@pot_tradition: I know you guys missed me 🙈! Well, the good thing is I missed you guys more 😅. I have been working on an exciting project that l can’t wait to share with you guys 😁🙏🏽. Visited my rural village in Honde and l was craving fresh fish and fried bananas. The real luxury was finding fresh turmeric and whole annatto (can be used as food colouring and spice) in our rural home backyard. Also decided to do a little experiment by soaking millet for 48 hours and then pan frying them with lemon 🍋 and salt and wow 🤩. Very tasty and a nice pair with the fish! Spending the day in this mountainous paradise is both a workout and an adventure every single time. Making a nice lunch while my cousins are swimming is a defo core memory. Also you can call me a donkey sorcerer from now on 😂😂😂. Always up to some foolery! 😬