@jephskitchen: You can never go wrong with ofada sauce, it is a staple in my house, and this recipe is the truth. Don’t forget to like, share, leave a comment, and follow for more recipes like this. Ingredients Green bell peppers Green scotch bonnet Onions Offals Iru Crayfish Seasoning cube Salt Boiled eggs Bleached palm oil Cooking instructions Add bleached palm oil into a pan and fry your cooked offals first to infuse the oil with flavor, then take them out and set aside. Add in the onions and sauté until fragrant, then stir in the iru and allow it to fry for a bit. Pour in the blended peppers, stir well, cover and allow it to cook until the oil rises to the top and the pepper is properly fried. Add the fried offals back in, stir, then mix in crayfish, seasoning cube and salt to taste. Add in the boiled eggs and allow everything to fry together for a little longer so all the flavors come together nicely. Serve with Ofada rice and enjoy. #ofada #ofadasauce #easynigerianrecipes #foodtiktok

Jephskitchen

Open In TikTok:

Region: NG

Tuesday 16 June 2026 09:21:24 GMT