@simple.recipes868: Recipe Name: Cheesy Sausage Crescent Rolls Ingredients 1. 1 lb ground breakfast sausage 2. 8 oz cream cheese, softened 3. 1 cup shredded mozzarella cheese 4. 1/2 cup shredded cheddar cheese 5. 2 cans crescent roll dough 6. 1 tsp garlic powder 7. 1/2 tsp black pepper 8. 1 egg, beaten 9. 1 tbsp chopped parsley Recipe 1. Preheat the oven to 375°F (190°C). 2. Cook the sausage in a skillet until browned and fully cooked. 3. Drain excess grease and allow it to cool slightly. 4. Mix sausage, cream cheese, mozzarella, cheddar, garlic powder, and pepper in a bowl. 5. Unroll the crescent dough sheets onto a lightly floured surface. 6. Spread the sausage mixture evenly over the dough. 7. Roll the dough tightly into logs. 8. Slice each log into 1½-inch rounds. 9. Arrange the rolls cut-side up on a parchment-lined baking sheet. 10. Brush the tops with beaten egg. 11. Bake for 18–22 minutes until golden brown. 12. Remove from the oven and let cool for 5 minutes. 13. Sprinkle with chopped parsley. 14. Serve warm as an appetizer or snack. 15. Enjoy the gooey cheese and savory sausage filling. Follow for more delicious recipes and easy family dinner ideas.

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Thursday 18 June 2026 00:24:33 GMT