@justahumblecook: Day as a private chef in Beverly Hills cooking for my client’s birthday! This was the actually the first time I ever cooked for my current full time client’s birthday :) He personally requested a prime rib dinner for him and his family. Meat was purchased from Marconda’s in the original farmers market here in LA! I need to make another big batch of the garlicky-herb tallow.. so nice to have on hand for roasting potatoes or just other vegetables. If you had a private chef for your birthday, what would you request?? #cooking #food #howtocook

Brian min
Brian min
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Region: US
Wednesday 17 June 2026 13:00:00 GMT
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aj_all_day_
aj_all_day :
I swear your client has a birthday every month 😂
2026-06-18 01:39:04
200
zoila02816
zoila02816! :
My fave creator!!! Chef- why roast potatoes with tallow and butter?
2026-06-19 16:58:08
0
silentshadowweaver
SilentShadowWeaver :
Humanely raised? But the trauma adds flavor
2026-06-18 23:16:30
10
rodneygreen2343
rodneygreen2343 :
What’s your food budget for them weekly or monthly
2026-06-17 14:04:57
83
tashatimothymoore
Tasha Timothy Moore :
Not a food related question, but where do you buy your face masks from? They look like they fit perfectly and I want some
2026-06-18 22:34:19
3
ivanalopez989
tikvanaaaa :
brian min got time today lol ive missed so many videos so happy
2026-06-19 03:47:44
10
mozzarellaragdoll
Mutsy :
picking thyme tests my patience so much
2026-06-17 20:06:20
24
camilarmadilla
camilarmadilla :
Do you work for the same clients every day?
2026-06-17 22:09:29
6
kimj6786
KimJ67 :
Lots of prep work, but that meal looked delicious!
2026-06-17 17:17:00
46
prehnski_
prehnski_ :
Brian I’ve been following for a while, I’ve just enrolled in culinary school in hopes of one day doing what you are. Would you make a video on some entry tips into the private/personal chef world?
2026-06-18 06:28:55
1
joeyroo5
joeyroo :
I love your videos, man… you are a genius
2026-06-18 22:44:05
2
eli10mr
Eli Martinez :
New microphone? You sound Diffrent
2026-06-17 20:54:36
9
un_known0702
Bliss :
OG knows this is a repost
2026-06-17 15:00:30
9
david.bulmer1
David Bulmer :
if you were in the UK, this is the perfect "Sunday Roast"......if you know, you know
2026-06-17 15:13:50
12
human.person079
Human Person :
holy caviar Batman 😳😳😳
2026-06-19 06:58:13
0
dishingitwithamanda
dishing it with amanda :
Looks insane!! And that post service exhale…lol I felt that!!!!!
2026-06-17 13:44:45
8
itsclarice4
ItsClarice :
Hi Chef! Your VOs.are always refreshing ☺️
2026-06-17 13:05:11
9
itzdelta01
itzdelta01 :
i simple looooove how you allways use EVERYTHING. 🥰
2026-06-17 14:30:55
7
purelypenelopepurely
purelypenelopepurely :
This is my favorite recipe of yours! it tasted soooo good! The house smelled amazing!
2026-06-19 14:38:08
2
ekkobekkoval
BekkoVAL :
are you their only chef?
2026-06-19 00:32:45
0
hnletsgetit19
holly :) :
as a chef, how would you feel about someone cooking for you personally? would it make you feel happy that you don’t have to work or would you feel more anxious and picky?
2026-06-18 19:14:39
3
happydancer97
happy dancer97 :
I loved the thought of your prep list, and make my own prep lists before family dinners. Thank you 😉
2026-06-17 23:55:12
5
hidoyoh
d♡ :
love on how you explained in detail and the reason why you do it. surely learn something new everytime i watched your video
2026-06-17 14:35:00
4
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