@m70__73: @Gurbangulyýeva🤍

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Tuesday 16 June 2026 09:40:26 GMT

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sona :

ЙУРЕГИМИН БОЛЕГИ!!!😍😍😍🥰🥰🥰😍😍😍🥰🥰🥰🥰🥰🥰😍😍😍🥰🥰🥰😍😍😍

2026-06-16 12:02:22

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♡Muhamedowa :

jana

2026-06-18 10:00:57

0

Medic👩‍⚕️ :

seyranlan gelnimi

2026-06-19 02:08:12

0

Selbi Berdiyewa :

🥰🥰🥰🥰😘😘😘

2026-06-16 13:16:47

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-Чепер :

🥰🥰🥰

2026-06-18 20:50:24

0

🌸 :

😍😍😍

2026-06-18 09:22:01

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🌙nur_ :

🧿🧿🧿

2026-06-18 06:29:22

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@Khan_son_17 :

🥰💪

2026-06-18 14:18:06

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⚽🌎 The World Cup is here, and we couldn’t be more excited to be celebrating right here in California! At Birrieria San Marcos, we’re ready for all the action, excitement, and unforgettable moments. We couldn’t just sit on the sidelines and watch the game—shoutout to our CEO Nick for stepping onto the field and scoring one for the home team! 🥅🔥 Now we want to hear from YOU: ⚽ Who are you rooting for? ⚽ What’s your favorite soccer team? ⚽ How long have you been a fan? Get ready to enjoy every match, every goal, and all the amazing upcoming sporting events at Birrieria San Marcos. Bring your friends, bring your family, and join us for great food, great vibes, and great soccer! 👇 Comment below and let us know who you’re cheering for! And don’t forget—it’s Tuesday! Every day we offer different specials so you can enjoy the delicious food you love at a discounted price. See you soon! 🌮❤️ #WorldCup2026 #BirrieriaSanMarcos #SoccerFansUnite #CaliforniaEats ⚽🌮🔥

⚽🌎 The World Cup is here, and we couldn’t be more excited to be celebrating right here in California! At Birrieria San Marcos, we’re ready for all the action, excitement, and unforgettable moments. We couldn’t just sit on the sidelines and watch the game—shoutout to our CEO Nick for stepping onto the field and scoring one for the home team! 🥅🔥 Now we want to hear from YOU: ⚽ Who are you rooting for? ⚽ What’s your favorite soccer team? ⚽ How long have you been a fan? Get ready to enjoy every match, every goal, and all the amazing upcoming sporting events at Birrieria San Marcos. Bring your friends, bring your family, and join us for great food, great vibes, and great soccer! 👇 Comment below and let us know who you’re cheering for! And don’t forget—it’s Tuesday! Every day we offer different specials so you can enjoy the delicious food you love at a discounted price. See you soon! 🌮❤️ #WorldCup2026 #BirrieriaSanMarcos #SoccerFansUnite #CaliforniaEats ⚽🌮🔥

Weekends get it popping on the low🔗❤️ #sza

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Hai vợ chồng tự chăm nhau 🤭 #chongduyenvohoa #haiduabangtuoi #GS25Vietnam #WorldCupCungGS25 #NoiDungQuangCao

Hai vợ chồng tự chăm nhau 🤭 #chongduyenvohoa #haiduabangtuoi #GS25Vietnam #WorldCupCungGS25 #NoiDungQuangCao

Acc🖤#im_x_editor #active #fyb #mohsenchavoshi #im_ravo✅ @TikTok

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EASY MEALS FOR 2, EP. 1 Creamy Garlic Shrimp Scampi Pasta 🍝 Ingredients * 360g shrimp, peeled and deveined * 2 tbsp olive oil * 2 tbsp butter * 38g garlic, finely chopped (about 8–10 cloves) * 140g dry spaghetti * ⅓ cup chicken stock (or chicken bouillon mixed with water) * ½ cup heavy cream * ½ cup reserved pasta water * 5g fresh parsley, chopped ( just rough chop some ) * Parmesan cheese, to taste * ¼ tsp salt * ¼ tsp black pepper * ½ tsp smoked paprika * squeeze of lemon juice Instructions * Bring a pot of salted water to a boil and cook the spaghetti until al dente. Reserve ½ cup pasta water before draining. * Pat the shrimp dry and season with 1 tbsp olive oil and: * ¼ tsp salt * ¼ tsp black pepper * ½ tsp smoked paprika * Heat a large skillet over medium-high heat. * Add the shrimp and sear for about 2 minutes per side, or until fully cooked and opaque. * Remove the shrimp from the pan and set aside. Make the sauce * Reduce heat to medium low, add 1 tbsp olive oil plus 2 tbsp butter. * Add the chopped garlic and sauté for 30–60 seconds or less if your pan is still hot for the shrimp ( don't burn the garlic !! ) , stirring frequently, until fragrant. * Pour in the chicken stock and scrape up any browned bits from the bottom of the pan. * Stir in the heavy cream and let the sauce simmer for 2–3 minutes until slightly thickened. * Add a handful of Parmesan cheese and stir until melted and smooth, then squeeze in some lemon juice. Finish the pasta * Add the cooked spaghetti to the sauce. * Pour in some of the reserved pasta water and toss until the sauce coats the pasta. Add more pasta water as needed to loosen the sauce. * Return the shrimp to the pan and toss everything together for 1 minute to warm through. * Stir in the chopped parsley * add salt and pepper to taste but if your pasta water was salted the your sauce might already be salty. #creatorsearchinsights #pasta #DinnerIdeas #shrimp #EasyRecipe

EASY MEALS FOR 2, EP. 1 Creamy Garlic Shrimp Scampi Pasta 🍝 Ingredients * 360g shrimp, peeled and deveined * 2 tbsp olive oil * 2 tbsp butter * 38g garlic, finely chopped (about 8–10 cloves) * 140g dry spaghetti * ⅓ cup chicken stock (or chicken bouillon mixed with water) * ½ cup heavy cream * ½ cup reserved pasta water * 5g fresh parsley, chopped ( just rough chop some ) * Parmesan cheese, to taste * ¼ tsp salt * ¼ tsp black pepper * ½ tsp smoked paprika * squeeze of lemon juice Instructions * Bring a pot of salted water to a boil and cook the spaghetti until al dente. Reserve ½ cup pasta water before draining. * Pat the shrimp dry and season with 1 tbsp olive oil and: * ¼ tsp salt * ¼ tsp black pepper * ½ tsp smoked paprika * Heat a large skillet over medium-high heat. * Add the shrimp and sear for about 2 minutes per side, or until fully cooked and opaque. * Remove the shrimp from the pan and set aside. Make the sauce * Reduce heat to medium low, add 1 tbsp olive oil plus 2 tbsp butter. * Add the chopped garlic and sauté for 30–60 seconds or less if your pan is still hot for the shrimp ( don't burn the garlic !! ) , stirring frequently, until fragrant. * Pour in the chicken stock and scrape up any browned bits from the bottom of the pan. * Stir in the heavy cream and let the sauce simmer for 2–3 minutes until slightly thickened. * Add a handful of Parmesan cheese and stir until melted and smooth, then squeeze in some lemon juice. Finish the pasta * Add the cooked spaghetti to the sauce. * Pour in some of the reserved pasta water and toss until the sauce coats the pasta. Add more pasta water as needed to loosen the sauce. * Return the shrimp to the pan and toss everything together for 1 minute to warm through. * Stir in the chopped parsley * add salt and pepper to taste but if your pasta water was salted the your sauce might already be salty. #creatorsearchinsights #pasta #DinnerIdeas #shrimp #EasyRecipe

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