@allrecipes: You'll never want a pie again with this individual cherry galette recipe! 🍒❤️ Keep reading or tap the link in bio to get the full recipe. ⤵️ Ingredients: 3 1/2 cups pitted sweet cherries 1/3 cup light brown sugar 1 1/2 tsp lemon juice 2 tbsp cornstarch 2 disks of homemade pie dough (or 1 package pie dough) 1 egg 2 tbsp milk 1 tbsp coarse sugar (turbinado or sugar in the raw) Vanilla ice cream, for serving (optional) Directions: Add the cherries, brown sugar, lemon juice, and cornstarch to a mixing bowl. Stir until combined. Set aside to macerate. Preheat the oven to 375 degrees F (190 degrees C). Line a sheet pan with parchment. Roll the pie dough out on a lightly floured work surface to about 1/8-inch thick. Use a 6-inch bowl or round cutter to cut out 4 circles of dough. Place dough circles on the prepared pan. Scoop about 1/3 cup of the cherry mixture onto the center of each, then fold the sides of the dough up and over the filling to make a 1/2-inch border. Whisk egg and milk together in a small bowl for egg wash; brush pie dough with egg wash and sprinkle with coarse sugar. Bake in the preheated oven for 28 to 32 minutes, or until golden brown. Remove and let cool for 5 minutes. Serve warm with a scoop of vanilla ice cream. 🎥: Alexander Roberts @alexanderbakes #cherry #baking #pie #galette

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Wednesday 17 June 2026 18:27:56 GMT