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@hnin04084:

๐™ด๐š•๐š˜๐š’๐šœ๐šŽแกฃ๐ญฉ
๐™ด๐š•๐š˜๐š’๐šœ๐šŽแกฃ๐ญฉ
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Tuesday 16 June 2026 12:08:53 GMT
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ู…ู†ุงุธุฑ ุทุจูŠุนูŠู‡ ุฎู„ุงุจู‡ ุจุฏูˆู† ุตูˆุช ุฌุงู‡ุฒุฉ ู„ู„ุชุตู…ูŠู… ุจุฏู‚ุฉ 4K#ุชุตู…ูŠู…ูŠ๐ŸŽฌ #ุชุตู…ูŠู…ูŠโค๏ธ #ุชุตู…ูŠู…_ููŠุฏูŠูˆู‡ุงุช๐ŸŽถ๐ŸŽค๐ŸŽฌุชุตู…ูŠู…ูŠ๐Ÿ”ฅ #ุฑุงุญุฉ_ุงู„ุจุงู„_ูˆู‡ุฏูˆุก_ุงู„ู†ูุณ๐Ÿฅ€๐Ÿ–ค #ุชุตู…ูŠู…_ุฏูŠู†ูŠ #ุงู„ู‚ุฑุขู† #ุชุตู…ูŠู…_ุฏูŠู†ูŠ #foryourpage #4k #ู…ู†ุงุธุฑ_ุทุจูŠุนูŠุฉ #allah #quran #ุชุตู…ูŠู… #ุฏู‚ุฉ #ุงุฐูƒุฑูˆุง_ุงู„ู„ู‡ #ุตู„ูŠ_ุนู„ูŠ_ุงู„ู†ุจูŠ_ู…ุญู…ุฏ_ุตู„ูŠ_ุงู„ู„ู‡_ุนู„ูŠู‡ #ุฑุงุญุฉ_ุงู„ุจุงู„_ูˆู‡ุฏูˆุก_ุงู„ู†ูุณ๐Ÿฅ€๐Ÿ–ค #ุชุตู…ูŠู…_ููŠุฏูŠูˆู‡ุงุช๐ŸŽถ๐ŸŽค๐ŸŽฌุชุตู…ูŠู…ูŠ๐Ÿ”ฅ #ุชุตู…ูŠู…ูŠ๐ŸŽฌ #ุชุตู…ูŠู…ูŠโค๏ธ ##ู‚ุฑุขู†_ูƒุฑูŠู…_ุฑุงุญุฉ_ู†ูุณูŠุฉ๐ŸŒท๐ŸŒป
ู…ู†ุงุธุฑ ุทุจูŠุนูŠู‡ ุฎู„ุงุจู‡ ุจุฏูˆู† ุตูˆุช ุฌุงู‡ุฒุฉ ู„ู„ุชุตู…ูŠู… ุจุฏู‚ุฉ 4K#ุชุตู…ูŠู…ูŠ๐ŸŽฌ #ุชุตู…ูŠู…ูŠโค๏ธ #ุชุตู…ูŠู…_ููŠุฏูŠูˆู‡ุงุช๐ŸŽถ๐ŸŽค๐ŸŽฌุชุตู…ูŠู…ูŠ๐Ÿ”ฅ #ุฑุงุญุฉ_ุงู„ุจุงู„_ูˆู‡ุฏูˆุก_ุงู„ู†ูุณ๐Ÿฅ€๐Ÿ–ค #ุชุตู…ูŠู…_ุฏูŠู†ูŠ #ุงู„ู‚ุฑุขู† #ุชุตู…ูŠู…_ุฏูŠู†ูŠ #foryourpage #4k #ู…ู†ุงุธุฑ_ุทุจูŠุนูŠุฉ #allah #quran #ุชุตู…ูŠู… #ุฏู‚ุฉ #ุงุฐูƒุฑูˆุง_ุงู„ู„ู‡ #ุตู„ูŠ_ุนู„ูŠ_ุงู„ู†ุจูŠ_ู…ุญู…ุฏ_ุตู„ูŠ_ุงู„ู„ู‡_ุนู„ูŠู‡ #ุฑุงุญุฉ_ุงู„ุจุงู„_ูˆู‡ุฏูˆุก_ุงู„ู†ูุณ๐Ÿฅ€๐Ÿ–ค #ุชุตู…ูŠู…_ููŠุฏูŠูˆู‡ุงุช๐ŸŽถ๐ŸŽค๐ŸŽฌุชุตู…ูŠู…ูŠ๐Ÿ”ฅ #ุชุตู…ูŠู…ูŠ๐ŸŽฌ #ุชุตู…ูŠู…ูŠโค๏ธ ##ู‚ุฑุขู†_ูƒุฑูŠู…_ุฑุงุญุฉ_ู†ูุณูŠุฉ๐ŸŒท๐ŸŒป
Ingredients Smoky Jollof Rice 1 kg long grain parboiled rice 4 large tomatoes( roasted) 2 red bell peppers ( roasted) 2 Scotch bonnet peppers (roasted) 2 large onion (roasted) Ginger/ garlic ( roasted) tomato paste Gino party jollof paste mix vegetable oil curry powder tsp thyme bay leaf Salt Maggi cubes Lemon Pepper Tiger Prawns tiger prawns (deveined) lemon pepper seasoning Juice of lemon Step 1: Pepper Base Roast the tomatoes, bell peppers, Scotch bonnets, ginger/ garlic, and the onion in the oven until slightly charred . 1. Blend until smooth. Step 2: 1. Heat oil in a large pot. 2. Fry sliced onions for 2โ€“3 minutes. 3. Add tomato paste and fry for 10 minutes 4. Add curry, thyme, stock cubes, bay leaf, and salt. 5. Add blended pepper mixture and cook on medium heat for 20 minutes. 