halloumi, cut into fry-shaped sticks 2 tbsp olive oil 1 tbsp tahini 1 tsp mixed dried herbs of your choice (e.g., oregano, thyme) ยฝ cup plain flour 1 egg, beaten (egg wash) 1 cup panko breadcrumbs Vegetable oil (for frying) Sea salt, for seasoning For the Hot Honey Sauce: ยฝ cup honey 1 tsp chilli flakes (adjust to taste) 1 tbsp butter 1 tbsp white wine vinegar In a small bowl, mix the olive oil, tahini, and dried herbs, then lightly brush the halloumi fries with this mixture to coat them evenly. Set up a crumbing station with three bowls: one with plain flour, another with beaten egg, and a third with panko breadcrumbs. Coat each halloumi fry by dipping it first in the flour, then in the egg wash, and finally in the panko crumbs, pressing gently to ensure the crumbs adhere. Heat vegetable oil in a frying pan to around 170ยฐC, then fry the crumbed halloumi in batches, cooking until golden brown on all sides (about 1โ€“2 minutes per side). Remove the fries with a slotted spoon and drain them on paper towels before sprinkling with sea salt. Meanwhile, make the hot honey sauce by combining honey, chilli flakes, butter, and white wine vinegar in a small pot. Heat the mixture over medium heat until it boils, then reduce the heat and simmer for 1โ€“2 minutes, stirring occasionally. Remove from heat and let cool slightly. Serve the halloumi fries in a bowl alongside the warm hot honey sauce for dipping.
Level up your snack game with my crispy Halloumi Fries, grab the full recipe below ๐Ÿ˜ - For the Halloumi Fries: 250g halloumi, cut into fry-shaped sticks 2 tbsp olive oil 1 tbsp tahini 1 tsp mixed dried herbs of your choice (e.g., oregano, thyme) ยฝ cup plain flour 1 egg, beaten (egg wash) 1 cup panko breadcrumbs Vegetable oil (for frying) Sea salt, for seasoning For the Hot Honey Sauce: ยฝ cup honey 1 tsp chilli flakes (adjust to taste) 1 tbsp butter 1 tbsp white wine vinegar In a small bowl, mix the olive oil, tahini, and dried herbs, then lightly brush the halloumi fries with this mixture to coat them evenly. Set up a crumbing station with three bowls: one with plain flour, another with beaten egg, and a third with panko breadcrumbs. Coat each halloumi fry by dipping it first in the flour, then in the egg wash, and finally in the panko crumbs, pressing gently to ensure the crumbs adhere. Heat vegetable oil in a frying pan to around 170ยฐC, then fry the crumbed halloumi in batches, cooking until golden brown on all sides (about 1โ€“2 minutes per side). Remove the fries with a slotted spoon and drain them on paper towels before sprinkling with sea salt. Meanwhile, make the hot honey sauce by combining honey, chilli flakes, butter, and white wine vinegar in a small pot. Heat the mixture over medium heat until it boils, then reduce the heat and simmer for 1โ€“2 minutes, stirring occasionally. Remove from heat and let cool slightly. Serve the halloumi fries in a bowl alongside the warm hot honey sauce for dipping.

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