@laraseverinoo: How to make Nonna’s Chicken Cotoletta 🇮🇹 slice the chicken cutlets thin, then in a bowl mix eggs, Nonna’s secret parsley mixture, pecorino, parmesan, salt and pepper. smash the pieces, coat well and marinate overnight for best flavour - minimum 4-5 hours if you’re short on time. fry in canola oil until golden! best served with a squeeze of lemon 🍋 Also Nonna says you can freeze these!! just pop in zip lock bags so you can take out whenever you want them - so good to have on hand. Nonna’s fridge is stocked lol! come back for more recipes ❤️ #italianfood #nonna #italiancooking #cotoletta #schnitzel

*ੈ✩ lara ✩ *ੈ
*ੈ✩ lara ✩ *ੈ
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Thursday 18 June 2026 11:18:04 GMT
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sarahshappylife
Sarah Veasey :
Please can you explain that interesting parsley she does in water? Oil?
2026-07-17 14:08:41
0
milenab501
Milena :
what's in the parsley mixture?
2026-06-19 18:44:39
0
rosieebony_pup
cutelabradorwow :
don't wash chicken ever!!
2026-06-18 23:52:52
70
bellec39
Belle C :
First we wash. Absolutely nonna
2026-06-23 11:47:26
138
stefania_rose_
Stefania Rose 🌹 :
I seen Nonna had a spare seat… I’m on my way 🫶🏽
2026-06-20 03:10:52
138
leemartin3098
leemartin3098 :
As a true Italian myself from the North of Italy I have made cutlets for sixty years but NEVER cooked with anything other than Olive Oil.
2026-06-19 15:12:08
17
snapcracklepop_00
Snap 🫰 Crackle 🧨 Pop 🍾 :
I love that she uses the microwave dish for crumbing the chicken
2026-06-20 04:30:19
27
n.ooook
nataliekeurogh :
better than any restaurant, treasure your Nonna
2026-06-21 10:41:19
21
allegra.dixon
Allegra Dixon :
Nonna no canola oil is peccato . Extra virgin olive oil 🤗
2026-06-20 05:48:46
8
t.tashh
Yutashna🫦 :
✨ cotolett ✨
2026-06-22 17:32:53
44
allyarena_
Alessandra arena :
I could listen to her forever
2026-06-18 11:26:03
14
thegodmotherlb
thegodmotherlb :
farina first,then egg then bread crumbs
2026-06-20 06:38:45
5
titti.dog
Titti Dog :
Non si deve lavare la carne!! Soprattutto il pollo!
2026-06-22 20:50:16
44
annabramluan
Anna :
Yummm …I can’t find your Nonna’s parsley recipe on your page , pls help 😁
2026-06-19 14:30:40
4
techbec
Techbec :
How is this different to a schnitzel? Non Italian here lol
2026-06-19 03:05:51
2
user6507161466818
random user :
Ma da quando in qua si mette il pesto
2026-06-22 20:55:16
1
bianckabowler
bianckabowler :
I can’t find the parsley sauce recipe, can you reshare please?
2026-06-18 23:06:19
12
b_exx_r
Bex :
Does Nonna has a tiktok channel
2026-06-20 00:29:30
0
kbg7778
KBG7778🇨🇦🍁 :
I don’t recommend pounding the chicken with plastic wrap on it. Maybe wax paper or parchment. Italian nonna’s cooking is the best, food wrapped in love. 💕
2026-06-19 20:23:18
1
oldisound
Oldisound :
German Schnitzel 👌
2026-06-22 12:46:23
0
yamcompracosas
Yam Yam :
Unas milanesas
2026-06-20 14:02:07
1
sallysal7259
sallysal :
Ooh she eyeballed everything … I’m gonna try this for my next dinner 🤤just to confirm that’s chopped parsley in evo, not pesto? (If I’m in the uk)
2026-06-21 16:03:07
1
julesdixon822
EVERYDAYJOYS :
Looks so delicious 🤤 Sorry if you’ve answered this before, but is the parsley just finely chopped in olive oil? I have so much Italian parsley at the moment I need to use up 🥰
2026-06-18 19:19:06
1
alphaandomega987
alphaandomega987 :
where is the parsley recipe on your page?
2026-06-20 09:05:58
0
inthearnsoftheangels
Inthearnsoftheangels :
Yes what’s the parsley recipe is it in oil the parsley as great idea to preserve 🥰
2026-06-20 06:26:08
0
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