@nay55.5: @Osama Marwah @Sheri #شيرين_بيوتي #اسامة_مروة #sherinsbeauty #ossymarwah #اكسبلور

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Sunday 14 June 2026 23:42:09 GMT
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sherinsbeauty
Sheri :
حياتي كلها 🥹❤️🤏🏻
2026-06-15 23:34:31
249
mnothdwcva2
🪞 :
أولويته سعادة شيرين ورضاها♥️
2026-06-14 23:53:20
41
hendaburakis
🇱🇾Hend :
ماشاء الله
2026-06-15 00:45:47
15
user8411198006134
Sara :
تبارك الرحمن الله يحفظهم لبعض من كل شر ♥️♥️
2026-06-15 06:34:24
18
user2088860963613
يقين :
حبيت ان اول سنه زواج عمله شي مميز ماراح تعشى في مطعم وجاب هديه وخلص كانو يوم عادي
2026-06-15 01:24:33
83
oxo4512
Oxen :
والحاسسسدين يقولوا ما يحبها اي احد يقول ما يحبها على ططططول اعرفو انه حسسسسسودي وحقوددددد وكذاب وفتان لانه واضح قد ايشششش يحبها والغبي قبل الذكي يعرف انه مغروم فيها الله يخليهم لبعضضضض لايقين على بعضضض مرااا
2026-06-16 04:31:34
2
nay55.5
N :
2026-06-15 12:41:39
12
mxxq_1
. :
توقعت بس أنا ركزت كيووووت ماشاءالله 😭
2026-06-16 13:29:27
7
haiiia40
haii40 :
ما شاء الله جنتل هالاسامة الله يخليه لها❤️
2026-06-16 10:48:14
12
hessa4613
hessa :
ماشاءالله كل السفره على ذوقها 🥹♥️♥️
2026-06-15 00:09:18
28
aseelefatma1
aseelefatma :
تبارك الله❤️✨
2026-06-15 13:03:24
6
i0uon
Osh.fans♾️ :
اهتماماته سعادتها وفرحتها ماشاء الله تبارك الرحمن الله لايغير عليهم يارب❣️@Sheri @Osama Marwah
2026-06-15 03:58:03
15
nay55.5
N :
@Sheri @Osama Marwah
2026-06-15 10:00:20
2
ririradi343
ririri :
🥰🥰🥰
2026-06-14 23:56:51
5
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HIGH PROTEIN CREAMY TOMATO PASTA (without any cream 😅) A serving has just 260 calories, 27g of protein, and only 13 net carbs—but the best part? This pasta is creamy, savory, and perfectly balanced with roasted tomatoes, garlic, and fresh basil. It’s proof you can have bold, comforting dishes without compromising on your goals. To keep things lowcarb, I used my @Kaizen Food Company pasta, but you can use any pasta you prefer. You can use regular pasta, chickpea pasta, or whatever pasta you prefer, but this was amazing with my Kaizen pasta. Here is how I made it: 1. Roast your tomatoes and garlic: Preheat your oven to 350°F. On a sheet pan, add 2 pints of cherry tomatoes and 5 garlic cloves. Drizzle with 1 tbsp olive oil and sprinkle with a couple of generous pinches of salt. Roast for 45-60 mins. Once you roast tomatoes like this, there’s no going back. 2. Blend your sauce: Remove roasted tomatoes and garlic from the oven, and process them with 3/4 cup Greek yogurt, a large handful of fresh basil, 1/4 cup freshly grated parmesan or pecorino cheese, 1/2 to 1 tbsp chili flakes for heat, and 1/4 cup water. Blend until smooth and creamy. Taste and adjust (you can add more salt or pepper). 3. Cook your pasta: I used my Kaizen lowcarb pasta for this (it has 20g protein, 6 net carbs per serving) to keep it high-protein and low-carb, but use whatever pasta you love. Bring water to a boil, add a generous pinch of salt, and boil the pasta for 1 to 2 minutes less than packaging requires. Rinse and drain. 4. Bring it all together: Add the blended tomato sauce to a pan over medium heat, toss in the pasta, and mix until every piece is coated in that creamy, roasted goodness. Top with more shredded parmesan or pecorino, and enjoy! If you make it, let me know on @ketorecipes! . . . . #lowcarb #lowcarbrecipes #keto #ketorecipes #healthyrecipes #ketopasta #lowcarbpasta #proteinrecipes #goodmoodfood
HIGH PROTEIN CREAMY TOMATO PASTA (without any cream 😅) A serving has just 260 calories, 27g of protein, and only 13 net carbs—but the best part? This pasta is creamy, savory, and perfectly balanced with roasted tomatoes, garlic, and fresh basil. It’s proof you can have bold, comforting dishes without compromising on your goals. To keep things lowcarb, I used my @Kaizen Food Company pasta, but you can use any pasta you prefer. You can use regular pasta, chickpea pasta, or whatever pasta you prefer, but this was amazing with my Kaizen pasta. Here is how I made it: 1. Roast your tomatoes and garlic: Preheat your oven to 350°F. On a sheet pan, add 2 pints of cherry tomatoes and 5 garlic cloves. Drizzle with 1 tbsp olive oil and sprinkle with a couple of generous pinches of salt. Roast for 45-60 mins. Once you roast tomatoes like this, there’s no going back. 2. Blend your sauce: Remove roasted tomatoes and garlic from the oven, and process them with 3/4 cup Greek yogurt, a large handful of fresh basil, 1/4 cup freshly grated parmesan or pecorino cheese, 1/2 to 1 tbsp chili flakes for heat, and 1/4 cup water. Blend until smooth and creamy. Taste and adjust (you can add more salt or pepper). 3. Cook your pasta: I used my Kaizen lowcarb pasta for this (it has 20g protein, 6 net carbs per serving) to keep it high-protein and low-carb, but use whatever pasta you love. Bring water to a boil, add a generous pinch of salt, and boil the pasta for 1 to 2 minutes less than packaging requires. Rinse and drain. 4. Bring it all together: Add the blended tomato sauce to a pan over medium heat, toss in the pasta, and mix until every piece is coated in that creamy, roasted goodness. Top with more shredded parmesan or pecorino, and enjoy! If you make it, let me know on @ketorecipes! . . . . #lowcarb #lowcarbrecipes #keto #ketorecipes #healthyrecipes #ketopasta #lowcarbpasta #proteinrecipes #goodmoodfood

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