@luxury_gorlovkaa: 💎🇹🇷ЛАКШЕРИ🇹🇷💎 Размеры : 44, 46, 48 https://t.me/luxury_gorlovka #костюмы #турецкаяодежда #горловка #женскаяодежда #днр

ЛАКШЕРИ
ЛАКШЕРИ
Open In TikTok:
Region: AT
Wednesday 17 June 2026 19:38:50 GMT
10386
749
34
21

Music

Download

Comments

jonely.saloj
Jonely Saloj :
hola
2026-07-15 07:16:34
0
1mohamedfawzy3
Mohamed Fawzy :
2026-06-19 01:10:08
0
itsrick21
Rick :
Love
2026-07-13 07:47:50
0
ramishkhan995
Ramish Khan 333 :
ohoooooooooo no 💞🥰💞🥰💞👍🫵
2026-06-24 22:45:51
0
sufyan.mughal296
SUFYAN MUGHAL :
Wow 😲 Very nice 🙂👍
2026-06-17 19:46:04
0
eslamyassin981
eslamyassin981 :
❤️❤️❤️❤️❤️❤️
2026-06-21 11:54:02
0
deuxfdg
Deux marchands :
💘💞💘
2026-07-05 17:20:58
0
sergei_kim7
sergei_kim7 :
Ви, Стали бильше Стрункою!
2026-06-20 10:47:14
0
user2494731401375
صلاح غالب :
😘😘😘
2026-07-05 16:42:56
0
useeey1
👁️eye.\(*,*)/ :
🥰🥰
2026-06-25 05:09:37
0
azizurrahmankhan21
Aziz Khan ✌Mula Kheel✌🔙 :
😱😱😱
2026-06-27 15:54:32
0
abde.0667670823
Abdo sharaowi 🇲🇦 :
🥰🥰🥰
2026-06-27 07:39:57
0
user7240068485864
user7240068485864 :
🥰🥰🥰
2026-06-26 02:14:18
0
ledpubparis
🖤 𝐊𝐀𝐑𝐀𝐆𝐎𝐙 ✨ 🇫🇷 :
❤️❤️❤️
2026-07-04 17:01:58
0
useeey1
👁️eye.\(*,*)/ :
🥰
2026-06-25 05:09:37
0
useeey1
👁️eye.\(*,*)/ :
🥰
2026-06-25 05:09:37
0
jerry.hill01
Jerry Hill :
🔥🔥🔥
2026-06-22 18:32:44
0
anda.stris
Andža Stūris :
🌸😘😘😘😘❤️👄🫀👌
2026-07-08 11:27:52
0
malik.aamir39
Malik Aamir :
❤️❤️❤️
2026-06-19 18:37:45
0
user20987821884813
Дима :
🥰🥰🥰
2026-06-19 12:45:55
0
user9587553993666
وسام عطيه المزيني :
🥰❤️🥰❤️🥰❤️🥰❤️🥰❤️🥰
2026-06-18 19:18:00
0
calzoncitomiadito
Will Vindel :
🥰🥰🥰
2026-06-18 17:47:02
0
david.sargayan4
David Sargayan :
💋💋💋
2026-06-18 13:23:58
0
user7496086600683
19831508 :
💋💋💋
2026-06-17 19:45:02
0
To see more videos from user @luxury_gorlovkaa, please go to the Tikwm homepage.

Other Videos

Gilo chatpate recipe🤤❤️  Ingredients For the Gilo Red Sauce: -Oil (for frying) -Maida (all-purpose flour) -Tomato puree -Kashmiri lal mirch (Kashmiri red chilli powder) For the Chatpate Mix: -Cucumber, diced -Carrots, finely chopped -Chana kerau (soaked/boiled chickpeas and green peas) -Onions, finely chopped -Boiled potatoes, cubed -Potato chips and badam (peanuts) -Coriander, chopped -Green chillies, chopped -Roasted dried chillies and timur (Sichuan pepper) -Salt (to taste) -Roasted jeera dhaniya powder (cumin and coriander powder) -Chat masala -Wai Wai noodle masala -Wai Wai noodles, crushed -Mustard oil -Vinegar and lemon mix -Bhooja (puffed rice)  Instructions 1. Make the red sauce base: Heat oil in a pan, add a spoonful of Maida, and fry it until lightly cooked. 2. Thicken the sauce: Pour in the tomato puree and mix well with the fried Maida. 3. Colour the sauce: Add Kashmiri Lal mirch to the pan, stir thoroughly, and let the sauce simmer until it forms a smooth, vibrant red sauce. Set aside. 4. Prep the fresh base: In a large mixing bowl, combine the diced cucumber, carrots, chana kerau, onions, and boiled potatoes. 5. Add crunch and herbs: Toss in the potato chips, peanuts, fresh coriander, and chopped green chillies. 6. Season the mix: Add the roasted dried chillies with Timur, salt, roasted jeera dhaniya powder, chat masala, and the seasoning packet from the Wai Wai noodles. 7. Incorporate the noodles: Pour the crushed Wai Wai noodles directly into the bowl. 8. Add the liquids: Drizzle in the mustard oil, followed by the vinegar and lemon juice mixture. 9. Make it
Gilo chatpate recipe🤤❤️ Ingredients For the Gilo Red Sauce: -Oil (for frying) -Maida (all-purpose flour) -Tomato puree -Kashmiri lal mirch (Kashmiri red chilli powder) For the Chatpate Mix: -Cucumber, diced -Carrots, finely chopped -Chana kerau (soaked/boiled chickpeas and green peas) -Onions, finely chopped -Boiled potatoes, cubed -Potato chips and badam (peanuts) -Coriander, chopped -Green chillies, chopped -Roasted dried chillies and timur (Sichuan pepper) -Salt (to taste) -Roasted jeera dhaniya powder (cumin and coriander powder) -Chat masala -Wai Wai noodle masala -Wai Wai noodles, crushed -Mustard oil -Vinegar and lemon mix -Bhooja (puffed rice) Instructions 1. Make the red sauce base: Heat oil in a pan, add a spoonful of Maida, and fry it until lightly cooked. 2. Thicken the sauce: Pour in the tomato puree and mix well with the fried Maida. 3. Colour the sauce: Add Kashmiri Lal mirch to the pan, stir thoroughly, and let the sauce simmer until it forms a smooth, vibrant red sauce. Set aside. 4. Prep the fresh base: In a large mixing bowl, combine the diced cucumber, carrots, chana kerau, onions, and boiled potatoes. 5. Add crunch and herbs: Toss in the potato chips, peanuts, fresh coriander, and chopped green chillies. 6. Season the mix: Add the roasted dried chillies with Timur, salt, roasted jeera dhaniya powder, chat masala, and the seasoning packet from the Wai Wai noodles. 7. Incorporate the noodles: Pour the crushed Wai Wai noodles directly into the bowl. 8. Add the liquids: Drizzle in the mustard oil, followed by the vinegar and lemon juice mixture. 9. Make it "gilo" (wet): Pour a generous amount of the prepared gilo red sauce over the ingredients. 10. Add the puffed rice: Pour the bhooja on top of the mixture. 11. Mix and serve: Use your hand to mix everything together vigorously until well combined, wet, and thoroughly coated in the savoury red sauce. Serve immediately! #gilochatpate #nepalifood #spicyrecipes #foodhacks #chatpate

About