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@f_ee.0: محد راح يحس بذا الشعور إلا الي جربه😔. : الأرشيف #كابرس #foryou #8888

فيرووو🪽.
فيرووو🪽.
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Region: SA
Wednesday 17 June 2026 16:54:42 GMT
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Comments

9p.qb
مـصـيـاف⛄️ :
اكتشتف إن الزملاء يعانون😞💔
2026-06-17 21:56:36
9
aziv511
A🎩 :
مايعرفها. الي ماعمره جربها😣
2026-06-17 17:07:21
6
qa_gg
.ابو ذياب 🐺🤍 :
اههخ يارب اني اشتري كادينزا كل ما ضاق صدري صكيت الطبلون 💔
2026-06-17 22:33:29
3
naheer.alanazi1
مشعل📿😕 :
اخخخخ😔😔😔
2026-06-17 21:53:43
2
altoomy1
altoomy1 :
الله يعوضك يارب
2026-06-18 01:06:38
0
wj._18
ل7. :
يزينها الله.
2026-06-17 17:32:09
1
mpme9l_.0
~الجهني 🇬🇧~ :
مافهمت
2026-06-17 23:19:36
0
kppo64
11:11 :
ستوري
2026-06-18 00:45:03
0
knig.707gh
الغامدي📺📺🇸🇦 :
الله يشفيه
2026-06-17 21:46:39
0
kkm_z11
K :
اخخخخ😔❤️‍🩹
2026-06-17 23:56:19
0
nsr79e
AL |nsr for ever :
😔😔😔
2026-06-17 23:35:18
0
se.6ii
♯̶𝙼 :
ولا احد بيجرب الشعور 💔🥺
2026-06-17 22:29:08
0
swb_lo
سـعـود الـعـنـزي 🤎🏇 :
اخ ي الكلام
2026-06-17 22:12:11
0
8__hd1
نّ :
الكلام😔😔.
2026-06-17 18:29:40
0
nsr79e
AL |nsr for ever :
يعني
2026-06-17 23:37:29
0
6o.n5
6o.n5 :
الاستوري
2026-06-17 19:21:32
0
.1m18_
.1m18_ :
💔💔💔💔
2026-06-17 22:13:26
0
707h_r
707🤍 :
يعني يتيم صح ؟
2026-06-17 17:06:03
0
a2d5216
A2D. :
ميت الله يرحمه ابوي
2026-06-17 18:22:03
0
ndmann1
💤M :
الحمدالله الرجال ابوه ينذكر ان كان ميت الله يرحمه وان كان مريض الله يشفيه وان كان عنده شغله وخله ولده يروح للعزيمه بداله
2026-06-17 21:56:57
0
hw_3_9
𝓐 :
بله رد المتابعه أبغاك خاص
2026-06-17 23:31:09
0
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Tmj.13RASIL
Tmj.13RASIL
تعبانات عمت عيني عليهن#مرتضى_حرب #بابي انت وامي يا ابا عبدالله ، ، ، #مرتضى_حرب #لطميات_حسينيه #تصميم_فيديوهات🎶🎤🎬 #محرم_1443_ويبقى_الحسين #حسين خوية #مرتضى_حرب #m #r
تعبانات عمت عيني عليهن#مرتضى_حرب #بابي انت وامي يا ابا عبدالله ، ، ، #مرتضى_حرب #لطميات_حسينيه #تصميم_فيديوهات🎶🎤🎬 #محرم_1443_ويبقى_الحسين #حسين خوية #مرتضى_حرب #m #r
A flavorful South Indian meal featuring tangy lemon sevai, creamy coconut chutney, and spicy roasted potatoes. Ingredients: - 200g rice sevai (rice noodles) - 2 lemons (juice) - 1 tsp turmeric powder - 1 tsp mustard seeds - 2 dried red chilies - 10-12 curry leaves - 2 tbsp oil - Salt to taste - For Coconut Chutney: - 1 cup grated coconut - 1/2 cup roasted chana dal (gram) - 2 green chilies - 1 small piece of ginger - Salt to taste - Water as needed - For Spicy Potato Roast: - 2 medium potatoes, diced - 2 tbsp oil - 1 tsp mustard seeds - 1 tsp cumin seeds - 1/2 tsp turmeric powder - 1 tsp red chili powder - Salt to taste - Curry leaves Instructions: 1. Prepare the lemon sevai: Cook the rice sevai in boiling water for 2-3 minutes until soft. Drain and set aside. 2. In a pan, heat 1 tbsp oil. Add mustard seeds, dried red chilies, curry leaves, and turmeric powder. Sauté for a minute. 3. Add cooked sevai and salt, mix well. Turn off heat and add lemon juice. Mix thoroughly and set aside. 4. Make coconut chutney: In a blender, combine grated coconut, roasted chana dal, green chilies, ginger, salt, and a little water. Blend into a smooth chutney. 5. Prepare spicy potato roast: Heat 2 tbsp oil in a pan. Add mustard seeds and cumin seeds; when they splutter, add diced potatoes. 6. Add turmeric, red chili powder, salt, and curry leaves. Cover and cook on medium heat until potatoes are crispy and cooked through. 7. Serve the lemon sevai with coconut chutney and spicy potato roast on the side. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A flavorful South Indian meal featuring tangy lemon sevai, creamy coconut chutney, and spicy roasted potatoes. Ingredients: - 200g rice sevai (rice noodles) - 2 lemons (juice) - 1 tsp turmeric powder - 1 tsp mustard seeds - 2 dried red chilies - 10-12 curry leaves - 2 tbsp oil - Salt to taste - For Coconut Chutney: - 1 cup grated coconut - 1/2 cup roasted chana dal (gram) - 2 green chilies - 1 small piece of ginger - Salt to taste - Water as needed - For Spicy Potato Roast: - 2 medium potatoes, diced - 2 tbsp oil - 1 tsp mustard seeds - 1 tsp cumin seeds - 1/2 tsp turmeric powder - 1 tsp red chili powder - Salt to taste - Curry leaves Instructions: 1. Prepare the lemon sevai: Cook the rice sevai in boiling water for 2-3 minutes until soft. Drain and set aside. 2. In a pan, heat 1 tbsp oil. Add mustard seeds, dried red chilies, curry leaves, and turmeric powder. Sauté for a minute. 3. Add cooked sevai and salt, mix well. Turn off heat and add lemon juice. Mix thoroughly and set aside. 4. Make coconut chutney: In a blender, combine grated coconut, roasted chana dal, green chilies, ginger, salt, and a little water. Blend into a smooth chutney. 5. Prepare spicy potato roast: Heat 2 tbsp oil in a pan. Add mustard seeds and cumin seeds; when they splutter, add diced potatoes. 6. Add turmeric, red chili powder, salt, and curry leaves. Cover and cook on medium heat until potatoes are crispy and cooked through. 7. Serve the lemon sevai with coconut chutney and spicy potato roast on the side. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
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كضت وتقاسموك من الشلب الطين! 🙏🏿 @علي صلاح #اغاني_مسرعه💥 #شاشة_سوداء🖤 #شعر #fyp #duet
كضت وتقاسموك من الشلب الطين! 🙏🏿 @علي صلاح #اغاني_مسرعه💥 #شاشة_سوداء🖤 #شعر #fyp #duet
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