@chat_n_chops: This is a great meal. It’s heavy. It will keep your kids full longer as well as yourself. Let’s learn the culinary techniques to make this dish and bring all the flavors together without using seasonings sharing recipes is sharing love #chefmoe #cooking101 #Foodie #budget #loveyou

Chef Moe
Chef Moe
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Region: US
Thursday 18 June 2026 18:34:35 GMT
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rsejh
Rebecca :
I sit here with a degree in culinary arts and 20 years of experience and everytime I watch your video I remember where I came from in poverty and why I fell in love with making food stretch! Thankyou for all of your services :)
2026-06-18 18:39:48
4725
ejstaats
EmJ🇮🇹 :
Every Saturday dollar general has a coupon for $5 off $25! If you can afford to buy 5 $5 meals at once you can basically get one for free!!
2026-06-19 01:24:52
712
maddiemckenna0616
user2466389870952 :
Just a suggestion, maybe a video on what to do if it DOES burn. If a family needs to stretch $5 to feed their family, I can only image what it’s like to burn that dish they thought they could feed themselves. It might be worth, just giving out tips/tricks on what you recommend to salvage the food if they do accidentally burn or mess it up. I love your content! I can’t imagine how many families you’re helping think of nutritionally balanced and delicious meals
2026-06-18 20:32:01
911
samore82
SD :
We tried this! It’s delish with Rice!
2026-06-18 21:05:07
769
cat_like_theanimal
cat hamilton :
Found you through PBS and I gotta say you have no idea what you’re doing for people. Food is not just a necessity, it’s tied to our dignity. Removing the barriers to entry to a healthy and tasty meals is one of the best ways you can empower someone; removing the shame around economic struggle, giving people the confidence to cook. It’s really meaningful, truly.
2026-06-18 19:33:47
808
issmeechy
issmeechy :
this will get lost in the comments but thank you for being you. you do more then just feed people
2026-06-18 19:11:26
469
dandyandy95
DandyAndy95 :
Funny, all these famous chefs and they say “USE THE PASTA WATER” but only Chef Moe explains WHY
2026-06-18 23:05:28
181
hellapainyo
hellapainyo :
I made a version of the pasta you did with stew, an onion, and tomato sauce! I added a bunch of spare veggies I had in my fridge and lentils too :)
2026-06-19 03:39:15
55
jim.bam7
Jimbabwe :
You are the Bob Ross of cooking! Loving it, thank you! 😎
2026-06-18 21:39:48
24
kellygirl19739
kellygirl19739 :
how do you not have cable show and sponsors
2026-06-20 00:08:59
5
dchap_
Bashdafash 🇵🇸🇵🇸 :
Dude you are such a cool person. Total respect for your solidarity with working class people.
2026-06-18 19:10:50
145
kentrell638
kentrell6drac🔫 :
Gotta include bevs wit feeding the family
2026-06-19 04:08:24
5
brian248229
brian :
Hey man we just tried and was delicious!!! You are awesome for doing this I'm sure it is helping so many families. God bless you sir!
2026-06-19 01:50:43
5
marielle_eats
marielle_eats :
do you think you could skip the reduction and cook the pasta in the chili?
2026-06-19 04:14:28
5
memethan_
memethan_ :
I made chef moes pie and it’s one of my new fav dinners thank you sir
2026-06-20 19:38:36
6
twilytening
rowan :
hi chef thank you for your videos!! ive learned so much about culinary science from you already and its helped me feel a lot more hopeful about cooking on a low budget. is it possible to do a stroganoff for only $5?
2026-06-19 00:49:44
6
opheliaaa904
Ally :
what you’re doing is so important, thank you ❤️
2026-06-19 00:18:51
6
startlechicken
Portholes :
If you made a cookbook I would buy it!
2026-06-26 22:47:34
5
ravenbabii21
🕷️ 𝚁𝚊ꪜ𝚎𝙽 🕷️ :
I’m doing a meal tonight for 3.45 cause of you ty❤️
2026-06-18 21:07:06
6
jerrenstevens
Jerren Stevens :
Am I food insecure? No. Do I watch every one of your videos beginning to end? Yes.
2026-06-21 18:31:51
23
_america_23_
AmErica :
fry the fideo!
2026-06-19 03:36:19
5
pkidd71
Patricia Kidd :
Do you have any ideas for microwave cooking. I exclusively cook with a microwave right now as I have nothing else.
2026-06-19 23:10:22
5
stevoscheata
stevoscheata :
As I sit here with a good job and skill set, a roof over my head, money in the bank, reliable transportation, and a complete lack of food insecurity..... I never skip Moe
2026-06-19 02:02:33
186
To see more videos from user @chat_n_chops, please go to the Tikwm homepage.

