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@abdulmateen028728: #

Prince🇧🇳Abdul🇧🇳mateen🇧🇳
Prince🇧🇳Abdul🇧🇳mateen🇧🇳
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Region: NG
Tuesday 16 June 2026 14:50:17 GMT
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malinlin079
MaLinLin :
2026-07-11 04:32:59
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user8275527417270
ทิพย์ :
2026-10-08 15:04:38
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seiha643
Seiha :
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2026-09-28 06:54:19
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bipana..limbu
@bipana. limbu :
🥰🥰🥰
2026-06-18 14:48:00
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jusy4058
jusy :
🥰🥰🥰🥰🥰🥰🥰🥰🥰 🥰🥰🥰🥰🥰🥰🥰🥰🥰
2026-06-17 07:57:58
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Dull skin and frizzy hair begone 💖 Stick to this simple daily self-care routine #fyp #tiktok #Love #skincare #hairgoals
Dull skin and frizzy hair begone 💖 Stick to this simple daily self-care routine #fyp #tiktok #Love #skincare #hairgoals


Cinta yang tulus tidak menilai seseorang dari status atau masa lalunya, tetapi dari siapa dirinya hari ini. Setiap orang berhak mendapat kesempatan untuk bahagia dan menemukan seseorang yang mau menerima, menghargai, serta berjuang bersama. @ROMIFA #motivation #foryoupage #tiktokviral
Cinta yang tulus tidak menilai seseorang dari status atau masa lalunya, tetapi dari siapa dirinya hari ini. Setiap orang berhak mendapat kesempatan untuk bahagia dan menemukan seseorang yang mau menerima, menghargai, serta berjuang bersama. @ROMIFA #motivation #foryoupage #tiktokviral
#viralvideo #lloripari #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #fypシ゚viral #hashtag @TikTok @TikTok Tako
#viralvideo #lloripari #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #fypシ゚viral #hashtag @TikTok @TikTok Tako
Thùng rác decor trang trí có bánh xe #thungrac #thungracthongminh #tienich #giadung
Thùng rác decor trang trí có bánh xe #thungrac #thungracthongminh #tienich #giadung
Cream of Mushroom Soup: Prepare 250 g sliced mushrooms, ½ finely chopped onion, 20 g butter, 15 g flour, 250 ml milk, 300 ml chicken or vegetable broth, 100 ml heavy cream, salt, and black pepper. Melt the butter in a pot, sauté the onion until soft, then add the mushrooms and cook until their moisture reduces and they begin to brown. Stir in the flour and cook for 1 minute. Gradually pour in the broth and milk, stirring until smooth. Simmer gently for 10 minutes, stirring occasionally. For a smoother texture, blend part of the soup while keeping some mushroom slices whole. Stir in the cream, season with salt and black pepper, and heat gently without boiling. Garnish with chopped parsley and serve with toasted bread.
Cream of Mushroom Soup: Prepare 250 g sliced mushrooms, ½ finely chopped onion, 20 g butter, 15 g flour, 250 ml milk, 300 ml chicken or vegetable broth, 100 ml heavy cream, salt, and black pepper. Melt the butter in a pot, sauté the onion until soft, then add the mushrooms and cook until their moisture reduces and they begin to brown. Stir in the flour and cook for 1 minute. Gradually pour in the broth and milk, stirring until smooth. Simmer gently for 10 minutes, stirring occasionally. For a smoother texture, blend part of the soup while keeping some mushroom slices whole. Stir in the cream, season with salt and black pepper, and heat gently without boiling. Garnish with chopped parsley and serve with toasted bread.

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