@lovexinh.2x: Xin lỗi 😞 #TiecSanCoFreeFire #fyp #sancoffk1 #VQMAUHUONG #SanCoFFTS

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Thursday 18 June 2026 10:09:42 GMT

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Comments

Chíp :

đồng đội tuyệt vời 🥰

2026-06-18 10:13:06

415

mi :

ủa lsao

2026-06-18 10:49:12

53

Iem pun ngố~😴 :

Lsao v bây🥰

2026-06-18 10:22:56

2

B :

1

2026-06-18 10:11:13

4

linh chó điên :

có v thôi hả

2026-06-18 12:51:49

16

V@n@nh:))_ff :

Ủa cj

2026-06-18 10:12:16

4

P. :

sớm 🥰🥰

2026-06-19 05:21:16

0

k.neyutt_😈 :

sớm

2026-06-18 10:11:32

1

Prime!?!? :

content hay

2026-07-04 07:40:11

0

𝑴𝒊𝒐 🍊 :

Giống t lo ném ko để ý phía sau...

2026-06-18 12:46:28

4

anhduong. :

ê bây nhật kí t có biến tht á😃

2026-06-18 10:24:41

0

🫦 SAKI :

nhật kí tao có 😢

2026-06-18 12:41:07

0

𝓝𝓗𝓘 fl chéo :

hong cần xin lỗi🥺

2026-06-22 00:25:59

0

Kim Hân 💗 :

thôi tập cân 4 đi đừng hy vọng vào đồng đội nữa bà 🥰🥰

2026-07-22 16:30:13

1

nha an >< :

xem nk t với😔

2026-06-18 11:09:48

0

Um :

ủa có vậy th hả:)

2026-06-18 10:16:03

1

♛ chúa tể lười ♛ :

tem mik có vip 8 vẫn thua, 2 thg kia đặt kì vọng vào cái víp 8 :)

2026-06-19 06:30:12

0

chừng nào 2027 đổi tên!! 🎋😼 :

nên tim ko

2026-06-18 10:20:49

0

( ´ ▽ ` ).｡ｏ♡ :

chị ơi cho em xin id em vào lại 🥰🥰🥰

2026-06-18 10:20:26

0

4th9 :

" chỉ dám nhìn cô ấy theo ngkh mà ko lmj dc"😇

2026-06-18 12:22:23

0

💕 邓武飞 ᯓᡣ𐭩 :

sớm chj iu oi

2026-06-18 11:46:10

0

ngochân :

ủa sao bl thì nhiều mà tim lại ít hơn thế

2026-06-18 10:20:39

0

d. :

sớm💗

2026-06-18 10:25:24

0

🐱 :

sớm

2026-06-18 10:11:32

0

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Ingredients
500 g of wheat flour (approx. 3 and 1/2 cups)
10 g of active dry yeast (1 sachet)
1 tablespoon of sugar
1 level teaspoon of salt
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2 tablespoons of olive oil or vegetable oil
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In a large bowl, combine the warm water, sugar, and yeast. Mix gently and let it rest for 5 to 10 minutes until it becomes foamy.
Add the olive oil and salt. Mix well.
Add all the flour and mix with a spoon until it forms a wet and sticky dough. No kneading is required.
Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until it doubles in size.
After rising, stir the dough gently just to release the excess air.
Transfer the dough into a greased or parchment paper-lined baking pan.
Cover and let it rest for another 30 minutes.
Preheat the oven to 200°C (approx. 400°F) for 10 minutes.
Bake for 35 to 40 minutes or until the bread is golden brown.
Let it cool down a bit before slicing.
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Homemade No-Knead Bread Recipe (Simple Kitchen Scenario) Ingredients 500 g of wheat flour (approx. 3 and 1/2 cups) 10 g of active dry yeast (1 sachet) 1 tablespoon of sugar 1 level teaspoon of salt 350 ml of warm water 2 tablespoons of olive oil or vegetable oil Instructions In a large bowl, combine the warm water, sugar, and yeast. Mix gently and let it rest for 5 to 10 minutes until it becomes foamy. Add the olive oil and salt. Mix well. Add all the flour and mix with a spoon until it forms a wet and sticky dough. No kneading is required. Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until it doubles in size. After rising, stir the dough gently just to release the excess air. Transfer the dough into a greased or parchment paper-lined baking pan. Cover and let it rest for another 30 minutes. Preheat the oven to 200°C (approx. 400°F) for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a bit before slicing. #jesus #jesuschrist #god #JesusLovesYou #christiantiktok

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Homemade No-Knead Bread Recipe (Simple Kitchen Scenario)
Ingredients
500 g of wheat flour (approx. 3 and 1/2 cups)
10 g of active dry yeast (1 sachet)
1 tablespoon of sugar
1 level teaspoon of salt
350 ml of warm water
2 tablespoons of olive oil or vegetable oil
Instructions
In a large bowl, combine the warm water, sugar, and yeast. Mix gently and let it rest for 5 to 10 minutes until it becomes foamy.
Add the olive oil and salt. Mix well.
Add all the flour and mix with a spoon until it forms a wet and sticky dough. No kneading is required.
Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until it doubles in size.
After rising, stir the dough gently just to release the excess air.
Transfer the dough into a greased or parchment paper-lined baking pan.
Cover and let it rest for another 30 minutes.
Preheat the oven to 200°C (approx. 400°F) for 10 minutes.
Bake for 35 to 40 minutes or until the bread is golden brown.
Let it cool down a bit before slicing.
#jesus #jesuschrist #god #JesusLovesYou #christiantiktok

Homemade No-Knead Bread Recipe (Simple Kitchen Scenario) Ingredients 500 g of wheat flour (approx. 3 and 1/2 cups) 10 g of active dry yeast (1 sachet) 1 tablespoon of sugar 1 level teaspoon of salt 350 ml of warm water 2 tablespoons of olive oil or vegetable oil Instructions In a large bowl, combine the warm water, sugar, and yeast. Mix gently and let it rest for 5 to 10 minutes until it becomes foamy. Add the olive oil and salt. Mix well. Add all the flour and mix with a spoon until it forms a wet and sticky dough. No kneading is required. Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until it doubles in size. After rising, stir the dough gently just to release the excess air. Transfer the dough into a greased or parchment paper-lined baking pan. Cover and let it rest for another 30 minutes. Preheat the oven to 200°C (approx. 400°F) for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a bit before slicing. #jesus #jesuschrist #god #JesusLovesYou #christiantiktok

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