@jade.carll: summer wardrobe = officially complete ☀️✨ princess polly always has the CUTEST summer pieces & I’m obsessed with every look 🤍 use my code 20JADE for 20% off your order! 🌺🍋 @Princess Polly #PP_Partner #princesspolly #SummerFashion #summeroutfits #princesspollyhaul

Jade Carl
Jade Carl
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Region: US
Tuesday 16 June 2026 23:02:09 GMT
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lylandrewssssss
lyla andrews :
You’d look 10x better with dark brunette hair like the one hadid
2026-06-17 02:19:29
0
syddd_christine
syddd_christine :
and where are the jeans from?! I love
2026-06-18 03:43:57
0
whitneygrett
whitney :
shut up all so perfect
2026-06-17 19:04:46
0
piotr.748
Piotr 74 :
10❤️
2026-06-21 06:58:11
0
amandacarl78
Amandacarl78 :
You did so good picking them out. 🔥
2026-06-17 01:53:19
1
kyleetalbert
Kylee Talbert :
ALL THESE SHOULD BE NAMED AFTER YOU😍😍😩😩
2026-06-16 23:22:48
0
jsinnerdidit
dtojsinner :
If she was in Cali she would be all over my profile, they all are
2026-06-16 23:13:17
0
ellisgray542
ellisgray542 :
Stop it right now! 🔥
2026-06-17 02:27:40
0
mrandrecastro
mrandrecastro :
Date night for each fit?
2026-06-17 13:04:03
0
dougbixler
Doug Bixler :
Wow, you make every outfit look great. 🥰🥰🥰
2026-06-18 00:07:45
0
syddd_christine
syddd_christine :
What’s the white set with the lace shirt and skirt called?!
2026-06-18 03:39:53
0
volcombug
volcombug :
🥵🥵🥵
2026-06-18 04:32:36
0
blue_eyed_butch1
Blue eyes :
❤️❤️❤️
2026-06-18 01:32:13
0
jasonfromnewyork
Jason :
🥰🥰🥰
2026-06-17 11:05:45
0
jaylilrose_collection
JayLilRose Collection® :
they weren't ready for all this #slayoftheday 🔥 💎
2026-06-19 06:47:33
0
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Other Videos

The New Food Pyramid Meal Plan 🧭🥗 Build balanced plates the easy way: 1/2 veggies + fruit, 1/4 whole grains, 1/4 lean protein, healthy fats, optional dairy—aka the new food pyramid. Breakfast 🥣 Greek Yogurt Berry-Oat Bowl Ingredients: plain Greek yogurt, mixed berries, rolled oats, sliced almonds, honey Instructions: Spoon yogurt into a bowl; top with berries. Sprinkle oats and almonds; drizzle honey. Eat immediately. Lunch 🥗 Grilled Chicken MyPlate Bowl Ingredients: grilled chicken breast, cooked brown rice, roasted sweet potato cubes, steamed broccoli, cherry tomatoes, baby spinach, lemon-olive vinaigrette Instructions: Season chicken with salt/pepper and grill 4–5 min per side; rest and slice. Roast sweet potato at 425°F for 20 min; steam broccoli 3 min. In a wide bowl: 1/4 rice, 1/4 chicken, 1/2 veggies and tomatoes over spinach; drizzle vinaigrette. Dinner 🍣 Citrus-Herb Salmon with Quinoa & Roasted Veg Ingredients: salmon fillets, quinoa, zucchini, red bell pepper, red onion, olive oil, lemon, garlic, fresh dill, plain Greek yogurt Instructions: Toss zucchini, pepper, onion with olive oil and a pinch of salt; spread on a sheet pan. Nestle salmon, brush with olive oil, lemon zest/juice, minced garlic, chopped dill. Roast at 425°F for 12–14 min. Simmer quinoa per package. Stir yogurt with lemon juice and dill for a quick sauce. Plate quinoa, roasted veg, salmon; add a spoon of yogurt sauce. Save this for your week, share with the family chef, and comment “PYRAMID” for a printable grocery list! #thenewfoodpyramid #myplate #balancedmeals #healthyfamilymeals #nutritiontips
The New Food Pyramid Meal Plan 🧭🥗 Build balanced plates the easy way: 1/2 veggies + fruit, 1/4 whole grains, 1/4 lean protein, healthy fats, optional dairy—aka the new food pyramid. Breakfast 🥣 Greek Yogurt Berry-Oat Bowl Ingredients: plain Greek yogurt, mixed berries, rolled oats, sliced almonds, honey Instructions: Spoon yogurt into a bowl; top with berries. Sprinkle oats and almonds; drizzle honey. Eat immediately. Lunch 🥗 Grilled Chicken MyPlate Bowl Ingredients: grilled chicken breast, cooked brown rice, roasted sweet potato cubes, steamed broccoli, cherry tomatoes, baby spinach, lemon-olive vinaigrette Instructions: Season chicken with salt/pepper and grill 4–5 min per side; rest and slice. Roast sweet potato at 425°F for 20 min; steam broccoli 3 min. In a wide bowl: 1/4 rice, 1/4 chicken, 1/2 veggies and tomatoes over spinach; drizzle vinaigrette. Dinner 🍣 Citrus-Herb Salmon with Quinoa & Roasted Veg Ingredients: salmon fillets, quinoa, zucchini, red bell pepper, red onion, olive oil, lemon, garlic, fresh dill, plain Greek yogurt Instructions: Toss zucchini, pepper, onion with olive oil and a pinch of salt; spread on a sheet pan. Nestle salmon, brush with olive oil, lemon zest/juice, minced garlic, chopped dill. Roast at 425°F for 12–14 min. Simmer quinoa per package. Stir yogurt with lemon juice and dill for a quick sauce. Plate quinoa, roasted veg, salmon; add a spoon of yogurt sauce. Save this for your week, share with the family chef, and comment “PYRAMID” for a printable grocery list! #thenewfoodpyramid #myplate #balancedmeals #healthyfamilymeals #nutritiontips

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