@aexmbk: everyone loves Timothée Chalamet! // ib: (@hevcfile) || #timotheechalamet #edits #foryou #aftereffects #copines

mbk ★
mbk ★
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Region: BR
Tuesday 16 June 2026 22:06:37 GMT
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hanickatkanicka444
Chica🐈‍⬛ :
And then he got kardashianed
2026-06-17 13:37:02
95683
gab.lr.__
🐍 :
Bro Thimothée is NOT more handsome than Tom Holland
2026-06-18 11:51:15
6048
tinnekeschelstrae
Tinneke🥱 :
Yea He is, 😍 and he know it
2026-08-04 11:14:59
0
alphacadoes
Matchacih :
before americanized
2026-06-18 12:42:58
16789
imarys_s
imarys :
I miss his prime like an ex
2026-06-17 18:33:59
36174
noanaox
anarangel648 :
before he became evil
2026-06-17 22:31:18
6527
nateyy_k
natalie :
the timothee chalamet aesthetic will never be replicated
2026-06-18 08:05:23
129
eirian.ail
🕸 :
only the European one
2026-06-17 14:43:34
448
istaywyou
dylan ★ :
kylie knows ball
2026-06-17 09:24:24
795
meesyyyyy
mesy :
sblm ketempelan kylie
2026-06-19 01:20:36
1385
analaist.n
☆Ana Lais ☆ :
I miss this Timothée💔
2026-06-17 15:01:19
1831
bahsh322
☁︎ :
overrated
2026-06-18 03:21:43
319
rayray.linda
Ray (taylor’s version) :
quando ele era do bem
2026-06-17 15:03:50
114
swirlysweathearts0
￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴ :
ngl I've never found him that attractive
2026-07-21 17:19:33
80
tungtungrexxy
𝒛𝒂𝒚 :
Only one who doesn’t like him?..k bye
2026-08-03 06:21:29
11
blondandbrunette12
🥂🤍Anonymous🤍🥂 :
I prefer Tom…..
2026-08-02 18:54:05
7
itsbllaya
. :
1. Call me by your name 2. Dune 3. Beautiful boy 4. The king 5. Little woman 6. Marty supreme Timothée chalamet is an amazing actor
2026-06-18 05:37:57
349
keig0s.wings
juliaa!! :
well he used to be
2026-06-19 00:24:44
26
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Crispy Sushi Hot Dogs 🌭🍣 (2 servings) Sushi rice – 120 g Rice vinegar – 25 g Sugar – 10 g Salt – 3 g Batter: Flour – 2 tbsp Water – 50 g Panko breadcrumbs – 150 g Filling: Salmon – 200 g Philadelphia cream cheese – 1 tbsp Sriracha mayo – 1 tbsp Avocado Cucumber Chuka seaweed salad Green onion Sesame seeds Cook the sushi rice and season it with the rice vinegar, sugar, and salt. Spread the rice over a sheet of nori, roll it into a hot dog shape, then wet the edge of the nori with water to seal it. Mix the flour and water to make a batter, coat each sushi hot dog, then cover with 150 g of panko breadcrumbs. Place on a baking tray, lightly spray with vegetable oil, and bake at 200°C for 20 minutes. Cut the salmon into small cubes and mix with the Philadelphia cream cheese and sriracha mayo. Slice the baked sushi hot dog down the middle and fill with avocado, cucumber, the salmon mixture, chuka seaweed salad, green onion, and sesame seeds. Hot Dog de Sushi Crujiente 🌭🍣 (2 unidades) Arroz para sushi – 120 g Vinagre de arroz – 25 g Azúcar – 10 g Sal – 3 g Para el rebozado: Harina – 2 cucharadas Agua – 50 g Panko – 150 g Relleno: Salmón – 200 g Queso crema Philadelphia – 1 cucharada Mayonesa de sriracha – 1 cucharada Aguacate Pepino Ensalada de algas Chuka Cebolleta Sésamo Cuece el arroz y mézclalo con el vinagre de arroz, el azúcar y la sal. Colócalo sobre una lámina de nori, enróllalo en forma de hot dog y humedece el borde con agua para sellarlo. Mezcla la harina con el agua, pasa cada hot dog por la mezcla y cúbrelo con 150 g de panko. Colócalo en una bandeja, pulveriza con un poco de aceite vegetal y hornea a 200°C durante 20 minutos. Corta el salmón en cubitos y mézclalo con el queso crema y la mayonesa de sriracha. Abre el hot dog ya horneado y añade aguacate, pepino, la mezcla de salmón, ensalada de algas Chuka, cebolleta y sésamo. #sushihotdog #sushirecipe #crispysushi #salmonrecipe #EasyRecipes
Crispy Sushi Hot Dogs 🌭🍣 (2 servings) Sushi rice – 120 g Rice vinegar – 25 g Sugar – 10 g Salt – 3 g Batter: Flour – 2 tbsp Water – 50 g Panko breadcrumbs – 150 g Filling: Salmon – 200 g Philadelphia cream cheese – 1 tbsp Sriracha mayo – 1 tbsp Avocado Cucumber Chuka seaweed salad Green onion Sesame seeds Cook the sushi rice and season it with the rice vinegar, sugar, and salt. Spread the rice over a sheet of nori, roll it into a hot dog shape, then wet the edge of the nori with water to seal it. Mix the flour and water to make a batter, coat each sushi hot dog, then cover with 150 g of panko breadcrumbs. Place on a baking tray, lightly spray with vegetable oil, and bake at 200°C for 20 minutes. Cut the salmon into small cubes and mix with the Philadelphia cream cheese and sriracha mayo. Slice the baked sushi hot dog down the middle and fill with avocado, cucumber, the salmon mixture, chuka seaweed salad, green onion, and sesame seeds. Hot Dog de Sushi Crujiente 🌭🍣 (2 unidades) Arroz para sushi – 120 g Vinagre de arroz – 25 g Azúcar – 10 g Sal – 3 g Para el rebozado: Harina – 2 cucharadas Agua – 50 g Panko – 150 g Relleno: Salmón – 200 g Queso crema Philadelphia – 1 cucharada Mayonesa de sriracha – 1 cucharada Aguacate Pepino Ensalada de algas Chuka Cebolleta Sésamo Cuece el arroz y mézclalo con el vinagre de arroz, el azúcar y la sal. Colócalo sobre una lámina de nori, enróllalo en forma de hot dog y humedece el borde con agua para sellarlo. Mezcla la harina con el agua, pasa cada hot dog por la mezcla y cúbrelo con 150 g de panko. Colócalo en una bandeja, pulveriza con un poco de aceite vegetal y hornea a 200°C durante 20 minutos. Corta el salmón en cubitos y mézclalo con el queso crema y la mayonesa de sriracha. Abre el hot dog ya horneado y añade aguacate, pepino, la mezcla de salmón, ensalada de algas Chuka, cebolleta y sésamo. #sushihotdog #sushirecipe #crispysushi #salmonrecipe #EasyRecipes

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