@cookwithhali: Ultra Soft Burger Buns ✨ Ingredients * 1 tsp yeast * 260g milk (about 1 cup + 2 tbsp) * 350g flour (about 2¾ cups) * 1 tsp salt * 40g softened butter (3 tbsp) Instructions 1. In a bowl, mix yeast and milk. Add flour and mix until combined. 2. Add salt and softened butter, then stretch and fold or coil fold until the butter is fully incorporated. 3. Cover and let rest for 2 hours or until doubled in size. 4. Divide the dough into 5 equal portions. Shape each piece into a burger bun as shown in the video and place on a baking tray lined with parchment paper. 5. Cover for 15 minutes, brush with milk, then bake at 400°F for 10 minutes. Reduce the heat to 380°F and continue baking until golden brown. 6. As soon as they come out of the oven, brush with butter and cover until completely cooled. #bread #homemadebread #breadtok #baking #bakingrecipe
"4 ingredients, no knead" proceeds to add 5 ingredients and kneads in the butter like are we just lying just to lie?
2026-06-18 04:46:04
413
JordanM 🇪🇺🇧🇪🏳️🌈 :
Says no knead. proceeds to knead in the butter.
2026-06-18 02:17:48
2708
️ :
remember luke from he outdoor boys makes his bread with three ingredients: water, yeast, and flour.
2026-06-18 06:27:54
0
𝓔𝓵𝓲 :
everyone here complaining about the number of ingredients like they dont have salt at home 😭😭😭
2026-06-18 03:09:35
814
Loowey :
thats flipping 5
2026-06-17 21:37:23
429
notthebigJ🤣 :
Yall not getting the point bro, like yea it’s 5 technically but that’s not the point. The point is you should not be having so many ingredients in bread