ئارەزوو
Region: IQ
Tuesday 16 June 2026 15:48:43 GMT
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هەم دەنگ جوان هەم خۆت جوان
2026-06-25 08:56:59
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Ali kakam✨🌝 :
کەی کۆنسێرتت هەیە بێم؟ 🥲😂
2026-06-16 18:40:55
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قوتەی تیک تۆک🖤🍂🥀 :
ماشاڵا زۆر دەنگیت خۆشە❤️
2026-06-21 10:48:19
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﮼ناز🖤. :
Chan Juanaaaaa🥹😂
2026-06-18 10:39:44
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HAMID/GAFF🦂 :
هههههههه فلیم
2026-06-16 23:28:21
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🖤ℬ𝒜ℋℰ𝒵🖤 :
2026-07-03 11:52:27
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n.goran20 :
2026-06-21 00:29:32
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A K A R :
جوان لە جوانتر
2026-07-15 12:37:15
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ڤآنە" گیان 🕊️🖤 :
ئەی هەزار ماشەڵا خوشکم ❤️
2026-06-25 17:42:33
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To see more videos from user @4r4zuu, please go to the Tikwm
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![Ever struggled with what’s for dinner? @Woolworths_au just made it easier with its new Global Cuisines range! The range includes: Lantern Alley - A range of asian essentials La Gina - Your italian classics like antipastis And La Mesita - A range of Mexican flavours From Hokkien noodles to ready-to-use sauces, Lantern Alley is all in one place so Aussie families can cook quick, delicious meals at home. We cooked the delicious Lantern Alley Chicken Stir-Fried Hokkien Noodles! Ingredients: 500g chicken thighs, sliced 1 packet Lantern Alley Hokkien noodles (approx. 400g) 1/2 cabbage or three cups, shredded 1 capsicum, sliced 2 cloves garlic, minced 2 tbsp ginger, minced 4 pieces of spring onions (white + green separated) Sauce: 4-5 tbsp Lantern Alley soy sauce, to taste 1 tbsp mirin 1 tsp sesame oil 2 tbsp oyster sauce For garnish: 3 tbsp Lantern Alley Crispy Shallots How to make it: 1. Mix all sauce ingredients together 2. Marinate chicken with 2 tbsp of the sauce for 10 mins 3. Cook chicken on high heat until caramelised, then set aside 4. Stir fry capsicum, garlic, ginger and white part of spring onion for 2–3 mins 5. Add noodles, cabbage, remaining spring onion and sauce, toss to coat 6. Add chicken back in and mix through 7. Top with spring onion + fried shallots and serve #woolworthsau #woolworthsaustralia #globalcuisines #homecooking #woolies [A D]](/video/cover/7641450657786121493.webp)
