@simple.recipes868: Recipe Name: Slow Cooker Creamy Mushroom Beef Tips Ingredients 1. 2 lbs beef stew meat 2. 8 oz mushrooms, sliced 3. 1 medium onion, diced 4. 3 cloves garlic, minced 5. 2 cups beef broth 6. 1 can cream of mushroom soup 7. 1 tbsp Worcestershire sauce 8. 1 tsp dried thyme 9. 1 tsp salt 10. 1/2 tsp black pepper 11. 2 tbsp cornstarch 12. 2 tbsp water 13. Fresh parsley for garnish Recipe 1. Place beef, mushrooms, onion, and garlic into the slow cooker. 2. In a bowl, whisk together broth, soup, Worcestershire sauce, thyme, salt, and pepper. 3. Pour mixture over beef. 4. Cover and cook on LOW for 7–8 hours or HIGH for 4–5 hours. 5. Mix cornstarch and water to form a slurry. 6. Stir slurry into the slow cooker during the final 30 minutes. 7. Cook until sauce thickens. 8. Garnish with parsley. 9. Serve over mashed potatoes, rice, or egg noodles. 👉 Follow our account for more delicious recipes every day!

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Wednesday 17 June 2026 04:51:12 GMT