@_uptihakiim_7: #foryoupage #viralvideo #arimahajaceylka #taajirboy #somalitiktok

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Wednesday 17 June 2026 14:05:02 GMT
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pilyan.dhaan7
🤴❤️‍🩹👸 :
qof saa idhaaha wan wayyy😭😭😭
2026-06-18 07:01:25
54
miiramoha3
𝒂𝒎𝒊𝒆𝒓𝒂 :
wa run wlHi❤️🥺
2026-06-18 03:58:48
33
ruun8986
ruun :
@waad saxantahay wll🥰🥰🥰🥰
2026-06-18 07:50:30
8
cumar_gashan1
Cumar Xaaji Axmed :
😁😁
2026-06-17 15:51:40
10
axmana.4042
axmana :
Walahi Sax Waye 😭
2026-06-18 07:57:31
6
deeqaibrahimofficial
𝕯𝖊𝖊𝖖𝖆🌹𝕴𝖇𝖗𝖆𝖍𝖎𝖒📿✌️ :
😂😂😂✌️
2026-07-02 13:07:40
1
queenofempires0
Ina Abdinoor :
exactly
2026-06-18 03:31:39
2
cadey2145
boqorada og :
2026-06-17 20:11:09
1
aaryuusingla2
queen dagan :
tankiy wlk🥰🥰🥰
2026-06-17 20:20:14
4
mssquen66
gabey♥️ :
oov🥰💋
2026-06-18 03:57:53
2
usercuni5nv925
casamli nur 👸👑🔥 :
oo ba rone 1000,8
2026-06-18 18:21:48
2
igman.haibe
dhexyar malabo🫀 :
guulayso appowe warunta wllhi♥️♥️♥️
2026-06-19 08:11:12
3
maxamuttcabdullahimaxmed
moha 🦞 :
lkn unuka maalintii 50 naq racdeynaa ayadina khas inoo tahay mxy tahay sppta khaas uga dhiganey 😂
2026-06-18 18:23:38
0
miski.insuldaan
miski insuldaan :
Haa walahi
2026-06-18 07:23:05
1
zuhur582
ƘÄŘîŅÄ~*🍻 :
wlhi warun
2026-06-18 12:41:06
1
fartuuncabdi021
Fartuun cabdi🙊 cali👸🐟🇭🇳 :
waaw✌️
2026-06-17 21:24:18
1
shoote.1212
Bad Boy🎭 :
wlhi wrun 🥰
2026-06-18 02:03:14
1
hana.cabdi58
Hana Cabdi :
haa walhi
2026-06-18 05:32:39
1
aminocabdishidaay
Ina cali :
😂😂😂 saxwaye❤️
2026-06-17 19:29:52
1
nabi.jacel
shacani :
wa nur
2026-06-18 05:11:06
1
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Other Videos

Black Velvet Cake 🍰🖤 This Black Velvet Cake is made with moist black chocolate layers, rich chocolate frosting, blackberry preserves, and elegant garnishes. It's a stunning dessert that's perfect for birthdays, holidays, and special occasions. 🛒 Ingredients Cake 2 cups all-purpose flour 2 cups granulated sugar 1 cup cocoa powder 2 tsp baking powder 1½ tsp baking soda 1 tsp salt 1 cup buttermilk ½ cup vegetable oil 2 eggs 2 tsp vanilla extract 1 cup boiling water ½ cup black gel food coloring Frosting 1 cup softened butter 4 cups powdered sugar ½ cup cocoa powder ¼ cup heavy cream 2 tsp vanilla extract ½ cup blackberry preserves Garnish Fresh blackberries Dark chocolate shavings Mint leaves 👩‍🍳 Instructions Heat oven to 350°F (175°C) and grease three 8-inch cake pans. Whisk together the flour, sugar, cocoa, baking powder, baking soda, and salt. Mix buttermilk, oil, eggs, and vanilla, then combine with the dry ingredients. Stir in boiling water and black food coloring until smooth. Divide batter between pans and bake for 30–35 minutes, until a toothpick comes out clean. Cool completely. Beat butter until creamy, then mix in powdered sugar, cocoa, heavy cream, and vanilla until fluffy. Spread blackberry preserves between the cake layers, frost the cake, and garnish with blackberries, chocolate shavings, and mint. 💡 Tips Use gel food coloring for the richest black color. Chill the cake for 20–30 minutes before slicing. Store covered in the refrigerator for up to 5 days. Prep Time: 25 minutes Cook Time: 35 minutes Total Time: 1 hour (plus cooling) Servings: 12 Calories: ~450 per serving
Black Velvet Cake 🍰🖤 This Black Velvet Cake is made with moist black chocolate layers, rich chocolate frosting, blackberry preserves, and elegant garnishes. It's a stunning dessert that's perfect for birthdays, holidays, and special occasions. 🛒 Ingredients Cake 2 cups all-purpose flour 2 cups granulated sugar 1 cup cocoa powder 2 tsp baking powder 1½ tsp baking soda 1 tsp salt 1 cup buttermilk ½ cup vegetable oil 2 eggs 2 tsp vanilla extract 1 cup boiling water ½ cup black gel food coloring Frosting 1 cup softened butter 4 cups powdered sugar ½ cup cocoa powder ¼ cup heavy cream 2 tsp vanilla extract ½ cup blackberry preserves Garnish Fresh blackberries Dark chocolate shavings Mint leaves 👩‍🍳 Instructions Heat oven to 350°F (175°C) and grease three 8-inch cake pans. Whisk together the flour, sugar, cocoa, baking powder, baking soda, and salt. Mix buttermilk, oil, eggs, and vanilla, then combine with the dry ingredients. Stir in boiling water and black food coloring until smooth. Divide batter between pans and bake for 30–35 minutes, until a toothpick comes out clean. Cool completely. Beat butter until creamy, then mix in powdered sugar, cocoa, heavy cream, and vanilla until fluffy. Spread blackberry preserves between the cake layers, frost the cake, and garnish with blackberries, chocolate shavings, and mint. 💡 Tips Use gel food coloring for the richest black color. Chill the cake for 20–30 minutes before slicing. Store covered in the refrigerator for up to 5 days. Prep Time: 25 minutes Cook Time: 35 minutes Total Time: 1 hour (plus cooling) Servings: 12 Calories: ~450 per serving

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