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@wilhelm1177: @Win Ko Ko Latt happy birthday ပါသခင်ကြီး မွေးနေ့မှာပျော်ရွှင်ပါစေ #သခင်လတ် #viral #myanmar #အစိမ်းရောင်နယ်မြေ💚💚💚💚💚

Sub 5 chauvinist
Sub 5 chauvinist
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Region: MM
Tuesday 16 June 2026 00:55:54 GMT
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Comments

mg.shane_46
☸️Thakhin Shane🇲🇲🦚 :
မွေးနေ့မှစ၍ စော်ကြည် ပါစေ သခင်ကြီး
2026-06-16 01:46:53
51
scarlet16721
peace (Scarlet)🤍🤍 :
ဟက်လတ်ပီဘက်ဒေးပါ သခင်ကြီးမောင်မောင်လတ်🥰
2026-06-16 08:19:06
4
aungkung694
Leon :
happy birthday သခင်လတ် မွေးနေ့မှစ၍ တောသားများရှင်းလင်းသွား၍ သခင်လတ်လဲ ကောင်းရာမွန်ရာရောက်ပါစေ 💞
2026-06-17 01:18:49
4
cccz150
╥﹏╥ :
2026-06-16 01:05:18
1
d.shark9
❄ROKIJI❄(KuZan)🧊 :
မွေးနေ့မှစ၍ သခင်လတ် ဒီထက်မကအောင်မြင်ပ့စေ
2026-06-16 03:28:12
1
htikelin009
Htike Lin Aung :
အစဉ်လေးစားလျက်ပါသခင်ကြီး ပျော်ရွင်ပါစေ
2026-06-16 11:20:19
5
master12th01
🔥(VIP)MGHTOO :
နောက်နေ့မစ၍တောသားတွေနဲမတွေပါစေနဲလို့ဆုတောင်းပေးလိုက်ပါတယ်🥰🥰🥰🥰🥰🥰
2026-06-18 00:52:59
0
master12th01
🔥(VIP)MGHTOO :
[Sticker] မွေးနေ့မှာပျော်ရွှင်ပါစေသခင်လတ်
2026-06-18 00:51:59
0
ko.kyaw1864
သခင်လတ်၏ညာလက်ရုံး :
ငါ့ကိုကြီးကိုလတ် မွေးနေ့မှစ၍စော်ကြီးထီပေါက်ရုပ်ချောပါစေဗျာ💐
2026-06-21 02:21:57
0
luffyforfair
luffyforfair :
2026-06-18 04:53:38
0
yu.ki6803
Yu Ki :
သခင်လတ် Happy birthday pr ဗျာ 🎂🎈
2026-06-16 04:59:05
0
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🌮 Crispy Honey Buffalo Chicken Tacos with Avocado Crema Ingredients For the Chicken Marinade: 6 boneless, skinless chicken thighs 1 tbsp olive oil 1 tsp smoked paprika 1 tsp garlic powder 1 tsp onion powder ½ tsp salt ½ tsp black pepper For the Honey Buffalo Sauce: 80ml buffalo hot sauce 1½ tbsp honey 1 tbsp melted butter For the Avocado Crema: 1 ripe avocado Small handful fresh coriander Juice of 1 lime 1 deseeded small green chilli 2 tbsp sour cream Salt to taste Splash of water (if needed) For the Tacos: 8–10 mini tortilla wraps 150–200g grated mozzarella (or cheddar/mozz mix) Method 1. Marinate the Chicken Add the chopped chicken thighs to a bowl with olive oil, smoked paprika, garlic powder, onion powder, salt and pepper - Mix well so everything is evenly coated. Cover and leave to marinate for at least 30 minutes (longer if you’ve got time). 2. Make the Honey Buffalo Sauce In a small bowl, mix together the buffalo hot sauce, honey and melted butter - Stir until glossy and smooth 3. Make the Avocado Crema Add the avocado, coriander, lime juice, chilli, soured cream and a pinch of salt to a blender. Blend until smooth and creamy. Add a splash of water if needed to loosen it to a drizzle consistency. Taste and adjust lime or salt. 4. Cook the Chicken Heat a pan over medium-high heat. Cook the marinated chicken thighs for 5–6 minutes per side until golden, slightly charred and cooked through. Toss the sliced chicken in the honey buffalo sauce until fully coated. 5. Assemble & Crisp the Tacos Lay the mini tortillas flat. Sprinkle cheese onto one half of each tortilla. Add a generous spoonful of honey buffalo chicken on top. Fold over into a half-moon shape. Toast in a dry pan over medium heat for 2–3 minutes per side until golden and crispy and the cheese has melted. Press gently with a spatula for extra crispiness. 6. Finish Serve the avocado crema dip and top the tacos with fresh coriander and a squeeze of lime. #honeybuffalochicken #CrispyChicken #ChickenTacos #tacotuesday #minitacos
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