@browngirlvegan: easy earl grey matcha recipe🍵 earl grey syrup 4 earl grey tea bags 1 cup water 3 tbsp agave syrup Steep 4 tea bags in boiling water for 10 minutes. Remove tea bags, add agave syrup and bring to a boil again. Cool down and store in an airtight bottle for 3 days. matcha recipe 5g ceremonial grade matcha 80ml water enough oat milk to cover the ice (around 100-120ml) Sift matcha powder with a strainer to ensure there are no clumps. Heat up water but making sure it’s not boiling (around 70-80 deg). Add water to matcha and whisk with a matcha whisk until mixture is frothy. Add ice to a cup, followed by 1/4 cup earl grey syrup, oat milk and then the matcha mixture. So good!! #matcharecipe #matchalatte #dairyfree #veganrecipes #earlgreymatcha