@foodiligence: The recipes every home cook should know. Ep 11: Sweet and Sticky Chicken - 16 oz. chicken thighs, cut into bite-sized chunks - Neutral oil, for cooking For the Marinade & Sauce - 1 tbsp dark soy sauce - 2 tbsp light soy sauce - 1 tbsp oyster sauce - 3 cloves garlic - 1½ tbsp brown sugar - 1 tbsp honey - 1 tbsp rice vinegar - 1 tsp sesame oil Slice chicken thighs into 1 in pieces, add to a bowl and add in dark soy sauce, light soy sauce, rice vinegar, oyster sauce, grated garlic, brown sugar, honey, and sesame oil. Let it marinade for at least 15 minutes or overnight. Preheat your pan over medium high heat, add in a bit of oil and your chicken with the marinade. Let it cook to an internal temperature of at least 165, and the sauce will thicken with it. Serve over rice and top with green onions if you like. #homecook #cooking #chicken #FoodTok

Foodiligence
Foodiligence
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Region: US
Thursday 18 June 2026 17:03:00 GMT
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nicolegarrett2
Nicole Garrett :
Sweet sticky chicken
2026-08-06 23:05:43
0
sheptalks13
Shep :
There’s more than one soy sauce? Ugg next your gonna tell me there is different kinds of onions
2026-06-19 17:08:35
688
jcolethereal
JColeTheReal :
Didn’t work out
2026-06-28 21:24:07
120
morpormijor
Morpormijor :
Just cooked this. As usual, can’t trust what you see on TikTok. Here’s what to actually do: make mixture add the chicken, let it rest. Make another mixture, 2x or more the amount of the first mixture and set it aside. Cook chicken fully and remove from pan. Then add the big mixture to the pan and cook it down until it becomes thick, cut the heat, then add chicken back in and toss it around.
2026-07-02 01:35:31
49
brymartart
BryanMartinezArt :
Nobody’s ever been able to find dark soy sauce
2026-07-01 02:02:29
1
urdadsfaketiddiez
ᚢᚱᛞᚨᛞᛊᚠᚨᚲᛖᛏᛁᛞᛞᛁᛖᛉ 🌮🪶 :
Do I need to add dark soy sauce?
2026-07-06 21:37:16
1
stubbystyles6
StubbyStyles :
47$ worth of ingredients
2026-07-02 17:40:26
5
fidelis_fox
Fidelis Fox :
Is there a good sub for oyster sauce? Have a seafood and shellfish allergy
2026-06-20 00:52:25
27
joemama6472
Joe Mama :
Why does every recipe call for chicken thighs over breast?
2026-06-25 03:58:08
7
disorderlyborderline
Disorderly Borderline :
If you take everything that you just did and add a cup or so of water, this can be used with whole pieces of chicken in a slow cooker. So if anyone is looking for a really easy meal try this because it's literally dump everything into a bowl then dump everything into the slow cooker and come back four hours later to a fantastic meal
2026-06-20 23:37:13
60
rachelfrancis1990
Rachel Francis :
“What are you guys doing today” me: I FORGOT TO PULL THE CHICKEN OUT OF THE FREEZER
2026-06-26 21:06:03
24
showbooth
showbooth :
I'm not buying 2 different soy sauces, the hell
2026-06-19 19:32:50
1
alicewismer
Alice Wismer :
Wrong.... This will spike the hell out of your blood sugar...
2026-07-05 21:43:25
0
le0rr7
Leo :
And do u let that chicken just sit in that pan? Or is there some stir frying going on here
2026-06-19 02:03:32
7
neglectedndegected
Neglected&dejected :
In this economy I can’t buy 2 different soy sauce
2026-06-22 21:17:52
6
lexidel29
Lexi Delahoussaye :
About how long did you cook the chicken? I don’t have a thermometer and I worry that I can’t tell how it’s cooking because of the sauce.
2026-06-23 20:27:14
7
potluckclub
Potluck Club :
We need to you potluck club. This looks amazing
2026-06-18 17:29:45
5
ineffaclank
Xilo💛 :
Can i use chicken breast?
2026-06-19 08:47:12
7
avdotja7
Iva Avdotja :
looks amazing and would love to try making it but I can't stand the smell of garlic (makes me ill the second I smell it) should I just leave it out or would you recommend adding something else?
2026-06-18 23:12:28
1
blind_deuce
Blind :
can i leave out the oyster sauce just fine or do i need to sub something back in?
2026-06-19 04:46:46
2
croccobain
Croc Cobain :
hey so this looks delicious
2026-06-18 18:11:23
3
cryptv3nge
Cryptv3nge :
Omg yes please!
2026-06-18 18:26:26
4
hesamoldin
Hesamo :
This Looks very delicious, Inhaber to try it 😮‍💨
2026-06-18 18:57:38
1
acemarston
AceMarston :
I’d be a follower if you actually posted your recipes… your stuff is good but figuring out what you left out from the write up is annoying asf
2026-07-10 23:04:14
1
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