6. Add rice, stir, cover tightly 7. Cook on low heat for 25โ€“30 minutes. 8. Add in sliced onion/ butter and mix 9. Cover with baking paper 10. Cook on high heat for 7 minutes 11. Turn of heat and let it sit unopened for 10 minutes 12. Open lid and mix Step 3: Cook the Lemon Pepper Tiger Prawns 1. Pat prawns dry. 2. Rub in lemon pepper seasoning 3. Heat a pan until very hot. 4. Add butter. 5. Cook prawns for 2โ€“3 minutes per side until pink and slightly charred. 6. Finish with a squeeze of fresh lemon #EasyRecipes #fyp #unirecipes #naijatiktok #foryoupageโค๏ธโค๏ธ
Ingredients Smoky Jollof Rice 1 kg long grain parboiled rice 4 large tomatoes( roasted) 2 red bell peppers ( roasted) 2 Scotch bonnet peppers (roasted) 2 large onion (roasted) Ginger/ garlic ( roasted) tomato paste Gino party jollof paste mix vegetable oil curry powder tsp thyme bay leaf Salt Maggi cubes Lemon Pepper Tiger Prawns tiger prawns (deveined) lemon pepper seasoning Juice of lemon Step 1: Pepper Base Roast the tomatoes, bell peppers, Scotch bonnets, ginger/ garlic, and the onion in the oven until slightly charred . 1. Blend until smooth. Step 2: 1. Heat oil in a large pot. 2. Fry sliced onions for 2โ€“3 minutes. 3. Add tomato paste and fry for 10 minutes 4. Add curry, thyme, stock cubes, bay leaf, and salt. 5. Add blended pepper mixture and cook on medium heat for 20 minutes. 6. Add rice, stir, cover tightly 7. Cook on low heat for 25โ€“30 minutes. 8. Add in sliced onion/ butter and mix 9. Cover with baking paper 10. Cook on high heat for 7 minutes 11. Turn of heat and let it sit unopened for 10 minutes 12. Open lid and mix Step 3: Cook the Lemon Pepper Tiger Prawns 1. Pat prawns dry. 2. Rub in lemon pepper seasoning 3. Heat a pan until very hot. 4. Add butter. 5. Cook prawns for 2โ€“3 minutes per side until pink and slightly charred. 6. Finish with a squeeze of fresh lemon #EasyRecipes #fyp #unirecipes #naijatiktok #foryoupageโค๏ธโค๏ธ
@Culture Kings mens camo cargo distressed shorts #titokshopstockup #tiktokshopmemorialday #dealsforyoudays ##tiktokshopsummerturnup #titokshopcreatorpicks
@Culture Kings mens camo cargo distressed shorts #titokshopstockup #tiktokshopmemorialday #dealsforyoudays ##tiktokshopsummerturnup #titokshopcreatorpicks
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