@aar.alvarezautore:

AAR alvarezautorepair

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Region: US

Wednesday 17 June 2026 21:59:32 GMT

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Comments

Judah Fernandez :

fish ate my red cayon

2026-08-10 21:06:39

0

Santiago Nicolas Garcia Rodrig :

My mommy said I am special

2026-07-06 00:52:22

7

landyn :

who stole my left sock???

2026-06-17 22:39:58

9

krysrodriguezz :

Jake ate my favorite flavor purple crayon

2026-06-17 22:22:58

12

monkeyman0137 :

WHO TOOK MY TOY DINOSAUR

2026-06-22 16:49:57

2

Serenity_Rae :

Timmy ate my pizza

2026-07-19 19:48:48

1

Isaac N :

the best color is gray

2026-06-26 04:59:06

3

Zell :

NO THATS MY BALL!

2026-06-21 23:31:28

3

Kendra :

Some one ate my crayon

2026-06-19 03:31:27

2

kaity :

I am the best

2026-07-13 04:24:48

1

Ivan goat :

Mom im going to get timmys books

2026-07-15 22:52:38

1

💙Raee🖤 :

Hey give me my teacher she’s mine but yours I’m line leader right (teacher) no (me ) BUT EHY I WANT MY MOMMMM

2026-07-08 03:51:24

0

Theking :

I just pee my self🥺

2026-07-06 13:51:30

0

Dragon🀄️🐉 :

BRO WHO ATE MY CRAYON😭😭😭

2026-06-29 23:15:30

0

Apple User899374 :

TeAChEr I caNT WaCth cOcomE-August 12, 2036 the heat death of the universe…

2026-07-16 19:40:12

0

Hold on is that messiah :

Can I go to the nurse?

2026-06-18 02:24:40

3

cajun.baby3 :

I want my mommy 😭😭😭😭😭

2026-06-17 22:48:24

1

Thiiago :

I love poop😊

2026-06-30 21:25:37

0

[Tech jacket] :

Me

2026-06-22 18:15:51

1

To see more videos from user @aar.alvarezautore, please go to the Tikwm homepage.

Other Videos

POWER & GLOW IMMUNITY SOUP 🥕🔥 This not only delivers on the protein, but it’s loaded with veggies that support your skin, gut, and immunity. ✨ Macros: Whole pot: 885 calories · 71g protein · 77 net carbs Per serving (4): 221 calories · 18g protein · 19 net carbs It’s cozy, easy to make, and super filling. Split into 3–4 servings for a nutrient-dense complement to any meal. I used soft tofu here instead of cottage cheese, but 3 servings of cottage cheese works great too! The curry, ginger, roasted garlic, and smoked paprika bring the flavor, and the parmesan at the end adds the perfect umami. How to make it: 1️⃣ Preheat oven to 400°F. 2️⃣ Peel and chop 2 lbs carrots + roughly chop 1 white onion. Add to a sheet pan with 10–12 garlic cloves. 3️⃣ Drizzle with 1 tbsp olive oil. Season with 1 tsp curry powder, 1 tsp smoked paprika, salt (generous!), and cracked pepper. 4️⃣ Roast 45–50 mins until tender and golden. 5️⃣ Transfer roasted veggies to a blender or pot. 6️⃣ Add: 4 cups bone broth, 1 block soft/silken tofu (or 3 servings cottage cheese), 1 tbsp fresh grated ginger, juice of ½ lemon, and chili flakes. 7️⃣ Blend until creamy and smooth. Adjust seasoning with salt, curry powder, or lemon juice. 8️⃣ Pour into bowls. Top with grated parmesan, fresh basil, a squeeze of lemon, and toasted seeds. If you make it, let me know what you think on SHREDHAPPENS! Enjoy! . . . #souprecipe #healthyrecipe #goodmoodfood #healthyfoodshare

POWER & GLOW IMMUNITY SOUP 🥕🔥 This not only delivers on the protein, but it’s loaded with veggies that support your skin, gut, and immunity. ✨ Macros: Whole pot: 885 calories · 71g protein · 77 net carbs Per serving (4): 221 calories · 18g protein · 19 net carbs It’s cozy, easy to make, and super filling. Split into 3–4 servings for a nutrient-dense complement to any meal. I used soft tofu here instead of cottage cheese, but 3 servings of cottage cheese works great too! The curry, ginger, roasted garlic, and smoked paprika bring the flavor, and the parmesan at the end adds the perfect umami. How to make it: 1️⃣ Preheat oven to 400°F. 2️⃣ Peel and chop 2 lbs carrots + roughly chop 1 white onion. Add to a sheet pan with 10–12 garlic cloves. 3️⃣ Drizzle with 1 tbsp olive oil. Season with 1 tsp curry powder, 1 tsp smoked paprika, salt (generous!), and cracked pepper. 4️⃣ Roast 45–50 mins until tender and golden. 5️⃣ Transfer roasted veggies to a blender or pot. 6️⃣ Add: 4 cups bone broth, 1 block soft/silken tofu (or 3 servings cottage cheese), 1 tbsp fresh grated ginger, juice of ½ lemon, and chili flakes. 7️⃣ Blend until creamy and smooth. Adjust seasoning with salt, curry powder, or lemon juice. 8️⃣ Pour into bowls. Top with grated parmesan, fresh basil, a squeeze of lemon, and toasted seeds. If you make it, let me know what you think on SHREDHAPPENS! Enjoy! . . . #souprecipe #healthyrecipe #goodmoodfood #healthyfoodshare

Tahun lain sikit sambutnya . Ditemani anak4 aboh dan percikkan percikan air liuq 🤣 . Tq anok4 aboh tq isteri/aunty 🫶🏻 #pengasuh #fy #fyp

Tahun lain sikit sambutnya . Ditemani anak4 aboh dan percikkan percikan air liuq 🤣 . Tq anok4 aboh tq isteri/aunty 🫶🏻 #pengasuh #fy #fyp

had to be done @Henry Wade

had to be done @Henry Wade

Dembouz Winning Ballon d’Or Twice🤩🇫🇷 // Song: Brutal Mog // Tags: #dembele #aftereffects #sasyb #psg #4k

Dembouz Winning Ballon d’Or Twice🤩🇫🇷 // Song: Brutal Mog // Tags: #dembele #aftereffects #sasyb #psg #4k

Last night has nothing to do with me

Last night has nothing to do with me

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