Other Videos

🌮 Baked Chicken Tacos INGREDIENTS (serves 4) • chicken breast - 1 lb (450 g) • bell peppers (red, yellow, green) - 1½ total (about 250 g) • onion - 1 medium • olive oil - 2–3 tbsp  • butter - 2 tbsp • shredded cheese (cheddar + mozzarella mix) - 1½ cups (150–200 g) • corn (canned) - ¼ cup • wheat tortillas - 8–10 small • salt & black pepper - to taste • spices:  ⁃ smoked paprika - 1 tsp  ⁃ garlic powder - ½ tsp  ⁃ oregano - ½ tsp  ⁃ chili powder or cayenne - a pinch  ⁃ optional: ½ tsp honey or sugar for glaze HOW TO COOK: 1. Cut chicken into small cubes (½ inch / 1–1.5 cm) and marinate it for 10–15 min with olive oil, spices, lime juice, salt, and pepper 2. Slice peppers thinly and onion into half-rings. 3. Cook chicken on a hot skillet 4–5 min until golden. Remove and set aside. 4. Cook veggies in the same pan (add a bit of oil). Sauté onion for 1–2 min, add peppers, cook 5–6 min until soft but colorful. 5. Combine chicken back in, mix well, add a handful of cheese - stir until melted. 6. Warm tortillas in the microwave 20–30 sec so they’re flexible. Brush both sides lightly with olive oil. 7. Spoon filling inside tortillas, roll loosely, and place vertically in a baking dish (like small rolls). 8. Top with shredded cheese, corn, and a few drops of melted butter. 9. Bake at 375°F (190°C) for 15–18 min, until cheese is melted and golden. Lime yogurt sauce (for 4 people) • greek yogurt - 1 cup (250 g) • juice of 1 lime • olive oil - 1½ tsp • garlic - 1 clove (pressed) • fresh cilantro - 2 tbsp, finely chopped • salt - ½ tsp • black pepper - a pinch • honey - ½ tsp (optional) Mix all ingredients, chill for 10–15 min before serving. Crispy edges, melty cheese, and a little bit of love in every bite! #tacos #chickentacos #taco #bakedtacos #tacosrecipe
🌮 Baked Chicken Tacos INGREDIENTS (serves 4) • chicken breast - 1 lb (450 g) • bell peppers (red, yellow, green) - 1½ total (about 250 g) • onion - 1 medium • olive oil - 2–3 tbsp • butter - 2 tbsp • shredded cheese (cheddar + mozzarella mix) - 1½ cups (150–200 g) • corn (canned) - ¼ cup • wheat tortillas - 8–10 small • salt & black pepper - to taste • spices: ⁃ smoked paprika - 1 tsp ⁃ garlic powder - ½ tsp ⁃ oregano - ½ tsp ⁃ chili powder or cayenne - a pinch ⁃ optional: ½ tsp honey or sugar for glaze HOW TO COOK: 1. Cut chicken into small cubes (½ inch / 1–1.5 cm) and marinate it for 10–15 min with olive oil, spices, lime juice, salt, and pepper 2. Slice peppers thinly and onion into half-rings. 3. Cook chicken on a hot skillet 4–5 min until golden. Remove and set aside. 4. Cook veggies in the same pan (add a bit of oil). Sauté onion for 1–2 min, add peppers, cook 5–6 min until soft but colorful. 5. Combine chicken back in, mix well, add a handful of cheese - stir until melted. 6. Warm tortillas in the microwave 20–30 sec so they’re flexible. Brush both sides lightly with olive oil. 7. Spoon filling inside tortillas, roll loosely, and place vertically in a baking dish (like small rolls). 8. Top with shredded cheese, corn, and a few drops of melted butter. 9. Bake at 375°F (190°C) for 15–18 min, until cheese is melted and golden. Lime yogurt sauce (for 4 people) • greek yogurt - 1 cup (250 g) • juice of 1 lime • olive oil - 1½ tsp • garlic - 1 clove (pressed) • fresh cilantro - 2 tbsp, finely chopped • salt - ½ tsp • black pepper - a pinch • honey - ½ tsp (optional) Mix all ingredients, chill for 10–15 min before serving. Crispy edges, melty cheese, and a little bit of love in every bite! #tacos #chickentacos #taco #bakedtacos #tacosrecipe

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