Nutella Swirl Cookie Bars 🍪🍫 Ingredients: * ½ cup (113 g) unsalted butter, softened * ⅓ cup (67 g) sugar * ½ cup (150 g) packed brown sugar * 1 large egg * 1 teaspoon (5 g) vanilla extract * ½ teaspoon (2.5 g) baking soda * ¼ teaspoon (1.5 g) salt * 1½ cups (186 g) all-purpose flour * 1½ cups (255 g) chocolate chips * About ½–¾ cup Nutella * Optional: chocolate chunks for topping 🍫Instructions: Preheat the oven to 350°F (175°C) and line an 8×8-inch or 9×9-inch baking pan with parchment paper. In a large bowl, whisk together the softened butter, sugar, and brown sugar until smooth. Add the egg and vanilla extract and mix until fully combined. Stir in the flour, baking soda, and salt until just combined, leaving a few streaks of flour, then fold in the chocolate chips. Spread half of the dough evenly into the prepared pan, then spread a layer of Nutella over the top. Add the remaining dough and gently spread it out to cover the Nutella. Dollop a little more Nutella over the surface and use a knife or toothpick to create swirls. Bake for 25–28 minutes, or until the bars are golden brown and set in the center. While still warm, sprinkle with additional chocolate chunks if desired. Let the bars cool slightly before slicing and serving. #nutella #chocolatechipcookie #cookies #blondies #bakingrecipe - @cheff.omi