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@inwza5555555: ลงคลิปน้องรุ่น 5 ให้ดูหน่อย ชาที่ดีต้องค่อยๆชง แต่ถ้าอยากให้หลงต้องชาฟิ #creatorsearchinsights #cgm48popupliveontour #cgm48 #chifacgm48

Inwzaa5555
Inwzaa5555
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Region: TH
Wednesday 17 June 2026 08:13:39 GMT
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man644k
Man644k :
น่ารักๆ🥰🥰🥰
2026-06-17 10:54:27
2
user5966828171775
user5966828171775 :
สาวใต้ตาคมผมยาว
2026-06-17 14:31:18
2
cat9man
็็็็็็็็็็็็็ :
สาวนุ้ยน่าฮัก
2026-06-18 04:53:14
0
chokechaitongkhao6
chokechaitongkhao6 :
❤️❤️❤️😍😍😍🥰🥰🥰❤️❤️❤️
2026-06-17 08:27:27
1
susantawesuk
pook(ปุ๊ก) :
🥰
2026-06-17 19:17:16
0
natkamon31
nat :
🥰🥰🥰
2026-06-17 14:12:33
1
rainmoe9851
🇳🇱✿♡Rainmoe9851โม :
❤️❤️❤️❤️❤️❤️
2026-06-18 17:46:23
0
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bạn đã sống hạnh phúc chưa?
bạn đã sống hạnh phúc chưa?
Soy Milk Ingredients * 16 oz dried soy beans * 14 cups water * Sugar to taste Instructions 1. Rinse and cover soy beans with water making sure the water covers 2 inches over the beans. Let the soybeans soak in the water overnight. 2. Drain the soy beans and blend it with 14 cups of water until very smooth. Make sure to do this process in batches if you do not have a huge blender. 3. Strain the soy beans using a cheesecloth and discard the mashed up soy beans. 4. Heat the soy milk on medium heat making sure to stir often to prevent the bottom from burning. 5. Once the soy milk reaches 210 degrees Fahrenheit, let it simmer for an additional 15-20 minutes. If the soy milk is bitter, let it simmer longer. 6. Strain the soy milk one more time and add sugar to taste. I like adding in around 1/3 to 1/2 cup of sugar. 7. Serve it hot with some youtiao or cold by itself. #soymilk #taiwan #taiwanesefood #breakfast #taiwanesebreakfast #youtiao #fyp #Recipe
Soy Milk Ingredients * 16 oz dried soy beans * 14 cups water * Sugar to taste Instructions 1. Rinse and cover soy beans with water making sure the water covers 2 inches over the beans. Let the soybeans soak in the water overnight. 2. Drain the soy beans and blend it with 14 cups of water until very smooth. Make sure to do this process in batches if you do not have a huge blender. 3. Strain the soy beans using a cheesecloth and discard the mashed up soy beans. 4. Heat the soy milk on medium heat making sure to stir often to prevent the bottom from burning. 5. Once the soy milk reaches 210 degrees Fahrenheit, let it simmer for an additional 15-20 minutes. If the soy milk is bitter, let it simmer longer. 6. Strain the soy milk one more time and add sugar to taste. I like adding in around 1/3 to 1/2 cup of sugar. 7. Serve it hot with some youtiao or cold by itself. #soymilk #taiwan #taiwanesefood #breakfast #taiwanesebreakfast #youtiao #fyp #Recipe
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