sheetmetalsamurai
Region: US
Wednesday 17 June 2026 02:33:38 GMT
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DamDaddy386 :
“I’ll never use this math in the real world”
2026-06-17 19:36:52
11
Jaden Smith :
I am starting my sheet metal union school soon. This guy is a wizard
2026-06-17 07:43:27
10
Kim Lopez :
Ammmmmm. You are good at explaining. But I still don’t get it. Can you do it en cm or mm I’m still working to get it right with inches
2026-06-17 03:59:07
4
dylangardner280 :
Don't know why US uses rise and run, we just use degrees, no thinking or conversion needed.
2026-06-17 13:08:18
3
💯 Certified 👨🏽🏭🫡🏗️ :
Ok youbearned my follow💯🫡🏗️👨🏽🏭
2026-06-19 19:45:32
3
La mera Vena :
Not gonna lie. I think I’ve learned more from your videos than in any classroom. Keep going your thing !!!!
2026-06-17 11:17:10
2
Clinton Smith :
helpful thanks
2026-06-18 23:37:36
0
decco_sa :
😂😂😂 I screwed up
2026-06-23 06:20:07
0
Justin Wicks :
got I wish I could apprentice with you
2026-06-17 03:45:14
4
Kearabetswe Mantswe :
I screwed it up big time🙄 and you're only on my fyp now.
2026-06-17 03:08:16
7
curse and blessings :
man I forgot about those calculators
2026-06-18 01:59:21
0
Hanlon’s Backyard BBQ :
I do this a lot in the field with running 4 and 6 inch field tray or as some call it channel tray. Mostly soft 90s we make using 22.5 degree marks for cuts. Make some offsets but use 30° offsets. Simple math in the head don’t need the calculator lol
2026-06-17 10:27:04
2
DonaldTyco_sa :
45÷2=22.5 angle of cut =22.5
2026-06-17 08:59:43
2
Brian Rowe257 :
enjoy your teachings
2026-06-17 13:18:16
1
Jose :
You make it look sooooo easy! 😅
2026-06-17 03:01:49
2
Tee :
Why aren’t you teaching math? 😳
2026-07-27 11:44:30
0
Toby Kanobi :
👍👍👍
2026-06-17 12:52:14
2
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