@fhd124m: #هاي_الفكه_لعيون_المتابعين #لعيونكم_حبايب_قلبي♡🧤🙋 #اكسبلور_تيك_توك #ملك_الحبري_عيون_بيض_حمودي_ابن_الرمادي #الشعب_الصيني_ماله_حل😂😂

حمودي ابن الرمادي
حمودي ابن الرمادي
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Region: IQ
Monday 15 June 2026 17:21:21 GMT
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o5c0
جــودي • :
شكد نقصت اخي ؟
2026-06-16 04:38:19
5
39_fhd2251
سيوفي :
صكار محمد الروي
2026-06-16 07:09:42
10
fafeay
محمد :
تدري سويتلي واهس 😂😂😂😂😂 راح اروح اجيب سطح من وراك 😂😂😂😂😂😂
2026-07-16 16:51:41
2
6e.661
هوايتي التار :
بطل ما شاء الله ♥️.
2026-06-15 20:18:12
4
olrz5
رحوم :
معدل
2026-06-15 18:59:29
1
user007539411
ابو العبد🦅 :
الاول على الرمادي 🦅🫴🏻
2026-06-15 21:59:29
1
2t.o_t
توشه ابراهيم :
بطل ضلعي 🔥❤️
2026-06-15 17:55:58
1
user7071947348862
وسام سيد :
عاشت ايدك اخي والله بطل
2026-06-16 08:30:07
1
wec128
🦅🇮🇶( مهند المحمداؤي) 🇮🇶🦅 :
عاشت ايدك حبيبي حماده البطل❤️🥰❤️
2026-06-15 20:29:20
1
stoxt7
ستوري محمد :
الحبيب حمودي
2026-06-16 10:08:14
1
asq.lyor
🇮🇶ٱڵـڪرّوٱت̲ي 𖠎🇬🇧 :
بطل اخي
2026-06-16 09:32:26
1
.9._.6
فلحي🔥 :
بطل اخي💚
2026-06-15 21:45:28
3
bsib16
عباس السوداني ✪ :
بطل حمودي🥰🥰
2026-06-15 17:25:06
2
pgmjgdssxnmjhfd
. :
ماشاء الله معدل
2026-06-16 19:12:51
1
user1335385403156
سجاد عباس :
بطل سيد❤️
2026-06-15 23:37:27
1
yosef_.1000
يوسف علي :
ماشالله تبارك الله معدل اخوي وضلعي❤️🥰🥰🤗 حمودي دومك جناي راقي
2026-06-15 20:20:56
3
13_k09
ارقم حامد :
حبيبي الصغيرون ❤️
2026-06-15 19:47:20
2
akhgex
عآشـಿـقـಿـ طـಿـيور :
بطلنة ابو اموري ❤️💙
2026-06-17 09:49:38
1
user7791051759541
سبع :
الك🥰
2026-06-16 04:06:40
1
dyzwdhtlo0k2
(روبوت روبوت) :
معدل ضلعي
2026-06-15 18:02:07
1
ar_nod6
جناي _التار 🤍😉 :
المعدل💙
2026-06-16 06:10:56
1
user8579175803351
حمودي ابن الرمادي 🦅 :
معدل
2026-06-16 11:15:40
1
ali96li
علي الُأَسِمُر♛꧁卄 :
بطل اخي
2026-06-15 20:04:24
1
mg_n9
محمد القيسي :
تحلالك حبيبي ❤️
2026-06-15 19:53:03
1
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A hearty and healthy Italian-inspired meal featuring lean chicken sausage, fiber-rich vegetables, and whole grain rice, perfect for meal prep. Ingredients: - 4 large bell peppers (any color) - 1 pound Italian chicken sausage (lean, reduced sodium if available) - 1 cup brown rice (uncooked) - 1 cup diced zucchini - 1 cup diced carrots - 1 cup chopped spinach (fresh) - 2 cloves garlic (minced) - 1 teaspoon Italian herbs (oregano, basil, thyme) - 1 tablespoon olive oil - Salt and pepper to taste (use minimal salt) - Optional: grated parmesan cheese (light) for topping Instructions: 1. Cook the brown rice according to package instructions. Set aside. 2. Cut the tops off the bell peppers and remove seeds and membranes. Lightly brush the peppers with 1/2 tablespoon of olive oil and set aside. 3. Heat a large skillet over medium heat. Add the Italian chicken sausage, breaking it apart with a spoon, and cook until browned and cooked through. Remove from skillet and set aside. 4. In the same skillet, add the remaining 1/2 tablespoon olive oil. Sauté minced garlic until fragrant, then add diced zucchini, carrots, and chopped spinach. Cook until vegetables are tender. 5. Return the cooked sausage to the skillet with vegetables. Add Italian herbs, salt, and pepper. Mix well. 6. In a large bowl, combine cooked rice with the sausage and vegetable mixture. 7. Stuff each prepared bell pepper with the rice mixture, pressing down slightly to pack. 8. Place stuffed peppers upright in a baking dish. If desired, sprinkle with a small amount of grated parmesan cheese. 9. Preheat oven to 375°F (190°C). Bake the stuffed peppers uncovered for 25-30 minutes, until peppers are tender. 10. Remove from oven and let cool slightly before serving. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty and healthy Italian-inspired meal featuring lean chicken sausage, fiber-rich vegetables, and whole grain rice, perfect for meal prep. Ingredients: - 4 large bell peppers (any color) - 1 pound Italian chicken sausage (lean, reduced sodium if available) - 1 cup brown rice (uncooked) - 1 cup diced zucchini - 1 cup diced carrots - 1 cup chopped spinach (fresh) - 2 cloves garlic (minced) - 1 teaspoon Italian herbs (oregano, basil, thyme) - 1 tablespoon olive oil - Salt and pepper to taste (use minimal salt) - Optional: grated parmesan cheese (light) for topping Instructions: 1. Cook the brown rice according to package instructions. Set aside. 2. Cut the tops off the bell peppers and remove seeds and membranes. Lightly brush the peppers with 1/2 tablespoon of olive oil and set aside. 3. Heat a large skillet over medium heat. Add the Italian chicken sausage, breaking it apart with a spoon, and cook until browned and cooked through. Remove from skillet and set aside. 4. In the same skillet, add the remaining 1/2 tablespoon olive oil. Sauté minced garlic until fragrant, then add diced zucchini, carrots, and chopped spinach. Cook until vegetables are tender. 5. Return the cooked sausage to the skillet with vegetables. Add Italian herbs, salt, and pepper. Mix well. 6. In a large bowl, combine cooked rice with the sausage and vegetable mixture. 7. Stuff each prepared bell pepper with the rice mixture, pressing down slightly to pack. 8. Place stuffed peppers upright in a baking dish. If desired, sprinkle with a small amount of grated parmesan cheese. 9. Preheat oven to 375°F (190°C). Bake the stuffed peppers uncovered for 25-30 minutes, until peppers are tender. 10. Remove from oven and let cool slightly before serving. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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