@shortseries344: سري انكشف و أربع أميرات يلاحقنني #مسلسلات_كورية #مسلسلات_صينية #مدبلج #عربي #follower

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Wednesday 17 June 2026 17:03:11 GMT
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Karim_Dr_19 :
زي الجزء لي وراه
2026-06-17 17:15:49
1
karimmohamed820
كـ❣ـہريمـ❣ آلعـ❣ـكـ❣ـرمـ❣ـي😎✌ :
الجزء الي بعده بليز ❤️🥰
2026-06-17 17:37:32
1
wdalmahdi188
wdalmahdi188 :
تمام
2026-06-20 13:22:09
0
abdullah.50235
Abdullah 502 :
كمل
2026-06-17 23:50:23
1
aerg082
... :
الله ايوفقك كمل 😭
2026-06-18 05:39:19
0
user1282650357061
ريان البرعي :
لا تتأخر
2026-06-17 17:52:55
0
user28126692515832
421110317904707 :
كمل 🥰🥰
2026-06-19 20:07:49
0
user61312019696
Ã𝓰𝔁𝓫𝔁𝔁𝓳𝓭𝓪𝓿𝓬 :
كمل
2026-06-17 18:09:30
0
usercv45kn3e14
MOUATAZ 🐊 :
كمل هيا
2026-06-18 02:01:41
0
user1282650357061
ريان البرعي :
حاول أن تنزل الفيديو الذي بعده
2026-06-17 17:52:55
0
balcony241
💞💞 شروفه المدريديه 💞💕💗 :
اكمل
2026-06-18 04:54:20
0
user69814977235841
مطنوخ عبيده :
كمل يرحم والديك
2026-06-17 22:44:01
0
abu_arif200
💙الشمالي💙 :
سري انكشف
2026-06-18 17:52:53
0
yagooboo
Yagooboo :
😂
2026-06-23 05:56:40
0
bndralsalmy2222222
آسستْ؟ū :
🥰
2026-06-21 13:00:00
0
user6136928183790
سيلين :
😂
2026-06-21 09:30:57
0
user7021058630881
اسعد الصوص :
🥰
2026-06-21 15:03:54
0
anan.hajskajs
ABDALLAH :
🥰🥰🥰
2026-06-20 03:54:36
0
mohaminemohamed
محمد التماشقي :
@
2026-06-20 00:22:43
0
user8165156395348
user8165156395348زوب :
🥰🥰🥰
2026-06-20 21:05:49
0
abdallahahmed1134
3mk_boda :
😳😳😳
2026-06-18 14:40:17
0
userpk8wmg00at
userpk8wmg00at :
🥰
2026-06-18 12:56:43
0
kuroko.kuroko1
كوروكو :
🥰
2026-06-18 10:00:26
0
uhtf.ugtf
Uhtf Ugtf :
@
2026-06-17 22:32:13
0
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Other Videos

Easy Same-Day Focaccia…an adaptation of my viral Overnight Focaccia recipe for those if you who need bread STAT!  Full written recipe with precise instructions linked in bio. If you just want the basics, here you go 👇🏻 Measurements: 500g white bread flour (12% protein content or higher)  420ml warm water 6g (1.5 teaspoons) instant yeast  5g (1 teaspoon) honey, or sugar or maple syrup 10g (2 teaspoons) fine sea salt Extra virgin olive oil to line pan and drizzle Flaky sea salt to finish Toppings of choice (rosemary, olives, peppers, onions, jalapeños, cheese etc)  What kind of tray?  Metal baking tray is best (conducts heat better than ceramic/glass). 9x13inch or 23x33cm is what I use. It’s fine if you use larger, it will just bake up thinner.  How long to bake? Bake on lowest rack in oven - 220C/430F for 18-23 mins. It may take longer in your oven, so leave it in until it’s a deep golden brown, don’t worry if it takes longer than 23 mins!  Why is my dough wetter than yours?  Your dough may be wetter/stickier than mine, that’s because I use a very high protein bread flour (14%) and all bread flour absorbs water differently. Don’t worry if it’s wetter, it will be trickier to handle but will bake up fine!  Can I use normal flour? If you want to use all-purpose flour, reduce water by 40ml. Add in more at the end if you think it needs it. It is only 9-10% protein content so will be less fluffy and will hold in fewer bubbles.  What are the measurements in cups?  I do not provide measurements in cups as it’s not an accurate way of making bread. Digital scales are cheap, they make less mess than cups, they’re easy to use and will ensure you’re making the recipe correctly. Can I use GF flour?  I’ve tried adapting to be gluten-free but haven’t cracked it yet. I wouldn’t recommend a straight swap of 1:1 Gluten- free bread flour for this method. I’m working on it and hope to have a recipe for all you GF bread lovers soon ♥️ #focacciatutorial #focacciabread #breadlover #bread #breadrecipe #breadtutorial #asmr #asmrfood #baking #fyp #foryou
Easy Same-Day Focaccia…an adaptation of my viral Overnight Focaccia recipe for those if you who need bread STAT! Full written recipe with precise instructions linked in bio. If you just want the basics, here you go 👇🏻 Measurements: 500g white bread flour (12% protein content or higher) 420ml warm water 6g (1.5 teaspoons) instant yeast 5g (1 teaspoon) honey, or sugar or maple syrup 10g (2 teaspoons) fine sea salt Extra virgin olive oil to line pan and drizzle Flaky sea salt to finish Toppings of choice (rosemary, olives, peppers, onions, jalapeños, cheese etc) What kind of tray? Metal baking tray is best (conducts heat better than ceramic/glass). 9x13inch or 23x33cm is what I use. It’s fine if you use larger, it will just bake up thinner. How long to bake? Bake on lowest rack in oven - 220C/430F for 18-23 mins. It may take longer in your oven, so leave it in until it’s a deep golden brown, don’t worry if it takes longer than 23 mins! Why is my dough wetter than yours? Your dough may be wetter/stickier than mine, that’s because I use a very high protein bread flour (14%) and all bread flour absorbs water differently. Don’t worry if it’s wetter, it will be trickier to handle but will bake up fine! Can I use normal flour? If you want to use all-purpose flour, reduce water by 40ml. Add in more at the end if you think it needs it. It is only 9-10% protein content so will be less fluffy and will hold in fewer bubbles. What are the measurements in cups? I do not provide measurements in cups as it’s not an accurate way of making bread. Digital scales are cheap, they make less mess than cups, they’re easy to use and will ensure you’re making the recipe correctly. Can I use GF flour? I’ve tried adapting to be gluten-free but haven’t cracked it yet. I wouldn’t recommend a straight swap of 1:1 Gluten- free bread flour for this method. I’m working on it and hope to have a recipe for all you GF bread lovers soon ♥️ #focacciatutorial #focacciabread #breadlover #bread #breadrecipe #breadtutorial #asmr #asmrfood #baking #fyp #foryou

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