@pinch.of.taste1: ​🍌🍪🍰 Fudgy Brownie Stuffed Banana Bread 🍫🍪🍰 ​Why choose between fudgy brownies and cozy banana bread when you can have both?🤭🤤 This ultimate mashup features a rich, dense brownie layer hidden inside a perfectly moist chocolate chip banana bread🍫🍪. It is decadent, beautiful, and the ultimate weekend baking project☕️🌅. ​🛒 Ingredients: ​The Fudgy Brownie Filling: ▪︎ 🧈 60g Unsalted butter (melted) ▪︎ 100g Granulated sugar ▪︎ 🥚 1 Large egg ▪︎ 🍦 2g Vanilla extract ▪︎ 🍫 30g Cocoa powder ▪︎ 25g All-purpose flour ▪︎ 🧂 A pinch of sea salt ▪︎ 🍫 50g Chocolate chips ​The Banana Bread Layers: ▪︎ 🧈 113g Butter (melted or browned) ▪︎ 150g Brown sugar ▪︎ 🍌 3 large Ripe bananas (mashed) ▪︎ 🥛 60g Sour cream or Greek yogurt ▪︎ 🥚 2 Large eggs ▪︎ 🍦 4g Vanilla extract ▪︎ 🥧 220g All-purpose flour ▪︎ 🧪 5g Baking soda ▪︎ 🧂 3g Sea salt ▪︎ 🍫 120g Chocolate chips ▪︎ 🧈 2 thin strips of cold butter (for the top split) ​👩🏻‍🍳 How to Make It: ​☆ Make the brownie layer: Whisk the melted butter, sugar, egg, and vanilla until smooth. Fold in the cocoa powder, flour, and salt. Stir in the chocolate chips until it forms a thick, fudgy batter. Set aside. ☆ Mix the banana bread batter: Whisk your melted butter, brown sugar, mashed bananas, sour cream, eggs, and vanilla in a large bowl. Gently fold in the flour, baking soda, and sea salt until combined, then stir in the chocolate chips. ☆ The stuffing technique: Grease and line a loaf pan. Scoop about half of your banana bread batter into the bottom. Next, drop the brownie batter right down the center and smooth it out. Top with the remaining banana bread batter to seal the brownie layer inside. ☆ The perfect top: Smooth the top layer out, lay your two thin butter strips right down the center crease, and pop it into the oven. ☆ Bake: Bake in a preheated oven at 350°F (175°C) for about 55-65 minutes, or until the banana bread layers are golden and cooked through. ​Let it cool slightly before slicing so you get those beautiful, clean layers. Enjoy warm with a cup of coffee! ☕️✨️ #bananabread #dessertmashup #freshlybaked #fyp #weekendbaking

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Thursday 18 June 2026 17:35:29 GMT