@anotherday.with.lady.may: This wasn’t one of those cinnamon rolls that’s all sugar and no substance. The sourdough gave it a beautiful chew and depth of flavor, while the inside stayed soft, fluffy, and perfectly gooey. It was absolutely loaded with cinnamon sugar, but somehow never overwhelming; sweet enough to satisfy the dessert lover in me without making my teeth ache. Rich, comforting, and dangerously easy to keep eating. Dessert for breakfast? Sign me up. Make sure to visit their website @www.hot plate.com/grumpyspiehole or visit their social media pages @Grumpy Chef #corpuschristi #supportlocal #fyp #texas #foodreview