@thom.christ.milon:

Dieuveil T.
Dieuveil T.
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Region: CG
Tuesday 16 June 2026 17:04:26 GMT
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leticiamalalou2
leticiamalalo :
bonjour le malheur a tein souvent les juste mais l éternel le délivrer toujours amen amen amen
2026-08-07 05:59:35
14
lysa.mon.conba
lysa mon conba 😘😘 :
c'est bien
2026-09-11 13:20:54
1
mk41945
Michel KOUANGA :
C'est bien et j'aime votre façon de faire
2026-09-09 22:58:56
1
user41297972487070
user41297972487070 :
gloire à Dieu
2026-09-07 21:58:39
1
zangullg
Goshey Likibi :
félicitations à vous la Dgsp
2026-09-04 08:04:42
1
christion.kamiwau
christion Kamiwauoka :
Merci beaucoup
2026-09-03 10:10:56
1
alinembere
Aline Mbere :
courage grand frère
2026-08-30 16:59:40
1
zfa399
arthurzobel835 :
merci mon Dieu 🙏🙏🙏🥹🥹🥹
2026-08-16 15:42:03
1
arnauvie.madingou
Arnauvie Madingou :
Vraiment mon frère que dieu te protège plus
2026-09-01 10:55:59
1
user6359615983209
user6359615983209 :
long vie mon petit Dieu ne laisse pas ses enfants mais je t'encourrage de beaucoup prié.
2026-08-30 19:35:34
1
julesamboula842
Jule :
courage à toi frérot
2026-08-31 11:10:32
1
loufomaedmond3
user6593161818418 :
vraiment 😊
2026-08-28 19:36:30
1
adelinemavika
Adeline Mavika :
que dieu te bénisse 🥹
2026-08-13 19:46:34
1
team.baby.de.luxe
Team baby de luxe 🥰🥰🥰 :
long vie à toi et félicitations vraiment 🥰🥰🥰🥰
2026-07-31 19:41:14
1
blaze_authentique
Motivation-visions de la vie👀 :
Gloire à dieu
2026-07-31 19:35:07
1
darniche.ntsamba
Darniche Ntsamba :
Merci beaucoup 😘😘😘
2026-08-30 20:22:26
1
la.poupe.rare5
la poupée rare :
dieu merci 🙏🙏🙏
2026-08-07 18:29:36
1
marviloembet
Marvi Loembet :
merci seigneur
2026-07-09 09:48:39
1
brel.mingoli
Brel Mingoli :
force a toi
2026-08-30 06:30:34
1
koukelmakosso55
koukel :
courage ne soit pas dessus il faut toujours avoir la fois
2026-07-31 22:29:56
2
user1172231126207
la maman des filles :
Après être torturé le pauvre
2026-08-27 16:11:22
2
natacha.ngoma8
Natacha NGOMA :
Longue vie à vous
2026-08-27 16:39:42
2
nelmiebanzouzi
Nelmie Banzouzi :
Ah Merci seigneur pour lui
2026-08-04 20:30:10
2
hlne.iwandja
Hélène Iwandja :
c'est stressant être arrêté en étant innocent
2026-08-24 19:30:11
3
ancie522
Tutu bi🫶 :
Mais pourquoi pas à Brazzaville quel injustice ??
2026-07-30 09:53:19
2
To see more videos from user @thom.christ.milon, please go to the Tikwm homepage.

Other Videos

A high-protein, low-carb salad with Korean BBQ flavors, perfect for a healthy and delicious meal. Ingredients: - 2 lb chicken - Drizzle of avocado oil - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp sweet paprika - 1/4 tsp cayenne pepper - Chili flakes to taste - 2 tbsp gochujang - 2 tbsp rice vinegar - Juice of 1 lime - 1 tsp toasted sesame oil - 1 tbsp soy sauce or coconut aminos - 1/3 cup Greek yogurt - 2 tbsp mayo - 1 tsp regular or low sugar honey (optional) - 2–3 Persian cucumbers - 3 scallions - Fresh cilantro (2-4 tbsp or more as desired) - Toasted sesame seeds - Crushed peanuts or cashews Instructions: 1. Preheat the oven to 400°F (200°C). 2. Mix the chicken with avocado oil, garlic powder, onion powder, sweet paprika, cayenne pepper, and chili flakes. Bake for 36-40 minutes or use rotisserie/leftover chicken. 3. While the chicken bakes, prepare the sauce. In a food processor or bowl, mix gochujang, rice vinegar, lime juice, toasted sesame oil, soy sauce or coconut aminos, Greek yogurt, mayo, and honey. Blend until smooth. 4. Finely dice the Persian cucumbers and scallions, and chop the cilantro. 5. Once the chicken is cooked and cooled, shred or chop it. Combine it with the sauce, cucumbers, scallions, and cilantro. 6. Top the salad with toasted sesame seeds and crushed peanuts or cashews for crunch. 7. Serve on its own, over lettuce, in a wrap, or with low-carb crackers. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A high-protein, low-carb salad with Korean BBQ flavors, perfect for a healthy and delicious meal. Ingredients: - 2 lb chicken - Drizzle of avocado oil - 1 tsp garlic powder - 1 tsp onion powder - 1 tsp sweet paprika - 1/4 tsp cayenne pepper - Chili flakes to taste - 2 tbsp gochujang - 2 tbsp rice vinegar - Juice of 1 lime - 1 tsp toasted sesame oil - 1 tbsp soy sauce or coconut aminos - 1/3 cup Greek yogurt - 2 tbsp mayo - 1 tsp regular or low sugar honey (optional) - 2–3 Persian cucumbers - 3 scallions - Fresh cilantro (2-4 tbsp or more as desired) - Toasted sesame seeds - Crushed peanuts or cashews Instructions: 1. Preheat the oven to 400°F (200°C). 2. Mix the chicken with avocado oil, garlic powder, onion powder, sweet paprika, cayenne pepper, and chili flakes. Bake for 36-40 minutes or use rotisserie/leftover chicken. 3. While the chicken bakes, prepare the sauce. In a food processor or bowl, mix gochujang, rice vinegar, lime juice, toasted sesame oil, soy sauce or coconut aminos, Greek yogurt, mayo, and honey. Blend until smooth. 4. Finely dice the Persian cucumbers and scallions, and chop the cilantro. 5. Once the chicken is cooked and cooled, shred or chop it. Combine it with the sauce, cucumbers, scallions, and cilantro. 6. Top the salad with toasted sesame seeds and crushed peanuts or cashews for crunch. 7. Serve on its own, over lettuce, in a wrap, or with low-carb crackers. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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